Peas, dry — Production in Romania

Romania: Peas, dry — Production was 114,510 t in 2024. ◆ Volatile

Latest (2024)
114,510 t
Change on year
down 24.4%
World rank
20th
of 99 countries
All-time high
280,477 t
in 2017
All-time low
5,934 t
in 1979
Years of data
64
1961–2024

Peas, dry — Production in Romania, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, peas, dry — production in Romania stood at 114,510 t.

That represents a change of down 24.4% on the previous year and up 125.2% over ten years.

Over the whole period, peas, dry — production in Romania peaked at 280,477 t in 2017 and was at its lowest, 5,934 t, in 1979.

That places Romania 20th out of 99 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Peas, dry — Production in Romania, year by year

Annual values for Peas, dry — Production in Romania, 1961 to 2024.
Year t Change
1961 105,400 t —
1962 136,100 t +29.1%
1963 138,300 t +1.6%
1964 93,700 t -32.2%
1965 123,411 t +31.7%
1966 163,200 t +32.2%
1967 182,700 t +11.9%
1968 75,576 t -58.6%
1969 105,600 t +39.7%
1970 154,600 t +46.4%
1971 123,000 t -20.4%
1972 91,300 t -25.8%
1973 64,900 t -28.9%
1974 45,300 t -30.2%
1975 29,300 t -35.3%
1976 11,900 t -59.4%
1977 9,600 t -19.3%
1978 7,947 t -17.2%
1979 5,934 t -25.3%
1980 14,863 t +150.5%
1981 30,268 t +103.6%
1982 38,445 t +27.0%
1983 30,269 t -21.3%
1984 71,700 t +136.9%
1985 85,253 t +18.9%
1986 73,500 t -13.8%
1987 125,900 t +71.3%
1988 119,500 t -5.1%
1989 98,500 t -17.6%
1990 49,395 t -49.9%
1991 32,292 t -34.6%
1992 33,180 t +2.7%
1993 36,406 t +9.7%
1994 38,091 t +4.6%
1995 54,262 t +42.5%
1996 33,705 t -37.9%
1997 27,263 t -19.1%
1998 24,382 t -10.6%
1999 27,011 t +10.8%
2000 14,159 t -47.6%
2001 21,661 t +53.0%
2002 20,450 t -5.6%
2003 23,497 t +14.9%
2004 57,018 t +142.7%
2005 38,801 t -31.9%
2006 35,682 t -8.0%
2007 17,252 t -51.7%
2008 36,332 t +110.6%
2009 29,934 t -17.6%
2010 39,543 t +32.1%
2011 54,972 t +39.0%
2012 45,717 t -16.8%
2013 54,366 t +18.9%
2014 50,838 t -6.5%
2015 55,179 t +8.5%
2016 78,254 t +41.8%
2017 280,477 t +258.4%
2018 170,750 t -39.1%
2019 220,420 t +29.1%
2020 111,310 t -49.5%
2021 159,590 t +43.4%
2022 109,240 t -31.5%
2023 151,460 t +38.6%
2024 114,510 t -24.4%

Romania compared with similar countries

  • Romania's 114,510 t is above the median for high income countries, which is 24,484 t, 4.7× the median. (35 countries reporting)
  • Romania's 114,510 t is above the median for Europe & Central Asia, which is 18,730 t, 6.1× the median. (39 countries reporting)

Biggest year-on-year movements

Years where Peas, dry — Production in Romania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2017 +258.4% 78,254 t 280,477 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 124,887 t 75,576 t 182,700 t 9
1970s 54,378 t 5,934 t 154,600 t 10
1980s 68,820 t 14,863 t 125,900 t 10
1990s 35,599 t 24,382 t 54,262 t 10
2000s 29,479 t 14,159 t 57,018 t 10
2010s 105,052 t 39,543 t 280,477 t 10
2020s 129,222 t 109,240 t 159,590 t 5

Countries ranked near Romania

  1. 17 Argentina 215,308 t compare
  2. 18 Kazakhstan 168,033 t compare
  3. 19 Estonia 117,640 t compare
  4. 21 Ethiopia PDR 106,415 t compare
  5. 22 Finland 103,000 t compare
  6. 23 Latvia 95,200 t compare

See the full ranking of 137 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is peas, dry — production in Romania?
Peas, dry — production in Romania was 114,510 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — production recorded in Romania?
The highest recorded value was 280,477 t in 2017.
What is the lowest peas, dry — production recorded in Romania?
The lowest recorded value was 5,934 t in 1979.
How does Romania rank for peas, dry — production?
Romania ranks 20th out of 99 countries with data for 2024.
Is peas, dry — production rising or falling in Romania?
Over the last ten years it is up 125.2%. The long-run trend across the full record is volatile.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Production. Statizoid updates them automatically from the source API.

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Peas, dry — Production in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/peas-dry-production/romania/

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About this data

Indicator
Peas, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.