Peas, dry — Yield in Poland

Poland: Peas, dry — Yield was 2,080 kg/ha in 2024. ▲ Rising

Latest (2024)
2,080 kg/ha
Change on year
up 0.1%
World rank
35th
of 98 countries
All-time high
2,913 kg/ha
in 2012
All-time low
969.7 kg/ha
in 1964
Years of data
64
1961–2024

Peas, dry — Yield in Poland, 1961–2024

1.0k1.5k2.0k2.5k3.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, peas, dry — yield in Poland stood at 2,080 kg/ha.

The figure is up 0.1% on the previous year and down 23.4% over ten years.

Over the whole period, peas, dry — yield in Poland peaked at 2,913 kg/ha in 2012 and was at its lowest, 969.7 kg/ha, in 1964.

That places Poland 35th out of 98 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Peas, dry — Yield in Poland, year by year

Annual values for Peas, dry — Yield in Poland, 1961 to 2024.
Year kg/ha Change
1961 1,019 kg/ha —
1962 1,167 kg/ha +14.5%
1963 984.6 kg/ha -15.6%
1964 969.7 kg/ha -1.5%
1965 1,382 kg/ha +42.6%
1966 1,190 kg/ha -13.9%
1967 1,297 kg/ha +9.0%
1968 1,220 kg/ha -5.9%
1969 1,208 kg/ha -1.0%
1970 1,220 kg/ha +1.0%
1971 1,294 kg/ha +6.1%
1972 1,277 kg/ha -1.4%
1973 1,333 kg/ha +4.4%
1974 1,577 kg/ha +18.3%
1975 1,314 kg/ha -16.6%
1976 1,429 kg/ha +8.7%
1977 1,346 kg/ha -5.8%
1978 2,032 kg/ha +51.0%
1979 1,763 kg/ha -13.2%
1980 1,279 kg/ha -27.5%
1981 1,500 kg/ha +17.3%
1982 1,524 kg/ha +1.6%
1983 1,826 kg/ha +19.8%
1984 1,824 kg/ha -0.1%
1985 1,579 kg/ha -13.4%
1986 2,333 kg/ha +47.8%
1987 2,357 kg/ha +1.0%
1988 2,028 kg/ha -14.0%
1989 1,976 kg/ha -2.6%
1990 2,000 kg/ha +1.2%
1991 2,404 kg/ha +20.2%
1992 1,503 kg/ha -37.5%
1993 2,008 kg/ha +33.6%
1994 1,941 kg/ha -3.3%
1995 2,254 kg/ha +16.1%
1996 2,278 kg/ha +1.0%
1997 2,233 kg/ha -2.0%
1998 2,211 kg/ha -1.0%
1999 2,338 kg/ha +5.7%
2000 1,947 kg/ha -16.7%
2001 2,042 kg/ha +4.9%
2002 2,288 kg/ha +12.0%
2003 2,011 kg/ha -12.1%
2004 2,540 kg/ha +26.3%
2005 2,255 kg/ha -11.2%
2006 1,903 kg/ha -15.6%
2007 2,411 kg/ha +26.7%
2008 2,188 kg/ha -9.3%
2009 2,334 kg/ha +6.7%
2010 2,284 kg/ha -2.1%
2011 2,582 kg/ha +13.1%
2012 2,913 kg/ha +12.8%
2013 2,737 kg/ha -6.0%
2014 2,716 kg/ha -0.7%
2015 2,402 kg/ha -11.6%
2016 2,547 kg/ha +6.0%
2017 2,749 kg/ha +7.9%
2018 1,680 kg/ha -38.9%
2019 1,773 kg/ha +5.5%
2020 2,141 kg/ha +20.8%
2021 1,936 kg/ha -9.5%
2022 2,299 kg/ha +18.7%
2023 2,079 kg/ha -9.6%
2024 2,080 kg/ha +0.1%

Poland compared with similar countries

  • Poland's 2,080 kg/ha is below the median for high income countries, which is 2,164 kg/ha, 96% of the median. (34 countries reporting)
  • Poland's 2,080 kg/ha is above the median for Europe & Central Asia, which is 2,080 kg/ha, 1.0× the median. (39 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,160 kg/ha 969.7 kg/ha 1,382 kg/ha 9
1970s 1,459 kg/ha 1,220 kg/ha 2,032 kg/ha 10
1980s 1,823 kg/ha 1,279 kg/ha 2,357 kg/ha 10
1990s 2,117 kg/ha 1,503 kg/ha 2,404 kg/ha 10
2000s 2,192 kg/ha 1,903 kg/ha 2,540 kg/ha 10
2010s 2,438 kg/ha 1,680 kg/ha 2,913 kg/ha 10
2020s 2,107 kg/ha 1,936 kg/ha 2,299 kg/ha 5

Countries ranked near Poland

  1. 32 Ukraine 2,200 kg/ha compare
  2. 33 Lithuania 2,195 kg/ha compare
  3. 34 Uruguay 2,133 kg/ha compare
  4. 36 Slovenia 2,071 kg/ha compare
  5. 37 Egypt 2,068 kg/ha compare
  6. 38 North Macedonia 2,055 kg/ha compare

See the full ranking of 136 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is peas, dry — yield in Poland?
Peas, dry — yield in Poland was 2,080 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — yield recorded in Poland?
The highest recorded value was 2,913 kg/ha in 2012.
What is the lowest peas, dry — yield recorded in Poland?
The lowest recorded value was 969.7 kg/ha in 1964.
How does Poland rank for peas, dry — yield?
Poland ranks 35th out of 98 countries with data for 2024.
Is peas, dry — yield rising or falling in Poland?
Over the last ten years it is down 23.4%. The long-run trend across the full record is rising.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Peas, dry — Yield in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/peas-dry-yield/poland/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/peas-dry-yield/poland/">Peas, dry — Yield in Poland</a> — Statizoid

About this data

Indicator
Peas, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 7,058 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.