Peas, dry β Production in Bolivia (Plurinational State of)
Bolivia (Plurinational State of): Peas, dry β Production was 5,350 t in 2024. β² Rising
Peas, dry β Production in Bolivia (Plurinational State of), 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, peas, dry β production in Bolivia (Plurinational State of) stood at 5,350 t.
That represents a change of up 0.2% on the previous year and down 1.3% over ten years.
Over the whole period, peas, dry β production in Bolivia (Plurinational State of) peaked at 5,900 t in 1975 and was at its lowest, 3,000 t, in 1961.
That places Bolivia (Plurinational State of) 21st out of 28 regions with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,000 t | 3,000 t | 3,000 t | 9 |
| 1970s | 4,350 t | 3,000 t | 5,900 t | 10 |
| 1980s | 5,010 t | 4,500 t | 5,300 t | 10 |
| 1990s | 4,581 t | 4,000 t | 5,600 t | 10 |
| 2000s | 5,151 t | 4,941 t | 5,300 t | 10 |
| 2010s | 5,314 t | 5,013 t | 5,418 t | 10 |
| 2020s | 5,343 t | 5,312 t | 5,360 t | 5 |
Countries ranked near Bolivia (Plurinational State of)
More agriculture & rural data for Bolivia (Plurinational State of)
- Edible offal of pigs, fresh, chilled or frozen β Producing 2.16 million An (2024)
- Unmanufactured tobacco β Production 1,207 t (2024)
- Unmanufactured tobacco β Area harvested 1,198 ha (2024)
- Cabbages β Area harvested 617 ha (2024)
- Cabbages β Yield 7,671 kg/ha (2024)
- Cabbages β Production 4,733 t (2024)
- Fat of pigs β Production 6,798 t (2024)
- Tomatoes β Yield 15,764 kg/ha (2024)
- Swine / pigs β Stocks 3.14 million An (2024)
- Tomatoes β Area harvested 5,101 ha (2024)
Frequently asked questions
- What is peas, dry β production in Bolivia (Plurinational State of)?
- Peas, dry β production in Bolivia (Plurinational State of) was 5,350 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peas, dry β production recorded in Bolivia (Plurinational State of)?
- The highest recorded value was 5,900 t in 1975.
- What is the lowest peas, dry β production recorded in Bolivia (Plurinational State of)?
- The lowest recorded value was 3,000 t in 1961.
- How does Bolivia (Plurinational State of) rank for peas, dry β production?
- Bolivia (Plurinational State of) ranks 21st out of 28 regions with data for 2024.
- Is peas, dry β production rising or falling in Bolivia (Plurinational State of)?
- Over the last ten years it is down 1.3%. The long-run trend across the full record is rising.
- Where does this Bolivia (Plurinational State of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry β Production. Statizoid updates them automatically from the source API.
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CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.