Pepper (Piper spp.), raw — Gross per capita Production Index Number in Ethiopia

Ethiopia: Pepper (Piper spp.), raw — Gross per capita Production Index Number was 82.7 in 2024. ◆ Volatile

Latest (2024)
82.7
Change on year
down 2.9%
World rank
32nd
of 41 countries
All-time high
103.2
in 2016
All-time low
13.37
in 1993
Years of data
32
1993–2024

Pepper (Piper spp.), raw — Gross per capita Production Index Number in Ethiopia, 1993–2024

204060801001993200820241993: 13.41994: 17.21995: 18.71996: 20.11997: 21.41998: 22.71999: 23.82000: 24.92001: 25.82002: 26.72003: 27.62004: 28.32005: 292006: 29.72007: 30.62008: 30.52009: 40.82010: 55.52011: 79.72012: 952013: 92.42014: 96.82015: 1002016: 103.22017: 94.82018: 94.12019: 942020: 93.32021: 88.92022: 87.32023: 85.22024: 82.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

Ethiopia recorded 82.7 for pepper (piper spp.), raw — gross per capita production index number in 2024.

The figure is down 2.9% on the previous year and down 14.5% over ten years.

Over the whole period, pepper (piper spp.), raw — gross per capita production index number in Ethiopia peaked at 103.2 in 2016 and was at its lowest, 13.37, in 1993.

Ethiopia ranks 32nd of 41 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Pepper (Piper spp.), raw — Gross per capita Production Index Number in Ethiopia, year by year

Annual values for Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100) in Ethiopia, 1993 to 2024.
Year Value Change
1993 13.37
1994 17.22 +28.8%
1995 18.72 +8.7%
1996 20.13 +7.5%
1997 21.44 +6.5%
1998 22.67 +5.7%
1999 23.8 +5.0%
2000 24.86 +4.5%
2001 25.84 +3.9%
2002 26.74 +3.5%
2003 27.56 +3.1%
2004 28.32 +2.8%
2005 29.02 +2.5%
2006 29.67 +2.2%
2007 30.57 +3.0%
2008 30.52 -0.2%
2009 40.81 +33.7%
2010 55.53 +36.1%
2011 79.68 +43.5%
2012 94.97 +19.2%
2013 92.42 -2.7%
2014 96.76 +4.7%
2015 100.05 +3.4%
2016 103.2 +3.1%
2017 94.8 -8.1%
2018 94.09 -0.7%
2019 93.95 -0.1%
2020 93.32 -0.7%
2021 88.89 -4.7%
2022 87.27 -1.8%
2023 85.21 -2.4%
2024 82.7 -2.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 19.62 13.37 23.8 7
2000s 29.39 24.86 40.81 10
2010s 90.55 55.53 103.2 10
2020s 87.48 82.7 93.32 5

Countries ranked near Ethiopia

  1. 29 Brunei Darussalam 84.03 compare
  2. 30 Cameroon 83.48 compare
  3. 31 Benin 83.42 compare
  4. 33 Uganda 78.83 compare
  5. 34 Zambia 70.59 compare
  6. 35 Indonesia 67.96 compare

See the full ranking of 69 places →

More agriculture & rural data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is pepper (piper spp.), raw — gross per capita production index number in Ethiopia?
Pepper (piper spp.), raw — gross per capita production index number in Ethiopia was 82.7 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper (piper spp.), raw — gross per capita production index number recorded in Ethiopia?
The highest recorded value was 103.2 in 2016.
What is the lowest pepper (piper spp.), raw — gross per capita production index number recorded in Ethiopia?
The lowest recorded value was 13.37 in 1993.
How does Ethiopia rank for pepper (piper spp.), raw — gross per capita production index number?
Ethiopia ranks 32nd out of 41 countries with data for 2024.
Is pepper (piper spp.), raw — gross per capita production index number rising or falling in Ethiopia?
Over the last ten years it is down 14.5%. The long-run trend across the full record is volatile.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Pepper (Piper spp.), raw — Gross per capita Production Index Number in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/pepper-piper-spp-raw-gross-per-capita-production-index-number-2014-2016-100/ethiopia/

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About this data

Indicator
Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 3,450 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.