Peaches and nectarines — Area harvested in Czechia

Czechia: Peaches and nectarines — Area harvested was 190 ha in 2024. ◆ Volatile

Latest (2024)
190 ha
Change on year
down 24.0%
World rank
71st
of 91 countries
All-time high
2,400 ha
in 2000
All-time low
190 ha
in 2024
Years of data
32
1993–2024

Peaches and nectarines — Area harvested in Czechia, 1993–2024

05001.0k1.5k2.0k2.5k1993200820241993: 2.2k ha1994: 2.3k ha1995: 2.2k ha1996: 2.1k ha1997: 2.0k ha1998: 1.9k ha1999: 1.9k ha2000: 2.4k ha2001: 1.9k ha2002: 1.4k ha2003: 1.3k ha2004: 1.4k ha2005: 1.3k ha2006: 1.3k ha2007: 1.1k ha2008: 980 ha2009: 850 ha2010: 800 ha2011: 743 ha2012: 671 ha2013: 630 ha2014: 584 ha2015: 481 ha2016: 393 ha2017: 366 ha2018: 380 ha2019: 340 ha2020: 340 ha2021: 320 ha2022: 280 ha2023: 250 ha2024: 190 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for peaches and nectarines — area harvested in Czechia is 190 ha, measured in 2024. That is the lowest value across all 32 years on record.

That represents a change of down 24.0% on the previous year and down 67.5% over ten years.

Over the whole period, peaches and nectarines — area harvested in Czechia peaked at 2,400 ha in 2000 and was at its lowest, 190 ha, in 2024.

Czechia ranks 71st of 91 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,086 ha 1,890 ha 2,300 ha 7
2000s 1,373 ha 850 ha 2,400 ha 10
2010s 538.8 ha 340 ha 800 ha 10
2020s 276 ha 190 ha 340 ha 5

Countries ranked near Czechia

  1. 68 Palestine, State of 235 ha compare
  2. 69 Slovenia 210 ha compare
  3. 70 Paraguay 205 ha compare
  4. 72 Austria 180 ha compare
  5. 73 Cameroon 159 ha compare
  6. 74 Germany 110 ha compare

See the full ranking of 125 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is peaches and nectarines — area harvested in Czechia?
Peaches and nectarines — area harvested in Czechia was 190 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest peaches and nectarines — area harvested recorded in Czechia?
The highest recorded value was 2,400 ha in 2000.
What is the lowest peaches and nectarines — area harvested recorded in Czechia?
The lowest recorded value was 190 ha in 2024.
How does Czechia rank for peaches and nectarines — area harvested?
Czechia ranks 71st out of 91 countries with data for 2024.
Is peaches and nectarines — area harvested rising or falling in Czechia?
Over the last ten years it is down 67.5%. The long-run trend across the full record is volatile.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Peaches and nectarines — Area harvested. Statizoid updates them automatically from the source API.

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Peaches and nectarines — Area harvested in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://agriculture.statizoid.com/stat/peaches-and-nectarines-area-harvested/czechia/

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About this data

Indicator
Peaches and nectarines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
125 places, 5,716 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.