Peas, green — Area harvested in Armenia

Armenia: Peas, green — Area harvested was 221 ha in 2024. ◆ Volatile

Latest (2024)
221 ha
Change on year
up 28.5%
World rank
73rd
of 91 countries
All-time high
400 ha
in 1992
All-time low
38 ha
in 2014
Years of data
33
1992–2024

Peas, green — Area harvested in Armenia, 1992–2024

01002003004001992200820241992: 400 ha1993: 300 ha1994: 250 ha1995: 200 ha1996: 200 ha1997: 150 ha1998: 120 ha1999: 40 ha2000: 175 ha2001: 200 ha2002: 192 ha2003: 84 ha2004: 45 ha2005: 70 ha2006: 69 ha2007: 100 ha2008: 76 ha2009: 72 ha2010: 68 ha2011: 145 ha2012: 97 ha2013: 169 ha2014: 38 ha2015: 69 ha2016: 105 ha2017: 98 ha2018: 142 ha2019: 101 ha2020: 173 ha2021: 177 ha2022: 143 ha2023: 172 ha2024: 221 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for peas, green — area harvested in Armenia is 221 ha, measured in 2024.

That represents a change of up 28.5% on the previous year and up 481.6% over ten years.

Over the whole period, peas, green — area harvested in Armenia peaked at 400 ha in 1992 and was at its lowest, 38 ha, in 2014.

Armenia ranks 73rd of 91 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Peas, green — Area harvested in Armenia, year by year

Annual values for Peas, green — Area harvested in Armenia, 1992 to 2024.
Year ha Change
1992 400 ha —
1993 300 ha -25.0%
1994 250 ha -16.7%
1995 200 ha -20.0%
1996 200 ha +0.0%
1997 150 ha -25.0%
1998 120 ha -20.0%
1999 40 ha -66.7%
2000 175 ha +337.5%
2001 200 ha +14.3%
2002 192 ha -4.0%
2003 84 ha -56.2%
2004 45 ha -46.4%
2005 70 ha +55.6%
2006 69 ha -1.4%
2007 100 ha +44.9%
2008 76 ha -24.0%
2009 72 ha -5.3%
2010 68 ha -5.6%
2011 145 ha +113.2%
2012 97 ha -33.1%
2013 169 ha +74.2%
2014 38 ha -77.5%
2015 69 ha +81.6%
2016 105 ha +52.2%
2017 98 ha -6.7%
2018 142 ha +44.9%
2019 101 ha -28.9%
2020 173 ha +71.3%
2021 177 ha +2.3%
2022 143 ha -19.2%
2023 172 ha +20.3%
2024 221 ha +28.5%

Armenia compared with similar countries

  • Armenia's 221 ha is below the median for upper middle income countries, which is 1,448 ha, 15% of the median. (25 countries reporting)
  • Armenia's 221 ha is below the median for Europe & Central Asia, which is 910 ha, 24% of the median. (38 countries reporting)

Biggest year-on-year movements

Years where Peas, green — Area harvested in Armenia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +337.5% 40 ha 175 ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 207.5 ha 40 ha 400 ha 8
2000s 108.3 ha 45 ha 200 ha 10
2010s 103.2 ha 38 ha 169 ha 10
2020s 177.2 ha 143 ha 221 ha 5

Countries ranked near Armenia

  1. 70 Réunion 319 ha compare
  2. 71 China, Taiwan Province of 280 ha compare
  3. 72 Thailand 223 ha compare
  4. 74 Jordan 193 ha compare
  5. 75 Montenegro 135 ha compare
  6. 76 Bhutan 113 ha compare

See the full ranking of 126 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is peas, green — area harvested in Armenia?
Peas, green — area harvested in Armenia was 221 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, green — area harvested recorded in Armenia?
The highest recorded value was 400 ha in 1992.
What is the lowest peas, green — area harvested recorded in Armenia?
The lowest recorded value was 38 ha in 2014.
How does Armenia rank for peas, green — area harvested?
Armenia ranks 73rd out of 91 countries with data for 2024.
Is peas, green — area harvested rising or falling in Armenia?
Over the last ten years it is up 481.6%. The long-run trend across the full record is volatile.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.

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Peas, green — Area harvested in Armenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peas-green-area-harvested/armenia/

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About this data

Indicator
Peas, green — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
126 places, 6,236 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.