Peas, green — Area harvested in Jordan
Jordan: Peas, green — Area harvested was 193 ha in 2024. ◆ Volatile
Peas, green — Area harvested in Jordan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for peas, green — area harvested in Jordan is 193 ha, measured in 2024.
The figure is down 20.9% on the previous year and down 68.9% over ten years.
Over the whole period, peas, green — area harvested in Jordan peaked at 1,356 ha in 2003 and was at its lowest, 0 ha, in 1969.
Jordan ranks 74th of 91 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Peas, green — Area harvested in Jordan, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 189 ha | — |
| 1962 | 200 ha | +5.8% |
| 1963 | 137 ha | -31.5% |
| 1964 | 152 ha | +10.9% |
| 1965 | 173 ha | +13.8% |
| 1966 | 173 ha | +0.0% |
| 1967 | 79 ha | -54.3% |
| 1968 | 23 ha | -70.9% |
| 1969 | 0 ha | -100.0% |
| 1970 | 24 ha | — |
| 1971 | 9 ha | -62.5% |
| 1972 | 20 ha | +122.2% |
| 1973 | 44 ha | +120.0% |
| 1974 | 77 ha | +75.0% |
| 1975 | 23 ha | -70.1% |
| 1976 | 88 ha | +282.6% |
| 1977 | 81 ha | -8.0% |
| 1978 | 114 ha | +40.7% |
| 1979 | 31 ha | -72.8% |
| 1980 | 69 ha | +122.6% |
| 1981 | 40 ha | -42.0% |
| 1982 | 38 ha | -5.0% |
| 1983 | 86 ha | +126.3% |
| 1984 | 81 ha | -5.8% |
| 1985 | 142 ha | +75.3% |
| 1986 | 21 ha | -85.2% |
| 1987 | 111 ha | +428.6% |
| 1988 | 52 ha | -53.2% |
| 1989 | 118 ha | +126.9% |
| 1990 | 116 ha | -1.7% |
| 1991 | 66 ha | -43.1% |
| 1992 | 23 ha | -65.2% |
| 1993 | 136 ha | +491.3% |
| 1994 | 192 ha | +41.2% |
| 1995 | 115 ha | -40.1% |
| 1996 | 250 ha | +117.4% |
| 1997 | 350 ha | +40.0% |
| 1998 | 146 ha | -58.3% |
| 1999 | 645 ha | +341.8% |
| 2000 | 501 ha | -22.3% |
| 2001 | 226 ha | -54.9% |
| 2002 | 276 ha | +22.1% |
| 2003 | 1,356 ha | +391.3% |
| 2004 | 307 ha | -77.4% |
| 2005 | 426 ha | +38.8% |
| 2006 | 618 ha | +45.1% |
| 2007 | 83 ha | -86.6% |
| 2008 | 205 ha | +147.0% |
| 2009 | 120 ha | -41.5% |
| 2010 | 278 ha | +131.7% |
| 2011 | 549 ha | +97.5% |
| 2012 | 484 ha | -11.8% |
| 2013 | 125 ha | -74.2% |
| 2014 | 621 ha | +396.8% |
| 2015 | 276 ha | -55.6% |
| 2016 | 562 ha | +103.6% |
| 2017 | 124 ha | -77.9% |
| 2018 | 296 ha | +138.7% |
| 2019 | 284 ha | -4.1% |
| 2020 | 150 ha | -47.2% |
| 2021 | 336 ha | +124.0% |
| 2022 | 159 ha | -52.7% |
| 2023 | 244 ha | +53.5% |
| 2024 | 193 ha | -20.9% |
Jordan compared with similar countries
- Jordan's 193 ha is below the median for upper middle income countries, which is 1,448 ha, 13% of the median. (25 countries reporting)
- Jordan's 193 ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 1,221 ha, 16% of the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 125.11 ha | 0 ha | 200 ha | 9 |
| 1970s | 51.1 ha | 9 ha | 114 ha | 10 |
| 1980s | 75.8 ha | 21 ha | 142 ha | 10 |
| 1990s | 203.9 ha | 23 ha | 645 ha | 10 |
| 2000s | 411.8 ha | 83 ha | 1,356 ha | 10 |
| 2010s | 359.9 ha | 124 ha | 621 ha | 10 |
| 2020s | 216.4 ha | 150 ha | 336 ha | 5 |
Countries ranked near Jordan
- 71 China, Taiwan Province of 280 ha compare
- 72 Thailand 223 ha compare
- 73 Armenia 221 ha compare
- 75 Montenegro 135 ha compare
- 76 Bhutan 113 ha compare
- 77 Estonia 100 ha compare
- 77 Kyrgyzstan 100 ha compare
More agriculture & rural data for Jordan
- Agriculture, forestry, and fishing, value added (current US$), annual 11.52 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0556 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 297.43 current US$ per person (2025)
- Rural population, annual growth rate -3.93 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0679 units per person (2025)
- Share of GDP from agriculture 5.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 5.6% (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is peas, green — area harvested in Jordan?
- Peas, green — area harvested in Jordan was 193 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, green — area harvested recorded in Jordan?
- The highest recorded value was 1,356 ha in 2003.
- What is the lowest peas, green — area harvested recorded in Jordan?
- The lowest recorded value was 0 ha in 1969.
- How does Jordan rank for peas, green — area harvested?
- Jordan ranks 74th out of 91 countries with data for 2024.
- Is peas, green — area harvested rising or falling in Jordan?
- Over the last ten years it is down 68.9%. The long-run trend across the full record is volatile.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, green — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.