Peaches and nectarines — Area harvested in Brazil

Brazil: Peaches and nectarines — Area harvested was 15,395 ha in 2024. ▲ Rising

Latest (2024)
15,395 ha
Change on year
down 1.5%
World rank
13th
of 91 countries
All-time high
24,507 ha
in 2003
All-time low
8,452 ha
in 1961
Years of data
64
1961–2024

Peaches and nectarines — Area harvested in Brazil, 1961–2024

10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for peaches and nectarines — area harvested in Brazil is 15,395 ha, measured in 2024.

Compared with earlier readings it is down 1.5% on the previous year and down 15.4% over ten years.

Over the whole period, peaches and nectarines — area harvested in Brazil peaked at 24,507 ha in 2003 and was at its lowest, 8,452 ha, in 1961.

That places Brazil 13th out of 91 countries with data for 2024, putting it in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Peaches and nectarines — Area harvested in Brazil, year by year

Annual values for Peaches and nectarines — Area harvested in Brazil, 1961 to 2024.
Year ha Change
1961 8,452 ha —
1962 9,104 ha +7.7%
1963 11,899 ha +30.7%
1964 12,262 ha +3.1%
1965 12,710 ha +3.7%
1966 13,624 ha +7.2%
1967 13,537 ha -0.6%
1968 15,918 ha +17.6%
1969 12,352 ha -22.4%
1970 12,747 ha +3.2%
1971 12,545 ha -1.6%
1972 13,901 ha +10.8%
1973 16,687 ha +20.0%
1974 20,464 ha +22.6%
1975 22,106 ha +8.0%
1976 19,357 ha -12.4%
1977 19,941 ha +3.0%
1978 19,971 ha +0.2%
1979 20,081 ha +0.6%
1980 21,077 ha +5.0%
1981 19,171 ha -9.0%
1982 19,568 ha +2.1%
1983 20,757 ha +6.1%
1984 19,851 ha -4.4%
1985 20,553 ha +3.5%
1986 20,527 ha -0.1%
1987 19,626 ha -4.4%
1988 19,509 ha -0.6%
1989 18,864 ha -3.3%
1990 20,029 ha +6.2%
1991 19,220 ha -4.0%
1992 19,332 ha +0.6%
1993 18,954 ha -2.0%
1994 19,765 ha +4.3%
1995 20,258 ha +2.5%
1996 17,492 ha -13.7%
1997 18,309 ha +4.7%
1998 21,723 ha +18.6%
1999 22,508 ha +3.6%
2000 22,039 ha -2.1%
2001 23,134 ha +5.0%
2002 23,744 ha +2.6%
2003 24,507 ha +3.2%
2004 23,864 ha -2.6%
2005 23,794 ha -0.3%
2006 22,453 ha -5.6%
2007 22,398 ha -0.2%
2008 21,320 ha -4.8%
2009 19,043 ha -10.7%
2010 20,290 ha +6.5%
2011 20,148 ha -0.7%
2012 19,155 ha -4.9%
2013 18,091 ha -5.6%
2014 18,206 ha +0.6%
2015 17,436 ha -4.2%
2016 17,364 ha -0.4%
2017 17,187 ha -1.0%
2018 17,605 ha +2.4%
2019 15,930 ha -9.5%
2020 15,584 ha -2.2%
2021 15,496 ha -0.6%
2022 15,615 ha +0.8%
2023 15,626 ha +0.1%
2024 15,395 ha -1.5%

Brazil compared with similar countries

  • Brazil's 15,395 ha is above the median for upper middle income countries, which is 3,195 ha, 4.8× the median. (25 countries reporting)
  • Brazil's 15,395 ha is above the median for Latin America & Caribbean, which is 3,923 ha, 3.9× the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 12,206 ha 8,452 ha 15,918 ha 9
1970s 17,780 ha 12,545 ha 22,106 ha 10
1980s 19,950 ha 18,864 ha 21,077 ha 10
1990s 19,759 ha 17,492 ha 22,508 ha 10
2000s 22,630 ha 19,043 ha 24,507 ha 10
2010s 18,141 ha 15,930 ha 20,290 ha 10
2020s 15,543 ha 15,395 ha 15,626 ha 5

Countries ranked near Brazil

  1. 10 India 16,686 ha compare
  2. 11 Algeria 16,166 ha compare
  3. 12 Morocco 15,449 ha compare
  4. 14 Egypt 14,714 ha compare
  5. 15 Pakistan 14,694 ha compare
  6. 16 Chile 14,312 ha compare

See the full ranking of 125 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is peaches and nectarines — area harvested in Brazil?
Peaches and nectarines — area harvested in Brazil was 15,395 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — area harvested recorded in Brazil?
The highest recorded value was 24,507 ha in 2003.
What is the lowest peaches and nectarines — area harvested recorded in Brazil?
The lowest recorded value was 8,452 ha in 1961.
How does Brazil rank for peaches and nectarines — area harvested?
Brazil ranks 13th out of 91 countries with data for 2024.
Is peaches and nectarines — area harvested rising or falling in Brazil?
Over the last ten years it is down 15.4%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Area harvested. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Area harvested in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-area-harvested/brazil/

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About this data

Indicator
Peaches and nectarines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 5,716 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.