Pears — Yield in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Pears — Yield was 10,792 kg/ha in 2024. ▲ Rising
Pears — Yield in Democratic People's Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Democratic People's Republic of Korea recorded 10,792 kg/ha for pears — yield in 2024.
Compared with earlier readings it is up 0.4% on the previous year and up 5.9% over ten years.
Over the whole period, pears — yield in Democratic People's Republic of Korea peaked at 11,667 kg/ha in 1966 and was at its lowest, 6,900 kg/ha, in 1982.
The long-run direction has been consistently rising across the 64 years of available data.
Pears — Yield in Democratic People's Republic of Korea, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 8,333 kg/ha | — |
| 1962 | 8,333 kg/ha | +0.0% |
| 1963 | 7,500 kg/ha | -10.0% |
| 1964 | 8,333 kg/ha | +11.1% |
| 1965 | 10,000 kg/ha | +20.0% |
| 1966 | 11,667 kg/ha | +16.7% |
| 1967 | 8,824 kg/ha | -24.4% |
| 1968 | 9,412 kg/ha | +6.7% |
| 1969 | 9,000 kg/ha | -4.4% |
| 1970 | 9,500 kg/ha | +5.6% |
| 1971 | 8,571 kg/ha | -9.8% |
| 1972 | 8,889 kg/ha | +3.7% |
| 1973 | 8,889 kg/ha | +0.0% |
| 1974 | 9,000 kg/ha | +1.2% |
| 1975 | 9,200 kg/ha | +2.2% |
| 1976 | 9,400 kg/ha | +2.2% |
| 1977 | 8,333 kg/ha | -11.3% |
| 1978 | 9,167 kg/ha | +10.0% |
| 1979 | 8,571 kg/ha | -6.5% |
| 1980 | 9,286 kg/ha | +8.3% |
| 1981 | 8,375 kg/ha | -9.8% |
| 1982 | 6,900 kg/ha | -17.6% |
| 1983 | 7,727 kg/ha | +12.0% |
| 1984 | 8,087 kg/ha | +4.7% |
| 1985 | 7,778 kg/ha | -3.8% |
| 1986 | 8,095 kg/ha | +4.1% |
| 1987 | 8,333 kg/ha | +2.9% |
| 1988 | 8,571 kg/ha | +2.9% |
| 1989 | 8,889 kg/ha | +3.7% |
| 1990 | 9,144 kg/ha | +2.9% |
| 1991 | 9,164 kg/ha | +0.2% |
| 1992 | 9,218 kg/ha | +0.6% |
| 1993 | 9,272 kg/ha | +0.6% |
| 1994 | 9,325 kg/ha | +0.6% |
| 1995 | 9,379 kg/ha | +0.6% |
| 1996 | 9,383 kg/ha | +0.0% |
| 1997 | 9,533 kg/ha | +1.6% |
| 1998 | 9,615 kg/ha | +0.9% |
| 1999 | 9,487 kg/ha | -1.3% |
| 2000 | 9,286 kg/ha | -2.1% |
| 2001 | 9,470 kg/ha | +2.0% |
| 2002 | 9,510 kg/ha | +0.4% |
| 2003 | 9,560 kg/ha | +0.5% |
| 2004 | 9,617 kg/ha | +0.6% |
| 2005 | 9,680 kg/ha | +0.6% |
| 2006 | 9,749 kg/ha | +0.7% |
| 2007 | 9,825 kg/ha | +0.8% |
| 2008 | 9,906 kg/ha | +0.8% |
| 2009 | 9,991 kg/ha | +0.9% |
| 2010 | 10,080 kg/ha | +0.9% |
| 2011 | 10,214 kg/ha | +1.3% |
| 2012 | 10,352 kg/ha | +1.3% |
| 2013 | 10,211 kg/ha | -1.4% |
| 2014 | 10,193 kg/ha | -0.2% |
| 2015 | 10,350 kg/ha | +1.5% |
| 2016 | 10,428 kg/ha | +0.8% |
| 2017 | 10,490 kg/ha | +0.6% |
| 2018 | 10,542 kg/ha | +0.5% |
| 2019 | 10,589 kg/ha | +0.4% |
| 2020 | 10,632 kg/ha | +0.4% |
| 2021 | 10,667 kg/ha | +0.3% |
| 2022 | 10,712 kg/ha | +0.4% |
| 2023 | 10,752 kg/ha | +0.4% |
| 2024 | 10,792 kg/ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,045 kg/ha | 7,500 kg/ha | 11,667 kg/ha | 9 |
| 1970s | 8,952 kg/ha | 8,333 kg/ha | 9,500 kg/ha | 10 |
| 1980s | 8,204 kg/ha | 6,900 kg/ha | 9,286 kg/ha | 10 |
| 1990s | 9,352 kg/ha | 9,144 kg/ha | 9,615 kg/ha | 10 |
| 2000s | 9,659 kg/ha | 9,286 kg/ha | 9,991 kg/ha | 10 |
| 2010s | 10,345 kg/ha | 10,080 kg/ha | 10,589 kg/ha | 10 |
| 2020s | 10,711 kg/ha | 10,632 kg/ha | 10,792 kg/ha | 5 |
Countries ranked near Democratic People's Republic of Korea
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Frequently asked questions
- What is pears — yield in Democratic People's Republic of Korea?
- Pears — yield in Democratic People's Republic of Korea was 10,792 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pears — yield recorded in Democratic People's Republic of Korea?
- The highest recorded value was 11,667 kg/ha in 1966.
- What is the lowest pears — yield recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 6,900 kg/ha in 1982.
- How does Democratic People's Republic of Korea rank for pears — yield?
- Democratic People's Republic of Korea ranks 4th out of 10 regions with data for 2024.
- Is pears — yield rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is up 5.9%. The long-run trend across the full record is rising.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.