Pears — Yield in Portugal

Portugal: Pears — Yield was 12,240 kg/ha in 2024. ▲ Rising

Latest (2024)
12,240 kg/ha
Change on year
up 12.0%
World rank
41st
of 87 countries
All-time high
21,005 kg/ha
in 2011
All-time low
5,312 kg/ha
in 1978
Years of data
64
1961–2024

Pears — Yield in Portugal, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Portugal recorded 12,240 kg/ha for pears — yield in 2024.

The figure is up 12.0% on the previous year and down 30.0% over ten years.

Over the whole period, pears — yield in Portugal peaked at 21,005 kg/ha in 2011 and was at its lowest, 5,312 kg/ha, in 1978.

Portugal ranks 41st of 87 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Pears — Yield in Portugal, year by year

Annual values for Pears — Yield in Portugal, 1961 to 2024.
Year kg/ha Change
1961 9,091 kg/ha —
1962 9,546 kg/ha +5.0%
1963 11,600 kg/ha +21.5%
1964 10,667 kg/ha -8.0%
1965 12,400 kg/ha +16.2%
1966 10,750 kg/ha -13.3%
1967 10,933 kg/ha +1.7%
1968 12,274 kg/ha +12.3%
1969 9,738 kg/ha -20.7%
1970 9,407 kg/ha -3.4%
1971 6,655 kg/ha -29.3%
1972 9,930 kg/ha +49.2%
1973 9,490 kg/ha -4.4%
1974 7,126 kg/ha -24.9%
1975 8,376 kg/ha +17.5%
1976 8,286 kg/ha -1.1%
1977 5,406 kg/ha -34.8%
1978 5,312 kg/ha -1.7%
1979 5,593 kg/ha +5.3%
1980 6,378 kg/ha +14.0%
1981 5,315 kg/ha -16.7%
1982 7,947 kg/ha +49.5%
1983 7,173 kg/ha -9.7%
1984 7,478 kg/ha +4.3%
1985 5,947 kg/ha -20.5%
1986 7,239 kg/ha +21.7%
1987 6,660 kg/ha -8.0%
1988 5,934 kg/ha -10.9%
1989 6,290 kg/ha +6.0%
1990 6,476 kg/ha +3.0%
1991 6,516 kg/ha +0.6%
1992 7,018 kg/ha +7.7%
1993 7,161 kg/ha +2.0%
1994 9,604 kg/ha +34.1%
1995 5,990 kg/ha -37.6%
1996 8,109 kg/ha +35.4%
1997 14,050 kg/ha +73.3%
1998 9,143 kg/ha -34.9%
1999 10,662 kg/ha +16.6%
2000 11,414 kg/ha +7.1%
2001 11,446 kg/ha +0.3%
2002 10,231 kg/ha -10.6%
2003 7,340 kg/ha -28.3%
2004 15,691 kg/ha +113.8%
2005 11,009 kg/ha -29.8%
2006 15,075 kg/ha +36.9%
2007 12,316 kg/ha -18.3%
2008 15,372 kg/ha +24.8%
2009 18,161 kg/ha +18.1%
2010 16,137 kg/ha -11.1%
2011 21,005 kg/ha +30.2%
2012 10,359 kg/ha -50.7%
2013 16,854 kg/ha +62.7%
2014 17,490 kg/ha +3.8%
2015 11,654 kg/ha -33.4%
2016 11,379 kg/ha -2.4%
2017 16,100 kg/ha +41.5%
2018 12,908 kg/ha -19.8%
2019 17,517 kg/ha +35.7%
2020 11,562 kg/ha -34.0%
2021 20,194 kg/ha +74.7%
2022 12,192 kg/ha -39.6%
2023 10,928 kg/ha -10.4%
2024 12,240 kg/ha +12.0%

Portugal compared with similar countries

  • Portugal's 12,240 kg/ha is below the median for high income countries, which is 16,875 kg/ha, 73% of the median. (33 countries reporting)
  • Portugal's 12,240 kg/ha is above the median for Europe & Central Asia, which is 12,037 kg/ha, 1.0× the median. (38 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,778 kg/ha 9,091 kg/ha 12,400 kg/ha 9
1970s 7,558 kg/ha 5,312 kg/ha 9,930 kg/ha 10
1980s 6,636 kg/ha 5,315 kg/ha 7,947 kg/ha 10
1990s 8,473 kg/ha 5,990 kg/ha 14,050 kg/ha 10
2000s 12,806 kg/ha 7,340 kg/ha 18,161 kg/ha 10
2010s 15,140 kg/ha 10,359 kg/ha 21,005 kg/ha 10
2020s 13,423 kg/ha 10,928 kg/ha 20,194 kg/ha 5

Countries ranked near Portugal

  1. 38 Canada 12,419 kg/ha compare
  2. 39 Romania 12,275 kg/ha compare
  3. 40 Spain 12,273 kg/ha compare
  4. 42 Slovakia 11,833 kg/ha compare
  5. 43 Saint Vincent and the Grenadines 10,711 kg/ha compare
  6. 44 Azerbaijan 10,623 kg/ha compare

See the full ranking of 122 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is pears — yield in Portugal?
Pears — yield in Portugal was 12,240 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — yield recorded in Portugal?
The highest recorded value was 21,005 kg/ha in 2011.
What is the lowest pears — yield recorded in Portugal?
The lowest recorded value was 5,312 kg/ha in 1978.
How does Portugal rank for pears — yield?
Portugal ranks 41st out of 87 countries with data for 2024.
Is pears — yield rising or falling in Portugal?
Over the last ten years it is down 30.0%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Yield. Statizoid updates them automatically from the source API.

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Pears — Yield in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pears-yield/portugal/

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About this data

Indicator
Pears — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 5,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.