Pepper (Piper spp.), raw — Area harvested in Small island developing States (SIDS)
Small island developing States (SIDS): Pepper (Piper spp.), raw — Area harvested was 2,379 ha in 2024. ▲ Rising
Pepper (Piper spp.), raw — Area harvested in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, pepper (piper spp.), raw — area harvested in Small island developing States (SIDS) stood at 2,379 ha.
The figure is down 2.9% on the previous year and down 13.9% over ten years.
Over the whole period, pepper (piper spp.), raw — area harvested in Small island developing States (SIDS) peaked at 3,115 ha in 2002 and was at its lowest, 413 ha, in 1966.
The long-run direction has been consistently rising across the 64 years of available data.
Pepper (Piper spp.), raw — Area harvested in Small island developing States (SIDS), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 618 ha | — |
| 1962 | 618 ha | +0.0% |
| 1963 | 615 ha | -0.5% |
| 1964 | 615 ha | +0.0% |
| 1965 | 615 ha | +0.0% |
| 1966 | 413 ha | -32.8% |
| 1967 | 615 ha | +48.9% |
| 1968 | 1,338 ha | +117.6% |
| 1969 | 1,308 ha | -2.2% |
| 1970 | 1,298 ha | -0.8% |
| 1971 | 1,288 ha | -0.8% |
| 1972 | 1,278 ha | -0.8% |
| 1973 | 1,268 ha | -0.8% |
| 1974 | 1,258 ha | -0.8% |
| 1975 | 1,248 ha | -0.8% |
| 1976 | 1,240 ha | -0.6% |
| 1977 | 1,260 ha | +1.6% |
| 1978 | 1,260 ha | +0.0% |
| 1979 | 1,362 ha | +8.1% |
| 1980 | 1,362 ha | +0.0% |
| 1981 | 1,482 ha | +8.8% |
| 1982 | 1,482 ha | +0.0% |
| 1983 | 1,482 ha | +0.0% |
| 1984 | 1,612 ha | +8.8% |
| 1985 | 1,620 ha | +0.5% |
| 1986 | 1,662 ha | +2.6% |
| 1987 | 1,713 ha | +3.1% |
| 1988 | 1,753 ha | +2.3% |
| 1989 | 1,813 ha | +3.4% |
| 1990 | 2,211 ha | +22.0% |
| 1991 | 1,785 ha | -19.3% |
| 1992 | 1,913 ha | +7.2% |
| 1993 | 1,866 ha | -2.5% |
| 1994 | 1,933 ha | +3.6% |
| 1995 | 2,084 ha | +7.8% |
| 1996 | 1,863 ha | -10.6% |
| 1997 | 2,213 ha | +18.8% |
| 1998 | 2,418 ha | +9.3% |
| 1999 | 2,541 ha | +5.1% |
| 2000 | 2,543 ha | +0.1% |
| 2001 | 2,875 ha | +13.1% |
| 2002 | 3,115 ha | +8.3% |
| 2003 | 2,995 ha | -3.9% |
| 2004 | 2,933 ha | -2.1% |
| 2005 | 2,784 ha | -5.1% |
| 2006 | 2,775 ha | -0.3% |
| 2007 | 2,856 ha | +2.9% |
| 2008 | 2,944 ha | +3.1% |
| 2009 | 2,977 ha | +1.1% |
| 2010 | 2,735 ha | -8.1% |
| 2011 | 2,682 ha | -1.9% |
| 2012 | 2,704 ha | +0.8% |
| 2013 | 2,780 ha | +2.8% |
| 2014 | 2,762 ha | -0.6% |
| 2015 | 2,455 ha | -11.1% |
| 2016 | 2,743 ha | +11.7% |
| 2017 | 2,729 ha | -0.5% |
| 2018 | 2,565 ha | -6.0% |
| 2019 | 2,541 ha | -0.9% |
| 2020 | 2,582 ha | +1.6% |
| 2021 | 2,444 ha | -5.3% |
| 2022 | 2,457 ha | +0.5% |
| 2023 | 2,450 ha | -0.3% |
| 2024 | 2,379 ha | -2.9% |
Biggest year-on-year movements
Years where Pepper (Piper spp.), raw — Area harvested in Small island developing States (SIDS) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1968 | +117.6% | 615 ha | 1,338 ha |
| 1967 | +48.9% | 413 ha | 615 ha |
| 1966 | -32.8% | 615 ha | 413 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 750.56 ha | 413 ha | 1,338 ha | 9 |
| 1970s | 1,276 ha | 1,240 ha | 1,362 ha | 10 |
| 1980s | 1,598 ha | 1,362 ha | 1,813 ha | 10 |
| 1990s | 2,083 ha | 1,785 ha | 2,541 ha | 10 |
| 2000s | 2,880 ha | 2,543 ha | 3,115 ha | 10 |
| 2010s | 2,670 ha | 2,455 ha | 2,780 ha | 10 |
| 2020s | 2,462 ha | 2,379 ha | 2,582 ha | 5 |
Countries ranked near Small island developing States (SIDS)
- 1 India 312,902 ha compare
- 2 Indonesia 163,629 ha compare
- 3 Burkina Faso 98,417 ha compare
- 3 Viet Nam 98,616 ha compare
- 4 Sri Lanka 48,875 ha compare
- 5 Brazil 42,402 ha compare
- 5 Melanesia 1,521 ha compare
- 6 China 18,534 ha compare
- 6 United Republic of Tanzania 983 ha compare
- 7 China, mainland 18,402 ha compare
More agriculture & rural data for Small island developing States (SIDS)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 6.03 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.25 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 5.65 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 1.91 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 1.2 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 14.83 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -2.31 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 8.32 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 7.31 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 13.08 % change on previous year (2024)
Frequently asked questions
- What is pepper (piper spp.), raw — area harvested in Small island developing States (SIDS)?
- Pepper (piper spp.), raw — area harvested in Small island developing States (SIDS) was 2,379 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pepper (piper spp.), raw — area harvested recorded in Small island developing States (SIDS)?
- The highest recorded value was 3,115 ha in 2002.
- What is the lowest pepper (piper spp.), raw — area harvested recorded in Small island developing States (SIDS)?
- The lowest recorded value was 413 ha in 1966.
- How does Small island developing States (SIDS) rank for pepper (piper spp.), raw — area harvested?
- Small island developing States (SIDS) ranks 4th out of 9 groups with data for 2024.
- Is pepper (piper spp.), raw — area harvested rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is down 13.9%. The long-run trend across the full record is rising.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pepper (Piper spp.), raw — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.