Peas, green — Yield in Lithuania

Lithuania: Peas, green — Yield was 1,118 kg/ha in 2023. ◆ Volatile

Latest (2023)
1,118 kg/ha
Change on year
down 31.0%
World rank
93rd
of 95 countries
All-time high
32,857 kg/ha
in 1993
All-time low
1,107 kg/ha
in 2020
Years of data
32
1992–2023

Peas, green — Yield in Lithuania, 1992–2023

010.0k20.0k30.0k1992200720231992: 25.6k kg/ha1993: 32.9k kg/ha1994: 20.0k kg/ha1995: 25.0k kg/ha1996: 22.1k kg/ha1997: 26.7k kg/ha1998: 21.7k kg/ha1999: 20.0k kg/ha2000: 20.0k kg/ha2001: 17.9k kg/ha2002: 13.3k kg/ha2003: 2.4k kg/ha2004: 1.9k kg/ha2005: 1.7k kg/ha2006: 1.9k kg/ha2007: 1.8k kg/ha2008: 2.1k kg/ha2009: 3.8k kg/ha2010: 2.5k kg/ha2011: 3.4k kg/ha2012: 2.9k kg/ha2013: 3.0k kg/ha2014: 2.6k kg/ha2015: 2.2k kg/ha2016: 2.4k kg/ha2017: 1.2k kg/ha2018: 1.3k kg/ha2019: 1.5k kg/ha2020: 1.1k kg/ha2021: 1.3k kg/ha2022: 1.6k kg/ha2023: 1.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2023, peas, green — yield in Lithuania stood at 1,118 kg/ha.

That represents a change of down 31.0% on the previous year and down 62.3% over ten years.

Over the whole period, peas, green — yield in Lithuania peaked at 32,857 kg/ha in 1993 and was at its lowest, 1,107 kg/ha, in 2020.

That places Lithuania 93rd out of 95 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 24,227 kg/ha 20,000 kg/ha 32,857 kg/ha 8
2000s 6,683 kg/ha 1,697 kg/ha 20,000 kg/ha 10
2010s 2,308 kg/ha 1,203 kg/ha 3,433 kg/ha 10
2020s 1,292 kg/ha 1,107 kg/ha 1,619 kg/ha 4

Countries ranked near Lithuania

  1. 90 Bolivia (Plurinational State of) 1,256 kg/ha compare
  2. 91 Romania 1,182 kg/ha compare
  3. 92 Colombia 1,129 kg/ha compare
  4. 94 Madagascar 1,056 kg/ha compare
  5. 95 Estonia 800 kg/ha compare

See the full ranking of 126 places →

More agriculture & rural data for Lithuania

All data for Lithuania →

Frequently asked questions

What is peas, green — yield in Lithuania?
Peas, green — yield in Lithuania was 1,118 kg/ha in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — yield recorded in Lithuania?
The highest recorded value was 32,857 kg/ha in 1993.
What is the lowest peas, green — yield recorded in Lithuania?
The lowest recorded value was 1,107 kg/ha in 2020.
How does Lithuania rank for peas, green — yield?
Lithuania ranks 93rd out of 95 countries with data for 2023.
Is peas, green — yield rising or falling in Lithuania?
Over the last ten years it is down 62.3%. The long-run trend across the full record is volatile.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Peas, green — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,175 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.