Pears — Yield in Italy

Italy: Pears — Yield was 21,224 kg/ha in 2024. ▬ Flat

Latest (2024)
21,224 kg/ha
Change on year
up 91.2%
World rank
15th
of 87 countries
All-time high
26,404 kg/ha
in 1980
All-time low
10,207 kg/ha
in 2021
Years of data
64
1961–2024

Pears — Yield in Italy, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for pears — yield in Italy is 21,224 kg/ha, measured in 2024.

That represents a change of up 91.2% on the previous year and down 1.1% over ten years.

Over the whole period, pears — yield in Italy peaked at 26,404 kg/ha in 1980 and was at its lowest, 10,207 kg/ha, in 2021.

Italy ranks 15th of 87 countries on this measure, in the top quarter.

Pears — Yield in Italy, year by year

Annual values for Pears — Yield in Italy, 1961 to 2024.
Year kg/ha Change
1961 13,975 kg/ha —
1962 14,957 kg/ha +7.0%
1963 16,033 kg/ha +7.2%
1964 17,549 kg/ha +9.5%
1965 15,078 kg/ha -14.1%
1966 21,004 kg/ha +39.3%
1967 16,504 kg/ha -21.4%
1968 17,222 kg/ha +4.4%
1969 20,962 kg/ha +21.7%
1970 24,219 kg/ha +15.5%
1971 22,948 kg/ha -5.2%
1972 21,817 kg/ha -4.9%
1973 23,680 kg/ha +8.5%
1974 22,492 kg/ha -5.0%
1975 22,358 kg/ha -0.6%
1976 25,550 kg/ha +14.3%
1977 21,103 kg/ha -17.4%
1978 22,409 kg/ha +6.2%
1979 20,199 kg/ha -9.9%
1980 26,404 kg/ha +30.7%
1981 25,000 kg/ha -5.3%
1982 23,721 kg/ha -5.1%
1983 25,960 kg/ha +9.4%
1984 23,376 kg/ha -10.0%
1985 18,052 kg/ha -22.8%
1986 20,650 kg/ha +14.4%
1987 20,401 kg/ha -1.2%
1988 22,981 kg/ha +12.6%
1989 17,135 kg/ha -25.4%
1990 21,800 kg/ha +27.2%
1991 15,835 kg/ha -27.4%
1992 25,222 kg/ha +59.3%
1993 20,384 kg/ha -19.2%
1994 20,565 kg/ha +0.9%
1995 20,666 kg/ha +0.5%
1996 18,678 kg/ha -9.6%
1997 13,089 kg/ha -29.9%
1998 20,134 kg/ha +53.8%
1999 18,404 kg/ha -8.6%
2000 19,996 kg/ha +8.7%
2001 22,280 kg/ha +11.4%
2002 22,008 kg/ha -1.2%
2003 20,390 kg/ha -7.4%
2004 21,604 kg/ha +6.0%
2005 23,687 kg/ha +9.6%
2006 23,640 kg/ha -0.2%
2007 22,024 kg/ha -6.8%
2008 18,921 kg/ha -14.1%
2009 21,706 kg/ha +14.7%
2010 18,310 kg/ha -15.6%
2011 23,500 kg/ha +28.3%
2012 18,342 kg/ha -21.9%
2013 21,700 kg/ha +18.3%
2014 21,461 kg/ha -1.1%
2015 23,317 kg/ha +8.6%
2016 22,663 kg/ha -2.8%
2017 24,349 kg/ha +7.4%
2018 24,014 kg/ha -1.4%
2019 14,953 kg/ha -37.7%
2020 23,288 kg/ha +55.7%
2021 10,207 kg/ha -56.2%
2022 21,174 kg/ha +107.4%
2023 11,103 kg/ha -47.6%
2024 21,224 kg/ha +91.2%

Italy compared with similar countries

  • Italy's 21,224 kg/ha is above the median for high income countries, which is 16,875 kg/ha, 1.3× the median. (33 countries reporting)
  • Italy's 21,224 kg/ha is above the median for Europe & Central Asia, which is 12,037 kg/ha, 1.8× the median. (38 countries reporting)

Biggest year-on-year movements

Years where Pears — Yield in Italy changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2022 +107.4% 10,207 kg/ha 21,174 kg/ha
2024 +91.2% 11,103 kg/ha 21,224 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 17,032 kg/ha 13,975 kg/ha 21,004 kg/ha 9
1970s 22,678 kg/ha 20,199 kg/ha 25,550 kg/ha 10
1980s 22,368 kg/ha 17,135 kg/ha 26,404 kg/ha 10
1990s 19,478 kg/ha 13,089 kg/ha 25,222 kg/ha 10
2000s 21,626 kg/ha 18,921 kg/ha 23,687 kg/ha 10
2010s 21,261 kg/ha 14,953 kg/ha 24,349 kg/ha 10
2020s 17,399 kg/ha 10,207 kg/ha 23,288 kg/ha 5

Countries ranked near Italy

  1. 12 Denmark 22,482 kg/ha compare
  2. 13 China, mainland 21,568 kg/ha compare
  3. 14 China 21,555 kg/ha compare
  4. 16 Colombia 21,147 kg/ha compare
  5. 17 Finland 20,667 kg/ha compare
  6. 17 Caribbean 10,711 kg/ha compare
  7. 18 Australia and New Zealand 19,444 kg/ha compare

See the full ranking of 122 places →

More agriculture & rural data for Italy

All data for Italy →

Frequently asked questions

What is pears — yield in Italy?
Pears — yield in Italy was 21,224 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest pears — yield recorded in Italy?
The highest recorded value was 26,404 kg/ha in 1980.
What is the lowest pears — yield recorded in Italy?
The lowest recorded value was 10,207 kg/ha in 2021.
How does Italy rank for pears — yield?
Italy ranks 15th out of 87 countries with data for 2024.
Is pears — yield rising or falling in Italy?
Over the last ten years it is down 1.1%. The long-run trend across the full record is flat.
Where does this Italy data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pears — Yield. Statizoid updates them automatically from the source API.

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Pears — Yield in Italy. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/pears-yield/italy/

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About this data

Indicator
Pears — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
122 places, 5,979 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.