Cyprus vs Yugoslav SFR: Peaches and nectarines — Yield

Cyprus
6,632 kg/ha
in 2024
Yugoslav SFR
6,058 kg/ha
in 1991
Cyprus rank
61st
Yugoslav SFR rank
64th

Peaches and nectarines — Yield over time

  • Cyprus
  • Yugoslav SFR
2.0k4.0k6.0k8.0k10.0k196119922024

How they compare

Cyprus currently reports 6,632 kg/ha against 6,058 kg/ha in Yugoslav SFR, a difference of 574 kg/ha.

That makes Cyprus's figure about 1.1 times Yugoslav SFR's.

The two have swapped places 1 time across 7 shared years of data; in 1985 it was Cyprus ahead.

Cyprus ranks 61st and Yugoslav SFR ranks 64th of 86 countries.

Yugoslav SFR has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Cyprus Yugoslav SFR Difference Ahead
1980s 4,869 kg/ha 5,829 kg/ha 959.62 kg/ha Yugoslav SFR
1990s 5,345 kg/ha 5,868 kg/ha 522.75 kg/ha Yugoslav SFR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher peaches and nectarines — yield, Cyprus or Yugoslav SFR?
Cyprus, at 6,632 kg/ha against 6,058 kg/ha in Yugoslav SFR as of 2024.
What is the difference in peaches and nectarines — yield between Cyprus and Yugoslav SFR?
574 kg/ha, with Cyprus ahead.
How many years of comparable data are there for Cyprus and Yugoslav SFR?
7 years are reported by both, from 1985 to 1991.
How do Cyprus and Yugoslav SFR rank globally for peaches and nectarines — yield?
Cyprus ranks 61st and Yugoslav SFR ranks 64th of 86 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Peaches and nectarines — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cyprus vs Yugoslav SFR: Peaches and nectarines — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/compare/peaches-and-nectarines-yield/cyprus/yugoslav-sfr/

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About this data

Indicator
Peaches and nectarines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 5,605 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.