Peas, dry — Area harvested in Luxembourg

Luxembourg: Peas, dry — Area harvested was 210 ha in 2024. ▼ Falling

Latest (2024)
210 ha
Change on year
down 4.5%
World rank
91st
of 99 countries
All-time high
575 ha
in 2001
All-time low
126 ha
in 2012
Years of data
25
2000–2024

Peas, dry — Area harvested in Luxembourg, 2000–2024

1002003004005006002000201220242000: 431 ha2001: 575 ha2002: 544 ha2003: 480 ha2004: 395 ha2005: 334 ha2006: 257 ha2007: 299 ha2008: 161 ha2009: 207 ha2010: 256 ha2011: 203 ha2012: 126 ha2013: 206 ha2014: 269 ha2015: 400 ha2016: 495 ha2017: 477 ha2018: 240 ha2019: 230 ha2020: 290 ha2021: 270 ha2022: 270 ha2023: 220 ha2024: 210 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Luxembourg recorded 210 ha for peas, dry — area harvested in 2024.

That represents a change of down 4.5% on the previous year and down 21.9% over ten years.

Over the whole period, peas, dry — area harvested in Luxembourg peaked at 575 ha in 2001 and was at its lowest, 126 ha, in 2012.

That places Luxembourg 91st out of 99 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 25 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 368.3 ha 161 ha 575 ha 10
2010s 290.2 ha 126 ha 495 ha 10
2020s 252 ha 210 ha 290 ha 5

Countries ranked near Luxembourg

  1. 88 Japan 446 ha compare
  2. 89 Egypt 380 ha compare
  3. 90 Slovenia 280 ha compare
  4. 92 Kyrgyzstan 193 ha compare
  5. 93 Armenia 93 ha compare
  6. 94 Georgia 83 ha compare

See the full ranking of 137 places →

More agriculture & rural data for Luxembourg

All data for Luxembourg →

Frequently asked questions

What is peas, dry — area harvested in Luxembourg?
Peas, dry — area harvested in Luxembourg was 210 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — area harvested recorded in Luxembourg?
The highest recorded value was 575 ha in 2001.
What is the lowest peas, dry — area harvested recorded in Luxembourg?
The lowest recorded value was 126 ha in 2012.
How does Luxembourg rank for peas, dry — area harvested?
Luxembourg ranks 91st out of 99 countries with data for 2024.
Is peas, dry — area harvested rising or falling in Luxembourg?
Over the last ten years it is down 21.9%. The long-run trend across the full record is falling.
Where does this Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Peas, dry — Area harvested in Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/peas-dry-area-harvested/luxembourg/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.