Peas, dry — Yield in Slovenia
Slovenia: Peas, dry — Yield was 2,071 kg/ha in 2024. ▼ Falling
Peas, dry — Yield in Slovenia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Slovenia recorded 2,071 kg/ha for peas, dry — yield in 2024.
That represents a change of up 1.8% on the previous year and down 16.5% over ten years.
Over the whole period, peas, dry — yield in Slovenia peaked at 4,790 kg/ha in 1994 and was at its lowest, 1,673 kg/ha, in 2003.
That places Slovenia 36th out of 98 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Peas, dry — Yield in Slovenia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 3,744 kg/ha | — |
| 1993 | 4,302 kg/ha | +14.9% |
| 1994 | 4,790 kg/ha | +11.3% |
| 1995 | 3,295 kg/ha | -31.2% |
| 1996 | 3,548 kg/ha | +7.7% |
| 1997 | 3,556 kg/ha | +0.2% |
| 1998 | 2,892 kg/ha | -18.7% |
| 1999 | 2,222 kg/ha | -23.2% |
| 2000 | 2,692 kg/ha | +21.2% |
| 2001 | 2,923 kg/ha | +8.6% |
| 2002 | 3,407 kg/ha | +16.6% |
| 2003 | 1,673 kg/ha | -50.9% |
| 2004 | 2,890 kg/ha | +72.7% |
| 2005 | 3,028 kg/ha | +4.8% |
| 2006 | 2,976 kg/ha | -1.7% |
| 2007 | 2,738 kg/ha | -8.0% |
| 2008 | 3,138 kg/ha | +14.6% |
| 2009 | 2,191 kg/ha | -30.2% |
| 2010 | 2,283 kg/ha | +4.2% |
| 2011 | 2,639 kg/ha | +15.6% |
| 2012 | 2,195 kg/ha | -16.8% |
| 2013 | 1,857 kg/ha | -15.4% |
| 2014 | 2,480 kg/ha | +33.5% |
| 2015 | 2,575 kg/ha | +3.8% |
| 2016 | 2,673 kg/ha | +3.8% |
| 2017 | 2,696 kg/ha | +0.9% |
| 2018 | 2,442 kg/ha | -9.4% |
| 2019 | 2,590 kg/ha | +6.1% |
| 2020 | 2,794 kg/ha | +7.9% |
| 2021 | 2,571 kg/ha | -8.0% |
| 2022 | 2,281 kg/ha | -11.3% |
| 2023 | 2,034 kg/ha | -10.8% |
| 2024 | 2,071 kg/ha | +1.8% |
Slovenia compared with similar countries
- Slovenia's 2,071 kg/ha is below the median for high income countries, which is 2,164 kg/ha, 96% of the median. (34 countries reporting)
- Slovenia's 2,071 kg/ha is below the median for Europe & Central Asia, which is 2,080 kg/ha, 100% of the median. (39 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,544 kg/ha | 2,222 kg/ha | 4,790 kg/ha | 8 |
| 2000s | 2,766 kg/ha | 1,673 kg/ha | 3,407 kg/ha | 10 |
| 2010s | 2,443 kg/ha | 1,857 kg/ha | 2,696 kg/ha | 10 |
| 2020s | 2,351 kg/ha | 2,034 kg/ha | 2,794 kg/ha | 5 |
Countries ranked near Slovenia
More agriculture & rural data for Slovenia
- Agriculture, forestry, and fishing, value added (current US$), annual 16.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0163 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 610.78 current US$ per person (2025)
- Rural population, annual growth rate -0.3588 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4401 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 1.1% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is peas, dry — yield in Slovenia?
- Peas, dry — yield in Slovenia was 2,071 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry — yield recorded in Slovenia?
- The highest recorded value was 4,790 kg/ha in 1994.
- What is the lowest peas, dry — yield recorded in Slovenia?
- The lowest recorded value was 1,673 kg/ha in 2003.
- How does Slovenia rank for peas, dry — yield?
- Slovenia ranks 36th out of 98 countries with data for 2024.
- Is peas, dry — yield rising or falling in Slovenia?
- Over the last ten years it is down 16.5%. The long-run trend across the full record is falling.
- Where does this Slovenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.