Pelagic Fish — Import quantity in Zambia

Zambia: Pelagic Fish — Import quantity was 114 1000 t in 2023. ◆ Volatile

Latest (2023)
114 1000 t
Change on year
unchanged
World rank
44th
of 181 countries
All-time high
127 1000 t
in 2016
All-time low
8 1000 t
in 2011
Years of data
14
2010–2023

Pelagic Fish — Import quantity in Zambia, 2010–2023

02550751001252010201620232010: 14 1000 t2011: 8 1000 t2012: 22 1000 t2013: 31 1000 t2014: 53 1000 t2015: 73 1000 t2016: 127 1000 t2017: 126 1000 t2018: 112 1000 t2019: 104 1000 t2020: 92 1000 t2021: 114 1000 t2022: 114 1000 t2023: 114 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Zambia recorded 114 1000 t for pelagic fish — import quantity in 2023.

The figure is up 267.7% over ten years.

Over the whole period, pelagic fish — import quantity in Zambia peaked at 127 1000 t in 2016 and was at its lowest, 8 1000 t, in 2011.

Zambia ranks 44th of 181 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 67 1000 t 8 1000 t 127 1000 t 10
2020s 108.5 1000 t 92 1000 t 114 1000 t 4

Countries ranked near Zambia

  1. 41 Cameroon 131 1000 t compare
  2. 42 Peru 117 1000 t compare
  3. 42 Mexico 117 1000 t compare
  4. 44 United Arab Emirates 114 1000 t compare
  5. 46 Sri Lanka 113 1000 t compare
  6. 47 Brazil 107 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for Zambia

All data for Zambia →

Frequently asked questions

What is pelagic fish — import quantity in Zambia?
Pelagic fish — import quantity in Zambia was 114 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pelagic fish — import quantity recorded in Zambia?
The highest recorded value was 127 1000 t in 2016.
What is the lowest pelagic fish — import quantity recorded in Zambia?
The lowest recorded value was 8 1000 t in 2011.
How does Zambia rank for pelagic fish — import quantity?
Zambia ranks 44th out of 181 countries with data for 2023.
Is pelagic fish — import quantity rising or falling in Zambia?
Over the last ten years it is up 267.7%. The long-run trend across the full record is volatile.
Where does this Zambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pelagic Fish — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,888 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.