Peas, green — Yield in Republic of Moldova

Republic of Moldova: Peas, green — Yield was 2,754 kg/ha in 2024. ▲ Rising

Latest (2024)
2,754 kg/ha
Change on year
down 5.2%
Rank
5th
of 9 regions
All-time high
4,131 kg/ha
in 2016
All-time low
975.9 kg/ha
in 2007
Years of data
33
1992–2024

Peas, green — Yield in Republic of Moldova, 1992–2024

1.0k2.0k3.0k4.0k1992200820241992: 3.2k kg/ha1993: 2.4k kg/ha1994: 4.0k kg/ha1995: 3.8k kg/ha1996: 2.3k kg/ha1997: 2.8k kg/ha1998: 2.2k kg/ha1999: 1.6k kg/ha2000: 1.4k kg/ha2001: 3.2k kg/ha2002: 1.9k kg/ha2003: 1.4k kg/ha2004: 2.7k kg/ha2005: 3.1k kg/ha2006: 3.5k kg/ha2007: 975.9 kg/ha2008: 3.5k kg/ha2009: 1.9k kg/ha2010: 2.7k kg/ha2011: 2.6k kg/ha2012: 3.0k kg/ha2013: 3.6k kg/ha2014: 4.0k kg/ha2015: 2.6k kg/ha2016: 4.1k kg/ha2017: 4.0k kg/ha2018: 2.2k kg/ha2019: 2.8k kg/ha2020: 3.6k kg/ha2021: 3.3k kg/ha2022: 3.5k kg/ha2023: 2.9k kg/ha2024: 2.8k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Republic of Moldova recorded 2,754 kg/ha for peas, green — yield in 2024.

That represents a change of down 5.2% on the previous year and down 30.5% over ten years.

Over the whole period, peas, green — yield in Republic of Moldova peaked at 4,131 kg/ha in 2016 and was at its lowest, 975.9 kg/ha, in 2007.

The long-run direction has been consistently rising across the 33 years of available data.

Peas, green — Yield in Republic of Moldova, year by year

Annual values for Peas, green — Yield in Republic of Moldova, 1992 to 2024.
Year kg/ha Change
1992 3,200 kg/ha
1993 2,424 kg/ha -24.2%
1994 4,000 kg/ha +65.0%
1995 3,754 kg/ha -6.1%
1996 2,333 kg/ha -37.9%
1997 2,808 kg/ha +20.3%
1998 2,212 kg/ha -21.2%
1999 1,575 kg/ha -28.8%
2000 1,408 kg/ha -10.6%
2001 3,161 kg/ha +124.5%
2002 1,910 kg/ha -39.6%
2003 1,435 kg/ha -24.9%
2004 2,711 kg/ha +88.9%
2005 3,143 kg/ha +15.9%
2006 3,466 kg/ha +10.3%
2007 975.9 kg/ha -71.8%
2008 3,528 kg/ha +261.5%
2009 1,866 kg/ha -47.1%
2010 2,704 kg/ha +44.9%
2011 2,569 kg/ha -5.0%
2012 2,969 kg/ha +15.6%
2013 3,572 kg/ha +20.3%
2014 3,961 kg/ha +10.9%
2015 2,582 kg/ha -34.8%
2016 4,131 kg/ha +60.0%
2017 3,958 kg/ha -4.2%
2018 2,235 kg/ha -43.5%
2019 2,770 kg/ha +23.9%
2020 3,599 kg/ha +30.0%
2021 3,349 kg/ha -7.0%
2022 3,463 kg/ha +3.4%
2023 2,904 kg/ha -16.1%
2024 2,754 kg/ha -5.2%

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,788 kg/ha 1,575 kg/ha 4,000 kg/ha 8
2000s 2,360 kg/ha 975.9 kg/ha 3,528 kg/ha 10
2010s 3,145 kg/ha 2,235 kg/ha 4,131 kg/ha 10
2020s 3,214 kg/ha 2,754 kg/ha 3,599 kg/ha 5

Countries ranked near Republic of Moldova

  1. 2 Belgium-Luxembourg 15,147 kg/ha compare
  2. 3 Palestine, State of 12,908 kg/ha compare
  3. 4 Thailand 12,384 kg/ha compare
  4. 5 Albania 11,100 kg/ha compare
  5. 6 India 10,911 kg/ha compare
  6. 7 Kyrgyzstan 10,002 kg/ha compare
  7. 8 Jordan 9,300 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Republic of Moldova

All data for Republic of Moldova →

Frequently asked questions

What is peas, green — yield in Republic of Moldova?
Peas, green — yield in Republic of Moldova was 2,754 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — yield recorded in Republic of Moldova?
The highest recorded value was 4,131 kg/ha in 2016.
What is the lowest peas, green — yield recorded in Republic of Moldova?
The lowest recorded value was 975.9 kg/ha in 2007.
How does Republic of Moldova rank for peas, green — yield?
Republic of Moldova ranks 5th out of 9 regions with data for 2024.
Is peas, green — yield rising or falling in Republic of Moldova?
Over the last ten years it is down 30.5%. The long-run trend across the full record is rising.
Where does this Republic of Moldova data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.

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Peas, green — Yield in Republic of Moldova. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/peas-green-yield/republic-of-moldova/

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About this data

Indicator
Peas, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,175 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.