Peas — Import quantity in Sao Tome and Principe

Sao Tome and Principe: Peas — Import quantity was 0 1000 t in 2023. ▬ Flat

Latest (2023)
0 1000 t
World rank
100th
of 160 countries
All-time high
0 1000 t
in 2010
All-time low
0 1000 t
in 2010
Years of data
14
2010–2023

Peas — Import quantity in Sao Tome and Principe, 2010–2023

00.20.40.60.812010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 0 1000 t2014: 0 1000 t2015: 0 1000 t2016: 0 1000 t2017: 0 1000 t2018: 0 1000 t2019: 0 1000 t2020: 0 1000 t2021: 0 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Sao Tome and Principe recorded 0 1000 t for peas — import quantity in 2023. That is the highest value across all 14 years on record.

Over the whole period, peas — import quantity in Sao Tome and Principe peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.

Sao Tome and Principe ranks 100th of 160 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 0 1000 t 0 1000 t 0 1000 t 10
2020s 0 1000 t 0 1000 t 0 1000 t 4

Countries ranked near Sao Tome and Principe

  1. 100 Marshall Islands 0 1000 t compare
  2. 100 Bhutan 0 1000 t compare
  3. 100 Kiribati 0 1000 t compare
  4. 100 Comoros 0 1000 t compare
  5. 100 Solomon Islands 0 1000 t compare
  6. 100 Saint Kitts and Nevis 0 1000 t compare
  7. 100 Guinea-Bissau 0 1000 t compare
  8. 100 China, Macao SAR 0 1000 t compare
  9. 100 Mongolia 0 1000 t compare
  10. 100 Vanuatu 0 1000 t compare
  11. 100 Albania 0 1000 t compare
  12. 100 Mauritania 0 1000 t compare
  13. 100 Saint Vincent and the Grenadines 0 1000 t compare
  14. 100 Seychelles 0 1000 t compare
  15. 100 French Polynesia 0 1000 t compare
  16. 100 Bahamas 0 1000 t compare
  17. 100 Grenada 0 1000 t compare
  18. 100 Montenegro 0 1000 t compare
  19. 100 North Macedonia 0 1000 t compare
  20. 100 Paraguay 0 1000 t compare
  21. 100 Iceland 0 1000 t compare
  22. 100 Saint Lucia 0 1000 t compare
  23. 100 Bosnia and Herzegovina 0 1000 t compare
  24. 100 Barbados 0 1000 t compare
  25. 100 Maldives 0 1000 t compare
  26. 100 Samoa 0 1000 t compare
  27. 100 Sierra Leone 0 1000 t compare
  28. 100 Antigua and Barbuda 0 1000 t compare
  29. 100 Luxembourg 0 1000 t compare
  30. 100 China, Hong Kong SAR 0 1000 t compare
  31. 100 Gabon 0 1000 t compare
  32. 100 Eswatini 0 1000 t compare
  33. 100 Angola 0 1000 t compare
  34. 100 New Caledonia 0 1000 t compare
  35. 100 Malta 0 1000 t compare
  36. 100 Guinea 0 1000 t compare
  37. 100 Papua New Guinea 0 1000 t compare
  38. 100 Uruguay 0 1000 t compare
  39. 100 Slovenia 0 1000 t compare
  40. 100 El Salvador 0 1000 t compare
  41. 100 Malawi 0 1000 t compare
  42. 100 Dominican Republic 0 1000 t compare
  43. 100 Lebanon 0 1000 t compare
  44. 100 Niger 0 1000 t compare
  45. 100 Jamaica 0 1000 t compare
  46. 100 Belize 0 1000 t compare
  47. 100 Nicaragua 0 1000 t compare
  48. 100 Zambia 0 1000 t compare
  49. 100 Cambodia 0 1000 t compare
  50. 100 Myanmar 0 1000 t compare
  51. 100 Cyprus 0 1000 t compare
  52. 100 Namibia 0 1000 t compare
  53. 100 New Zealand 0 1000 t compare
  54. 100 Ghana 0 1000 t compare
  55. 100 Costa Rica 0 1000 t compare
  56. 100 Rwanda 0 1000 t compare
  57. 100 Botswana 0 1000 t compare
  58. 100 Honduras 0 1000 t compare
  59. 100 Guatemala 0 1000 t compare
  60. 100 Nigeria 0 1000 t compare

See the full ranking of 207 places →

More agriculture & rural data for Sao Tome and Principe

All data for Sao Tome and Principe →

Frequently asked questions

What is peas — import quantity in Sao Tome and Principe?
Peas — import quantity in Sao Tome and Principe was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest peas — import quantity recorded in Sao Tome and Principe?
The highest recorded value was 0 1000 t in 2010.
What is the lowest peas — import quantity recorded in Sao Tome and Principe?
The lowest recorded value was 0 1000 t in 2010.
How does Sao Tome and Principe rank for peas — import quantity?
Sao Tome and Principe ranks 100th out of 160 countries with data for 2023.
Where does this Sao Tome and Principe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas — Import quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Peas — Import quantity in Sao Tome and Principe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/peas-import-quantity/sao-tome-and-principe/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/peas-import-quantity/sao-tome-and-principe/">Peas — Import quantity in Sao Tome and Principe</a> — Statizoid

About this data

Indicator
Peas — Import quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
207 places, 2,770 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.