Peaches and nectarines — Production in Egypt

Egypt: Peaches and nectarines — Production was 227,035 t in 2024. ◆ Volatile

Latest (2024)
227,035 t
Change on year
down 6.5%
World rank
12th
of 91 countries
All-time high
429,853 t
in 1998
All-time low
3,498 t
in 1961
Years of data
64
1961–2024

Peaches and nectarines — Production in Egypt, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for peaches and nectarines — production in Egypt is 227,035 t, measured in 2024.

Compared with earlier readings it is down 6.5% on the previous year and down 21.7% over ten years.

Over the whole period, peaches and nectarines — production in Egypt peaked at 429,853 t in 1998 and was at its lowest, 3,498 t, in 1961.

That places Egypt 12th out of 91 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Peaches and nectarines — Production in Egypt, year by year

Annual values for Peaches and nectarines — Production in Egypt, 1961 to 2024.
Year t Change
1961 3,498 t —
1962 4,173 t +19.3%
1963 5,291 t +26.8%
1964 5,586 t +5.6%
1965 5,172 t -7.4%
1966 8,204 t +58.6%
1967 9,597 t +17.0%
1968 14,000 t +45.9%
1969 14,000 t +0.0%
1970 10,000 t -28.6%
1971 14,000 t +40.0%
1972 10,000 t -28.6%
1973 11,000 t +10.0%
1974 9,700 t -11.8%
1975 10,400 t +7.2%
1976 10,169 t -2.2%
1977 10,437 t +2.6%
1978 11,027 t +5.7%
1979 9,798 t -11.1%
1980 9,752 t -0.5%
1981 11,499 t +17.9%
1982 9,000 t -21.7%
1983 11,000 t +22.2%
1984 13,000 t +18.2%
1985 13,000 t +0.0%
1986 31,000 t +138.5%
1987 32,000 t +3.2%
1988 33,000 t +3.1%
1989 33,000 t +0.0%
1990 37,442 t +13.5%
1991 52,381 t +39.9%
1992 105,000 t +100.5%
1993 159,000 t +51.4%
1994 213,000 t +34.0%
1995 267,000 t +25.4%
1996 321,000 t +20.2%
1997 376,969 t +17.4%
1998 429,853 t +14.0%
1999 301,191 t -29.9%
2000 240,193 t -20.3%
2001 247,300 t +3.0%
2002 339,266 t +37.2%
2003 302,667 t -10.8%
2004 360,937 t +19.3%
2005 360,000 t -0.3%
2006 427,639 t +18.8%
2007 425,273 t -0.6%
2008 399,416 t -6.1%
2009 363,209 t -9.1%
2010 273,256 t -24.8%
2011 332,487 t +21.7%
2012 285,194 t -14.2%
2013 281,119 t -1.4%
2014 290,001 t +3.2%
2015 269,572 t -7.0%
2016 328,390 t +21.8%
2017 425,448 t +29.6%
2018 374,981 t -11.9%
2019 349,630 t -6.8%
2020 273,500 t -21.8%
2021 276,608 t +1.1%
2022 259,522 t -6.2%
2023 242,780 t -6.5%
2024 227,035 t -6.5%

Egypt compared with similar countries

  • Egypt's 227,035 t is above the median for lower middle income countries, which is 31,278 t, 7.3× the median. (15 countries reporting)
  • Egypt's 227,035 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 67,500 t, 3.4× the median. (15 countries reporting)

Biggest year-on-year movements

Years where Peaches and nectarines — Production in Egypt changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 +138.5% 13,000 t 31,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,725 t 3,498 t 14,000 t 9
1970s 10,653 t 9,700 t 14,000 t 10
1980s 19,625 t 9,000 t 33,000 t 10
1990s 226,284 t 37,442 t 429,853 t 10
2000s 346,590 t 240,193 t 427,639 t 10
2010s 321,008 t 269,572 t 425,448 t 10
2020s 255,889 t 227,035 t 276,608 t 5

Countries ranked near Egypt

  1. 9 Mexico 265,227 t compare
  2. 9 Republic of Moldova 15,456 t compare
  3. 10 France 236,720 t compare
  4. 11 Uzbekistan 233,410 t compare
  5. 13 Algeria 195,226 t compare
  6. 14 Republic of Korea 192,495 t compare
  7. 15 Brazil 190,389 t compare

See the full ranking of 125 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is peaches and nectarines — production in Egypt?
Peaches and nectarines — production in Egypt was 227,035 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — production recorded in Egypt?
The highest recorded value was 429,853 t in 1998.
What is the lowest peaches and nectarines — production recorded in Egypt?
The lowest recorded value was 3,498 t in 1961.
How does Egypt rank for peaches and nectarines — production?
Egypt ranks 12th out of 91 countries with data for 2024.
Is peaches and nectarines — production rising or falling in Egypt?
Over the last ten years it is down 21.7%. The long-run trend across the full record is volatile.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Production. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Production in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-production/egypt-arab-rep/

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About this data

Indicator
Peaches and nectarines — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 6,129 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.