Pepper (Piper spp.), raw β Area harvested in Small island developing States (SIDS)
Small island developing States (SIDS): Pepper (Piper spp.), raw β Area harvested was 2,379 ha in 2024. β² Rising
Pepper (Piper spp.), raw β Area harvested in Small island developing States (SIDS), 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, pepper (piper spp.), raw β area harvested in Small island developing States (SIDS) stood at 2,379 ha.
The figure is down 2.9% on the previous year and down 13.9% over ten years.
Over the whole period, pepper (piper spp.), raw β area harvested in Small island developing States (SIDS) peaked at 3,115 ha in 2002 and was at its lowest, 413 ha, in 1966.
Small island developing States (SIDS) ranks 13th of 23 regions on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 750.56 ha | 413 ha | 1,338 ha | 9 |
| 1970s | 1,276 ha | 1,240 ha | 1,362 ha | 10 |
| 1980s | 1,598 ha | 1,362 ha | 1,813 ha | 10 |
| 1990s | 2,083 ha | 1,785 ha | 2,541 ha | 10 |
| 2000s | 2,880 ha | 2,543 ha | 3,115 ha | 10 |
| 2010s | 2,670 ha | 2,455 ha | 2,780 ha | 10 |
| 2020s | 2,462 ha | 2,379 ha | 2,582 ha | 5 |
Countries ranked near Small island developing States (SIDS)
More agriculture & rural data for Small island developing States (SIDS)
- Swine / pigs β Stocks 5.69 million An (2024)
- Meat of pig with the bone, fresh or chilled β Yield/Carcass Weight 53 kg/An (2024)
- Meat of pig with the bone, fresh or chilled β Production 275,419 t (2024)
- Meat of pig with the bone, fresh or chilled β Producing 5.22 million An (2024)
- Bananas β Production 4.28 million t (2024)
- Bananas β Area harvested 257,039 ha (2024)
- Tomatoes β Production 592,065 t (2024)
- Unmanufactured tobacco β Production 30,372 t (2024)
- Unmanufactured tobacco β Area harvested 22,608 ha (2024)
- Fat of pigs β Producing Animals/Slaughtered 5.22 million An (2024)
Frequently asked questions
- What is pepper (piper spp.), raw β area harvested in Small island developing States (SIDS)?
- Pepper (piper spp.), raw β area harvested in Small island developing States (SIDS) was 2,379 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper (piper spp.), raw β area harvested recorded in Small island developing States (SIDS)?
- The highest recorded value was 3,115 ha in 2002.
- What is the lowest pepper (piper spp.), raw β area harvested recorded in Small island developing States (SIDS)?
- The lowest recorded value was 413 ha in 1966.
- How does Small island developing States (SIDS) rank for pepper (piper spp.), raw β area harvested?
- Small island developing States (SIDS) ranks 13th out of 23 regions with data for 2024.
- Is pepper (piper spp.), raw β area harvested rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is down 13.9%. The long-run trend across the full record is rising.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw β Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.