Pepper (Piper spp.), raw — Gross per capita Production Index Number in China

China: Pepper (Piper spp.), raw — Gross per capita Production Index Number was 102.75 in 2024. ◆ Volatile

Latest (2024)
102.75
Change on year
down 0.3%
World rank
14th
of 41 countries
All-time high
104.21
in 2020
All-time low
6.24
in 1964
Years of data
64
1961–2024

Pepper (Piper spp.), raw — Gross per capita Production Index Number in China, 1961–2024

020406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

China recorded 102.75 for pepper (piper spp.), raw — gross per capita production index number in 2024.

The figure is down 0.3% on the previous year and up 3.4% over ten years.

Over the whole period, pepper (piper spp.), raw — gross per capita production index number in China peaked at 104.21 in 2020 and was at its lowest, 6.24, in 1964.

That places China 14th out of 41 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Pepper (Piper spp.), raw — Gross per capita Production Index Number in China, year by year

Annual values for Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100) in China, 1961 to 2024.
Year Value Change
1961 7.02
1962 8 +14.0%
1963 7.77 -2.9%
1964 6.24 -19.7%
1965 7.28 +16.7%
1966 7.6 +4.4%
1967 8.69 +14.3%
1968 8.95 +3.0%
1969 7.78 -13.1%
1970 8.01 +3.0%
1971 7.79 -2.7%
1972 8.17 +4.9%
1973 8.25 +1.0%
1974 7.86 -4.7%
1975 8.18 +4.1%
1976 8.28 +1.2%
1977 8.38 +1.2%
1978 8.58 +2.4%
1979 8.46 -1.4%
1980 8.59 +1.5%
1981 8.89 +3.5%
1982 10.81 +21.6%
1983 12.72 +17.7%
1984 14.54 +14.3%
1985 14.28 -1.8%
1986 16 +12.0%
1987 19.54 +22.1%
1988 26.54 +35.8%
1989 33.14 +24.9%
1990 40.21 +21.3%
1991 32.56 -19.0%
1992 46.36 +42.4%
1993 42.39 -8.6%
1994 45.47 +7.3%
1995 41.65 -8.4%
1996 48.11 +15.5%
1997 51.1 +6.2%
1998 57.41 +12.3%
1999 60.31 +5.1%
2000 58.22 -3.5%
2001 61.11 +5.0%
2002 67.25 +10.0%
2003 70.1 +4.2%
2004 71.31 +1.7%
2005 72.5 +1.7%
2006 76.84 +6.0%
2007 82.74 +7.7%
2008 85.38 +3.2%
2009 87.95 +3.0%
2010 93.56 +6.4%
2011 89.88 -3.9%
2012 95.37 +6.1%
2013 95.36 -0.0%
2014 99.37 +4.2%
2015 102.64 +3.3%
2016 97.99 -4.5%
2017 98.85 +0.9%
2018 103.47 +4.7%
2019 99.3 -4.0%
2020 104.21 +4.9%
2021 102.11 -2.0%
2022 101.92 -0.2%
2023 103.01 +1.1%
2024 102.75 -0.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 7.7 6.24 8.95 9
1970s 8.2 7.79 8.58 10
1980s 16.51 8.59 33.14 10
1990s 46.56 32.56 60.31 10
2000s 73.34 58.22 87.95 10
2010s 97.58 89.88 103.47 10
2020s 102.8 101.92 104.21 5

Countries ranked near China

  1. 11 Ecuador 147.4 compare
  2. 12 Sri Lanka 131.49 compare
  3. 13 Malaysia 106.65 compare
  4. 15 China, mainland 102.7 compare
  5. 16 Honduras 102.59 compare
  6. 17 Fiji 100.55 compare

See the full ranking of 69 places →

More agriculture & rural data for China

All data for China →

Frequently asked questions

What is pepper (piper spp.), raw — gross per capita production index number in China?
Pepper (piper spp.), raw — gross per capita production index number in China was 102.75 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pepper (piper spp.), raw — gross per capita production index number recorded in China?
The highest recorded value was 104.21 in 2020.
What is the lowest pepper (piper spp.), raw — gross per capita production index number recorded in China?
The lowest recorded value was 6.24 in 1964.
How does China rank for pepper (piper spp.), raw — gross per capita production index number?
China ranks 14th out of 41 countries with data for 2024.
Is pepper (piper spp.), raw — gross per capita production index number rising or falling in China?
Over the last ten years it is up 3.4%. The long-run trend across the full record is volatile.
Where does this China data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Pepper (Piper spp.), raw — Gross per capita Production Index Number in China. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/pepper-piper-spp-raw-gross-per-capita-production-index-number-2014-2016-100/china/

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About this data

Indicator
Pepper (Piper spp.), raw — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
69 places, 3,450 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.