Peaches and nectarines — Area harvested in Austria

Austria: Peaches and nectarines — Area harvested was 180 ha in 2024. ◆ Volatile

Latest (2024)
180 ha
Change on year
up 5.9%
World rank
78th
of 96 countries
All-time high
2,566 ha
in 1993
All-time low
164 ha
in 2016
Years of data
40
1985–2024

Peaches and nectarines — Area harvested in Austria, 1985–2024

05001.0k1.5k2.0k2.5k1985200420241985: 1.9k ha1986: 1.7k ha1987: 1.4k ha1988: 1.8k ha1989: 1.8k ha1990: 2.1k ha1991: 2.2k ha1992: 2.5k ha1993: 2.6k ha1994: 2.6k ha1995: 2.0k ha1996: 1.9k ha1997: 1.7k ha1998: 1.7k ha1999: 1.7k ha2000: 1.7k ha2001: 1.7k ha2002: 1.1k ha2003: 1.1k ha2004: 1.1k ha2005: 1.1k ha2006: 921 ha2007: 881 ha2008: 849 ha2009: 867 ha2010: 188 ha2011: 188 ha2012: 188 ha2013: 176 ha2014: 171 ha2015: 165 ha2016: 164 ha2017: 164 ha2018: 180 ha2019: 180 ha2020: 180 ha2021: 180 ha2022: 180 ha2023: 170 ha2024: 180 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, peaches and nectarines — area harvested in Austria stood at 180 ha.

Compared with earlier readings it is up 5.9% on the previous year and up 5.3% over ten years.

Over the whole period, peaches and nectarines — area harvested in Austria peaked at 2,566 ha in 1993 and was at its lowest, 164 ha, in 2016.

Austria ranks 78th of 96 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1980s 1,680 ha 1,370 ha 1,870 ha 5
1990s 2,084 ha 1,672 ha 2,566 ha 10
2000s 1,128 ha 849 ha 1,667 ha 10
2010s 176.4 ha 164 ha 188 ha 10
2020s 178 ha 170 ha 180 ha 5

Countries ranked near Austria

  1. 75 Slovenia 210 ha compare
  2. 76 Paraguay 205 ha compare
  3. 77 Czechia 190 ha compare
  4. 79 Cameroon 159 ha compare
  5. 80 Germany 110 ha compare
  6. 81 Kenya 100 ha compare

See the full ranking of 125 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is peaches and nectarines — area harvested in Austria?
Peaches and nectarines — area harvested in Austria was 180 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — area harvested recorded in Austria?
The highest recorded value was 2,566 ha in 1993.
What is the lowest peaches and nectarines — area harvested recorded in Austria?
The lowest recorded value was 164 ha in 2016.
How does Austria rank for peaches and nectarines — area harvested?
Austria ranks 78th out of 96 countries with data for 2024.
Is peaches and nectarines — area harvested rising or falling in Austria?
Over the last ten years it is up 5.3%. The long-run trend across the full record is volatile.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Area harvested. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Area harvested in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-area-harvested/austria/

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About this data

Indicator
Peaches and nectarines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 5,716 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.