Bangladesh vs Suriname: Papayas — Yield

Bangladesh
20,427 kg/ha
in 2024
Suriname
21,908 kg/ha
in 2024
Bangladesh rank
23rd
Suriname rank
21st

Papayas — Yield over time

  • Bangladesh
  • Suriname
5.0k10.0k15.0k20.0k25.0k196119922024

How they compare

Suriname currently reports 21,908 kg/ha against 20,427 kg/ha in Bangladesh, a difference of 1,481 kg/ha.

That makes Suriname's figure about 1.1 times Bangladesh's.

Across all 35 years both countries report, Suriname has been ahead every year.

Bangladesh ranks 23rd and Suriname ranks 21st of 63 countries.

Suriname has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bangladesh Suriname Difference Ahead
1990s 7,298 kg/ha 19,938 kg/ha 12,640 kg/ha Suriname
2000s 6,650 kg/ha 18,903 kg/ha 12,253 kg/ha Suriname
2010s 5,467 kg/ha 20,074 kg/ha 14,607 kg/ha Suriname
2020s 14,469 kg/ha 20,403 kg/ha 5,934 kg/ha Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher papayas — yield, Bangladesh or Suriname?
Suriname, at 21,908 kg/ha against 20,427 kg/ha in Bangladesh as of 2024.
What is the difference in papayas — yield between Bangladesh and Suriname?
1,481 kg/ha, with Suriname ahead.
How many years of comparable data are there for Bangladesh and Suriname?
35 years are reported by both, from 1990 to 2024.
How do Bangladesh and Suriname rank globally for papayas — yield?
Bangladesh ranks 23rd and Suriname ranks 21st of 63 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Papayas — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Suriname: Papayas — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/compare/papayas-yield/bangladesh/suriname/

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About this data

Indicator
Papayas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.