Peaches and nectarines — Production in Morocco

Morocco: Peaches and nectarines — Production was 276,624 t in 2024. ◆ Volatile

Latest (2024)
276,624 t
Change on year
up 44.8%
World rank
8th
of 91 countries
All-time high
276,624 t
in 2024
All-time low
1,200 t
in 1961
Years of data
64
1961–2024

Peaches and nectarines — Production in Morocco, 1961–2024

0100.0k200.0k300.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, peaches and nectarines — production in Morocco stood at 276,624 t. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 44.8% on the previous year and up 274.8% over ten years.

Over the whole period, peaches and nectarines — production in Morocco peaked at 276,624 t in 2024 and was at its lowest, 1,200 t, in 1961.

Morocco ranks 8th of 91 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Peaches and nectarines — Production in Morocco, year by year

Annual values for Peaches and nectarines — Production in Morocco, 1961 to 2024.
Year t Change
1961 1,200 t —
1962 3,400 t +183.3%
1963 1,690 t -50.3%
1964 13,852 t +719.6%
1965 11,694 t -15.6%
1966 14,000 t +19.7%
1967 15,000 t +7.1%
1968 14,000 t -6.7%
1969 14,000 t +0.0%
1970 14,000 t +0.0%
1971 15,000 t +7.1%
1972 15,000 t +0.0%
1973 16,000 t +6.7%
1974 17,000 t +6.2%
1975 18,000 t +5.9%
1976 19,000 t +5.6%
1977 19,000 t +0.0%
1978 19,200 t +1.1%
1979 19,400 t +1.0%
1980 19,600 t +1.0%
1981 19,800 t +1.0%
1982 20,000 t +1.0%
1983 22,000 t +10.0%
1984 24,000 t +9.1%
1985 25,000 t +4.2%
1986 26,000 t +4.0%
1987 23,000 t -11.5%
1988 29,000 t +26.1%
1989 28,000 t -3.4%
1990 35,200 t +25.7%
1991 25,000 t -29.0%
1992 33,000 t +32.0%
1993 34,000 t +3.0%
1994 36,000 t +5.9%
1995 29,900 t -16.9%
1996 35,000 t +17.1%
1997 33,700 t -3.7%
1998 38,700 t +14.8%
1999 45,341 t +17.2%
2000 48,025 t +5.9%
2001 46,130 t -3.9%
2002 54,800 t +18.8%
2003 55,100 t +0.5%
2004 54,390 t -1.3%
2005 54,600 t +0.4%
2006 71,700 t +31.3%
2007 77,429 t +8.0%
2008 75,190 t -2.9%
2009 86,726 t +15.3%
2010 85,204 t -1.8%
2011 74,771 t -12.2%
2012 70,720 t -5.4%
2013 76,411 t +8.0%
2014 73,802 t -3.4%
2015 91,469 t +23.9%
2016 95,084 t +4.0%
2017 138,560 t +45.7%
2018 157,893 t +14.0%
2019 158,827 t +0.6%
2020 159,531 t +0.4%
2021 168,974 t +5.9%
2022 247,870 t +46.7%
2023 191,072 t -22.9%
2024 276,624 t +44.8%

Morocco compared with similar countries

  • Morocco's 276,624 t is above the median for lower middle income countries, which is 31,278 t, 8.8× the median. (15 countries reporting)
  • Morocco's 276,624 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 67,500 t, 4.1× the median. (15 countries reporting)

Biggest year-on-year movements

Years where Peaches and nectarines — Production in Morocco changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1964 +719.6% 1,690 t 13,852 t
1962 +183.3% 1,200 t 3,400 t
1963 -50.3% 3,400 t 1,690 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 9,871 t 1,200 t 15,000 t 9
1970s 17,160 t 14,000 t 19,400 t 10
1980s 23,640 t 19,600 t 29,000 t 10
1990s 34,584 t 25,000 t 45,341 t 10
2000s 62,409 t 46,130 t 86,726 t 10
2010s 102,274 t 70,720 t 158,827 t 10
2020s 208,814 t 159,531 t 276,624 t 5

Countries ranked near Morocco

  1. 5 Democratic People's Republic of Korea 122,610 t compare
  2. 5 Greece 773,390 t compare
  3. 6 USSR 400,000 t compare
  4. 6 Venezuela (Bolivarian Republic of) 78,441 t compare
  5. 7 Bolivia (Plurinational State of) 58,766 t compare
  6. 7 Chile 318,899 t compare
  7. 8 Syrian Arab Republic 48,882 t compare
  8. 9 Mexico 265,227 t compare
  9. 9 Republic of Moldova 15,456 t compare
  10. 10 France 236,720 t compare
  11. 11 Uzbekistan 233,410 t compare

See the full ranking of 125 places →

More agriculture & rural data for Morocco

All data for Morocco →

Frequently asked questions

What is peaches and nectarines — production in Morocco?
Peaches and nectarines — production in Morocco was 276,624 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — production recorded in Morocco?
The highest recorded value was 276,624 t in 2024.
What is the lowest peaches and nectarines — production recorded in Morocco?
The lowest recorded value was 1,200 t in 1961.
How does Morocco rank for peaches and nectarines — production?
Morocco ranks 8th out of 91 countries with data for 2024.
Is peaches and nectarines — production rising or falling in Morocco?
Over the last ten years it is up 274.8%. The long-run trend across the full record is volatile.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Production. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Production in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-production/morocco/

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About this data

Indicator
Peaches and nectarines — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 6,129 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.