Pears — Yield in Central Asia
Central Asia: Pears — Yield was 11,056 kg/ha in 2024. ▲ Rising
Pears — Yield in Central Asia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, pears — yield in Central Asia stood at 11,056 kg/ha. That is the highest value across all 33 years on record.
That represents a change of up 9.1% on the previous year and up 36.9% over ten years.
Over the whole period, pears — yield in Central Asia peaked at 11,056 kg/ha in 2024 and was at its lowest, 2,424 kg/ha, in 1993.
Central Asia ranks 17th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,270 kg/ha | 2,424 kg/ha | 4,170 kg/ha | 8 |
| 2000s | 4,723 kg/ha | 3,914 kg/ha | 6,187 kg/ha | 10 |
| 2010s | 8,306 kg/ha | 6,367 kg/ha | 10,204 kg/ha | 10 |
| 2020s | 10,260 kg/ha | 9,687 kg/ha | 11,056 kg/ha | 5 |
Countries ranked near Central Asia
- 14 China, mainland 21,568 kg/ha compare
- 15 China 21,555 kg/ha compare
- 16 Italy 21,224 kg/ha compare
- 17 Colombia 21,147 kg/ha compare
- 18 Finland 20,667 kg/ha compare
- 19 Australia and New Zealand 19,444 kg/ha compare
- 20 China, Taiwan Province of 19,169 kg/ha compare
More agriculture & rural data for Central Asia
- Edible offal of pigs, fresh, chilled or frozen — Production 5,364 t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 798,055 An (2024)
- Tomatoes — Area harvested 128,379 ha (2024)
- Meat of pig with the bone, fresh or chilled — Production 58,308 t (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 73 kg/An (2024)
- Swine / pigs — Stocks 554,416 An (2024)
- Fat of pigs — Production 5,364 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 798,055 An (2024)
- Tomatoes — Yield 31,249 kg/ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 798,055 An (2024)
Frequently asked questions
- What is pears — yield in Central Asia?
- Pears — yield in Central Asia was 11,056 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest pears — yield recorded in Central Asia?
- The highest recorded value was 11,056 kg/ha in 2024.
- What is the lowest pears — yield recorded in Central Asia?
- The lowest recorded value was 2,424 kg/ha in 1993.
- How does Central Asia rank for pears — yield?
- Central Asia ranks 17th out of 28 groups with data for 2024.
- Is pears — yield rising or falling in Central Asia?
- Over the last ten years it is up 36.9%. The long-run trend across the full record is rising.
- Where does this Central Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.