Pelagic Fish — Import quantity in United Arab Emirates

United Arab Emirates: Pelagic Fish — Import quantity was 114 1000 t in 2023. ▲ Rising

Latest (2023)
114 1000 t
Change on year
unchanged
World rank
44th
of 181 countries
All-time high
127 1000 t
in 2017
All-time low
43 1000 t
in 2010
Years of data
14
2010–2023

Pelagic Fish — Import quantity in United Arab Emirates, 2010–2023

4060801001202010201620232010: 43 1000 t2011: 45 1000 t2012: 59 1000 t2013: 62 1000 t2014: 79 1000 t2015: 91 1000 t2016: 117 1000 t2017: 127 1000 t2018: 116 1000 t2019: 114 1000 t2020: 114 1000 t2021: 114 1000 t2022: 114 1000 t2023: 114 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, pelagic fish — import quantity in United Arab Emirates stood at 114 1000 t.

That represents a change of up 83.9% over ten years.

Over the whole period, pelagic fish — import quantity in United Arab Emirates peaked at 127 1000 t in 2017 and was at its lowest, 43 1000 t, in 2010.

That places United Arab Emirates 44th out of 181 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 85.3 1000 t 43 1000 t 127 1000 t 10
2020s 114 1000 t 114 1000 t 114 1000 t 4

Countries ranked near United Arab Emirates

  1. 41 Cameroon 131 1000 t compare
  2. 42 Peru 117 1000 t compare
  3. 42 Mexico 117 1000 t compare
  4. 44 Zambia 114 1000 t compare
  5. 46 Sri Lanka 113 1000 t compare
  6. 47 Brazil 107 1000 t compare

See the full ranking of 212 places →

More agriculture & rural data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is pelagic fish — import quantity in United Arab Emirates?
Pelagic fish — import quantity in United Arab Emirates was 114 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pelagic fish — import quantity recorded in United Arab Emirates?
The highest recorded value was 127 1000 t in 2017.
What is the lowest pelagic fish — import quantity recorded in United Arab Emirates?
The lowest recorded value was 43 1000 t in 2010.
How does United Arab Emirates rank for pelagic fish — import quantity?
United Arab Emirates ranks 44th out of 181 countries with data for 2023.
Is pelagic fish — import quantity rising or falling in United Arab Emirates?
Over the last ten years it is up 83.9%. The long-run trend across the full record is rising.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pelagic Fish — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pelagic Fish — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,888 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.