Peaches and nectarines — Production in Southern Asia
Southern Asia: Peaches and nectarines — Production was 985,478 t in 2024. ◆ Volatile
Peaches and nectarines — Production in Southern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for peaches and nectarines — production in Southern Asia is 985,478 t, measured in 2024.
Compared with earlier readings it is up 3.3% on the previous year and up 0.8% over ten years.
Over the whole period, peaches and nectarines — production in Southern Asia peaked at 1.06 million t in 2007 and was at its lowest, 93,800 t, in 1962.
Southern Asia ranks 10th of 24 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Peaches and nectarines — Production in Southern Asia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 99,100 t | — |
| 1962 | 93,800 t | -5.3% |
| 1963 | 105,100 t | +12.0% |
| 1964 | 110,000 t | +4.7% |
| 1965 | 121,300 t | +10.3% |
| 1966 | 112,200 t | -7.5% |
| 1967 | 119,100 t | +6.1% |
| 1968 | 120,500 t | +1.2% |
| 1969 | 120,500 t | +0.0% |
| 1970 | 118,400 t | -1.7% |
| 1971 | 108,900 t | -8.0% |
| 1972 | 114,000 t | +4.7% |
| 1973 | 125,200 t | +9.8% |
| 1974 | 119,700 t | -4.4% |
| 1975 | 121,091 t | +1.2% |
| 1976 | 134,807 t | +11.3% |
| 1977 | 131,722 t | -2.3% |
| 1978 | 125,989 t | -4.4% |
| 1979 | 144,100 t | +14.4% |
| 1980 | 151,015 t | +4.8% |
| 1981 | 151,000 t | -0.0% |
| 1982 | 156,298 t | +3.5% |
| 1983 | 153,950 t | -1.5% |
| 1984 | 152,700 t | -0.8% |
| 1985 | 162,400 t | +6.4% |
| 1986 | 180,500 t | +11.1% |
| 1987 | 186,800 t | +3.5% |
| 1988 | 170,312 t | -8.8% |
| 1989 | 173,791 t | +2.0% |
| 1990 | 188,088 t | +8.2% |
| 1991 | 230,532 t | +22.6% |
| 1992 | 265,830 t | +15.3% |
| 1993 | 327,521 t | +23.2% |
| 1994 | 328,792 t | +0.4% |
| 1995 | 369,986 t | +12.5% |
| 1996 | 396,167 t | +7.1% |
| 1997 | 388,653 t | -1.9% |
| 1998 | 442,407 t | +13.8% |
| 1999 | 477,282 t | +7.9% |
| 2000 | 468,923 t | -1.8% |
| 2001 | 514,846 t | +9.8% |
| 2002 | 593,044 t | +15.2% |
| 2003 | 657,566 t | +10.9% |
| 2004 | 580,638 t | -11.7% |
| 2005 | 895,212 t | +54.2% |
| 2006 | 849,416 t | -5.1% |
| 2007 | 1.06 million t | +25.2% |
| 2008 | 719,934 t | -32.3% |
| 2009 | 688,019 t | -4.4% |
| 2010 | 692,634 t | +0.7% |
| 2011 | 813,955 t | +17.5% |
| 2012 | 868,501 t | +6.7% |
| 2013 | 1.01 million t | +16.1% |
| 2014 | 977,458 t | -3.1% |
| 2015 | 1.06 million t | +8.6% |
| 2016 | 630,767 t | -40.6% |
| 2017 | 779,613 t | +23.6% |
| 2018 | 873,910 t | +12.1% |
| 2019 | 894,520 t | +2.4% |
| 2020 | 914,828 t | +2.3% |
| 2021 | 907,295 t | -0.8% |
| 2022 | 962,596 t | +6.1% |
| 2023 | 954,440 t | -0.8% |
| 2024 | 985,478 t | +3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 111,289 t | 93,800 t | 121,300 t | 9 |
| 1970s | 124,391 t | 108,900 t | 144,100 t | 10 |
| 1980s | 163,877 t | 151,000 t | 186,800 t | 10 |
| 1990s | 341,526 t | 188,088 t | 477,282 t | 10 |
| 2000s | 703,116 t | 468,923 t | 1.06 million t | 10 |
| 2010s | 860,185 t | 630,767 t | 1.06 million t | 10 |
| 2020s | 944,927 t | 907,295 t | 985,478 t | 5 |
Countries ranked near Southern Asia
More agriculture & rural data for Southern Asia
- Meat of pig with the bone, fresh or chilled — Producing -1.48 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -0.1606 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 3.56 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 3.46 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.0964 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production 32.32 million t (2024)
- Other vegetables, fresh n.e.c. — Area harvested 2.45 million ha (2024)
- Other fruits, n.e.c. — Production 15.50 million t (2024)
- Other fruits, n.e.c. — Yield 11,729 kg/ha (2024)
- Other fruits, n.e.c. — Area harvested 1.32 million ha (2024)
Frequently asked questions
- What is peaches and nectarines — production in Southern Asia?
- Peaches and nectarines — production in Southern Asia was 985,478 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest peaches and nectarines — production recorded in Southern Asia?
- The highest recorded value was 1.06 million t in 2007.
- What is the lowest peaches and nectarines — production recorded in Southern Asia?
- The lowest recorded value was 93,800 t in 1962.
- How does Southern Asia rank for peaches and nectarines — production?
- Southern Asia ranks 10th out of 24 groups with data for 2024.
- Is peaches and nectarines — production rising or falling in Southern Asia?
- Over the last ten years it is up 0.8%. The long-run trend across the full record is volatile.
- Where does this Southern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.