Papayas — Yield in Timor-Leste

Timor-Leste: Papayas — Yield was 23,382 kg/ha in 2024. ▲ Rising

Latest (2024)
23,382 kg/ha
Change on year
down 0.0%
World rank
21st
of 74 countries
All-time high
37,981 kg/ha
in 1995
All-time low
10,000 kg/ha
in 1999
Years of data
32
1993–2024

Papayas — Yield in Timor-Leste, 1993–2024

10.0k20.0k30.0k40.0k1993200820241993: 13.4k kg/ha1994: 13.9k kg/ha1995: 38.0k kg/ha1996: 28.6k kg/ha1997: 31.1k kg/ha1998: 19.2k kg/ha1999: 10.0k kg/ha2000: 20.0k kg/ha2001: 20.0k kg/ha2002: 23.3k kg/ha2003: 22.5k kg/ha2004: 25.0k kg/ha2005: 26.0k kg/ha2006: 25.0k kg/ha2007: 26.2k kg/ha2008: 25.0k kg/ha2009: 24.8k kg/ha2010: 18.1k kg/ha2011: 21.1k kg/ha2012: 23.7k kg/ha2013: 23.6k kg/ha2014: 23.5k kg/ha2015: 23.2k kg/ha2016: 23.5k kg/ha2017: 23.4k kg/ha2018: 23.3k kg/ha2019: 23.4k kg/ha2020: 23.4k kg/ha2021: 23.4k kg/ha2022: 23.4k kg/ha2023: 23.4k kg/ha2024: 23.4k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, papayas — yield in Timor-Leste stood at 23,382 kg/ha.

That represents a change of down 0.7% over ten years.

Over the whole period, papayas — yield in Timor-Leste peaked at 37,981 kg/ha in 1995 and was at its lowest, 10,000 kg/ha, in 1999.

Timor-Leste ranks 21st of 74 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 22,030 kg/ha 10,000 kg/ha 37,981 kg/ha 7
2000s 23,784 kg/ha 20,000 kg/ha 26,154 kg/ha 10
2010s 22,688 kg/ha 18,147 kg/ha 23,730 kg/ha 10
2020s 23,383 kg/ha 23,378 kg/ha 23,387 kg/ha 5

Countries ranked near Timor-Leste

  1. 18 Honduras 28,504 kg/ha compare
  2. 19 Nauru 25,730 kg/ha compare
  3. 19 Micronesia 25,730 kg/ha compare
  4. 22 Malaysia 23,212 kg/ha compare
  5. 23 Colombia 22,193 kg/ha compare
  6. 24 Suriname 21,908 kg/ha compare

See the full ranking of 99 places →

More agriculture & rural data for Timor-Leste

All data for Timor-Leste →

Frequently asked questions

What is papayas — yield in Timor-Leste?
Papayas — yield in Timor-Leste was 23,382 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — yield recorded in Timor-Leste?
The highest recorded value was 37,981 kg/ha in 1995.
What is the lowest papayas — yield recorded in Timor-Leste?
The lowest recorded value was 10,000 kg/ha in 1999.
How does Timor-Leste rank for papayas — yield?
Timor-Leste ranks 21st out of 74 countries with data for 2024.
Is papayas — yield rising or falling in Timor-Leste?
Over the last ten years it is down 0.7%. The long-run trend across the full record is rising.
Where does this Timor-Leste data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Papayas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 4,814 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.