Peaches and nectarines — Area harvested in Egypt

Egypt: Peaches and nectarines — Area harvested was 14,714 ha in 2024. ◆ Volatile

Latest (2024)
14,714 ha
Change on year
down 2.1%
World rank
14th
of 91 countries
All-time high
36,121 ha
in 1999
All-time low
335 ha
in 1962
Years of data
64
1961–2024

Peaches and nectarines — Area harvested in Egypt, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, peaches and nectarines — area harvested in Egypt stood at 14,714 ha.

The figure is down 2.1% on the previous year and down 42.6% over ten years.

Over the whole period, peaches and nectarines — area harvested in Egypt peaked at 36,121 ha in 1999 and was at its lowest, 335 ha, in 1962.

Egypt ranks 14th of 91 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Peaches and nectarines — Area harvested in Egypt, year by year

Annual values for Peaches and nectarines — Area harvested in Egypt, 1961 to 2024.
Year ha Change
1961 404 ha
1962 335 ha -17.1%
1963 399 ha +19.1%
1964 590 ha +47.9%
1965 770 ha +30.5%
1966 932 ha +21.0%
1967 840 ha -9.9%
1968 1,260 ha +50.0%
1969 1,260 ha +0.0%
1970 1,260 ha +0.0%
1971 1,260 ha +0.0%
1972 840 ha -33.3%
1973 840 ha +0.0%
1974 840 ha +0.0%
1975 840 ha +0.0%
1976 773 ha -8.0%
1977 811 ha +4.9%
1978 888 ha +9.5%
1979 937 ha +5.5%
1980 1,069 ha +14.1%
1981 1,096 ha +2.5%
1982 1,200 ha +9.5%
1983 1,250 ha +4.2%
1984 1,260 ha +0.8%
1985 1,260 ha +0.0%
1986 4,200 ha +233.3%
1987 4,620 ha +10.0%
1988 9,660 ha +109.1%
1989 9,660 ha +0.0%
1990 9,516 ha -1.5%
1991 12,566 ha +32.1%
1992 16,800 ha +33.7%
1993 21,000 ha +25.0%
1994 25,500 ha +21.4%
1995 29,000 ha +13.7%
1996 32,500 ha +12.1%
1997 35,635 ha +9.6%
1998 34,658 ha -2.7%
1999 36,121 ha +4.2%
2000 32,725 ha -9.4%
2001 32,981 ha +0.8%
2002 31,368 ha -4.9%
2003 31,359 ha -0.0%
2004 31,761 ha +1.3%
2005 32,000 ha +0.8%
2006 32,930 ha +2.9%
2007 33,360 ha +1.3%
2008 33,604 ha +0.7%
2009 33,917 ha +0.9%
2010 33,017 ha -2.7%
2011 31,255 ha -5.3%
2012 26,611 ha -14.9%
2013 24,937 ha -6.3%
2014 25,648 ha +2.9%
2015 21,218 ha -17.3%
2016 22,992 ha +8.4%
2017 26,187 ha +13.9%
2018 17,793 ha -32.1%
2019 16,649 ha -6.4%
2020 14,560 ha -12.5%
2021 12,910 ha -11.3%
2022 14,979 ha +16.0%
2023 15,033 ha +0.4%
2024 14,714 ha -2.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 754.44 ha 335 ha 1,260 ha 9
1970s 928.9 ha 773 ha 1,260 ha 10
1980s 3,528 ha 1,069 ha 9,660 ha 10
1990s 25,330 ha 9,516 ha 36,121 ha 10
2000s 32,600 ha 31,359 ha 33,917 ha 10
2010s 24,631 ha 16,649 ha 33,017 ha 10
2020s 14,439 ha 12,910 ha 15,033 ha 5

Countries ranked near Egypt

  1. 11 Algeria 16,166 ha compare
  2. 12 Morocco 15,449 ha compare
  3. 13 Brazil 15,395 ha compare
  4. 15 Pakistan 14,694 ha compare
  5. 16 Chile 14,312 ha compare
  6. 17 Yugoslav SFR 14,300 ha compare

See the full ranking of 125 places →

More agriculture & rural data for Egypt

All data for Egypt →

Frequently asked questions

What is peaches and nectarines — area harvested in Egypt?
Peaches and nectarines — area harvested in Egypt was 14,714 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — area harvested recorded in Egypt?
The highest recorded value was 36,121 ha in 1999.
What is the lowest peaches and nectarines — area harvested recorded in Egypt?
The lowest recorded value was 335 ha in 1962.
How does Egypt rank for peaches and nectarines — area harvested?
Egypt ranks 14th out of 91 countries with data for 2024.
Is peaches and nectarines — area harvested rising or falling in Egypt?
Over the last ten years it is down 42.6%. The long-run trend across the full record is volatile.
Where does this Egypt data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Area harvested. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Area harvested in Egypt. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-area-harvested/egypt-arab-rep/

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About this data

Indicator
Peaches and nectarines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 5,716 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.