Peas, dry — Area harvested in Slovenia, Republic of

Slovenia, Republic of: Peas, dry — Area harvested was 280 ha in 2024. ◆ Volatile

Latest (2024)
280 ha
Change on year
down 3.4%
World rank
90th
of 99 countries
All-time high
3,342 ha
in 2006
All-time low
9 ha
in 1997
Years of data
33
1992–2024

Peas, dry — Area harvested in Slovenia, Republic of, 1992–2024

01.0k2.0k3.0k1992200820241992: 39 ha1993: 43 ha1994: 114 ha1995: 105 ha1996: 73 ha1997: 9 ha1998: 10 ha1999: 9 ha2000: 13 ha2001: 39 ha2002: 204 ha2003: 364 ha2004: 418 ha2005: 1.5k ha2006: 3.3k ha2007: 2.0k ha2008: 1.2k ha2009: 648 ha2010: 513 ha2011: 621 ha2012: 370 ha2013: 224 ha2014: 221 ha2015: 447 ha2016: 611 ha2017: 658 ha2018: 430 ha2019: 390 ha2020: 340 ha2021: 350 ha2022: 320 ha2023: 290 ha2024: 280 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for peas, dry — area harvested in Slovenia, Republic of is 280 ha, measured in 2024.

The figure is down 3.4% on the previous year and up 26.7% over ten years.

Over the whole period, peas, dry — area harvested in Slovenia, Republic of peaked at 3,342 ha in 2006 and was at its lowest, 9 ha, in 1997.

Slovenia, Republic of ranks 90th of 99 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 50.25 ha 9 ha 114 ha 8
2000s 972.2 ha 13 ha 3,342 ha 10
2010s 448.5 ha 221 ha 658 ha 10
2020s 316 ha 280 ha 350 ha 5

Countries ranked near Slovenia, Republic of

  1. 87 Montenegro 459 ha compare
  2. 88 Japan 446 ha compare
  3. 89 Egypt, Arab Republic of 380 ha compare
  4. 91 Luxembourg 210 ha compare
  5. 92 Kyrgyz Republic 193 ha compare
  6. 93 Armenia, Republic of 93 ha compare

See the full ranking of 137 places →

More agriculture & rural data for Slovenia, Republic of

All data for Slovenia, Republic of →

Frequently asked questions

What is peas, dry — area harvested in Slovenia, Republic of?
Peas, dry — area harvested in Slovenia, Republic of was 280 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peas, dry — area harvested recorded in Slovenia, Republic of?
The highest recorded value was 3,342 ha in 2006.
What is the lowest peas, dry — area harvested recorded in Slovenia, Republic of?
The lowest recorded value was 9 ha in 1997.
How does Slovenia, Republic of rank for peas, dry — area harvested?
Slovenia, Republic of ranks 90th out of 99 countries with data for 2024.
Is peas, dry — area harvested rising or falling in Slovenia, Republic of?
Over the last ten years it is up 26.7%. The long-run trend across the full record is volatile.
Where does this Slovenia, Republic of data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peas, dry — Area harvested. Statizoid updates them automatically from the source API.

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Peas, dry — Area harvested in Slovenia, Republic of. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/peas-dry-area-harvested/slovenia/

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About this data

Indicator
Peas, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 7,165 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.