Papayas — Yield in Chile
Chile: Papayas — Yield was 15,756 kg/ha in 2024. ▲ Rising
Papayas — Yield in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, papayas — yield in Chile stood at 15,756 kg/ha.
That represents a change of down 0.4% on the previous year and down 4.0% over ten years.
Over the whole period, papayas — yield in Chile peaked at 18,293 kg/ha in 1992 and was at its lowest, 4,286 kg/ha, in 1980.
Chile ranks 37th of 64 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Papayas — Yield in Chile, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,893 kg/ha | — |
| 1962 | 6,071 kg/ha | +3.0% |
| 1963 | 6,071 kg/ha | +0.0% |
| 1964 | 6,087 kg/ha | +0.3% |
| 1965 | 6,087 kg/ha | +0.0% |
| 1966 | 6,121 kg/ha | +0.6% |
| 1967 | 6,034 kg/ha | -1.4% |
| 1968 | 5,862 kg/ha | -2.9% |
| 1969 | 5,893 kg/ha | +0.5% |
| 1970 | 5,714 kg/ha | -3.0% |
| 1971 | 5,636 kg/ha | -1.4% |
| 1972 | 5,546 kg/ha | -1.6% |
| 1973 | 5,454 kg/ha | -1.6% |
| 1974 | 5,463 kg/ha | +0.2% |
| 1975 | 5,472 kg/ha | +0.2% |
| 1976 | 5,472 kg/ha | +0.0% |
| 1977 | 5,472 kg/ha | +0.0% |
| 1978 | 5,000 kg/ha | -8.6% |
| 1979 | 4,500 kg/ha | -10.0% |
| 1980 | 4,286 kg/ha | -4.8% |
| 1981 | 4,429 kg/ha | +3.3% |
| 1982 | 4,714 kg/ha | +6.5% |
| 1983 | 5,067 kg/ha | +7.5% |
| 1984 | 5,600 kg/ha | +10.5% |
| 1985 | 5,769 kg/ha | +3.0% |
| 1986 | 6,000 kg/ha | +4.0% |
| 1987 | 6,154 kg/ha | +2.6% |
| 1988 | 7,500 kg/ha | +21.9% |
| 1989 | 6,452 kg/ha | -14.0% |
| 1990 | 7,186 kg/ha | +11.4% |
| 1991 | 16,865 kg/ha | +134.7% |
| 1992 | 18,293 kg/ha | +8.5% |
| 1993 | 17,778 kg/ha | -2.8% |
| 1994 | 16,667 kg/ha | -6.2% |
| 1995 | 16,550 kg/ha | -0.7% |
| 1996 | 16,667 kg/ha | +0.7% |
| 1997 | 17,568 kg/ha | +5.4% |
| 1998 | 16,968 kg/ha | -3.4% |
| 1999 | 16,972 kg/ha | +0.0% |
| 2000 | 17,368 kg/ha | +2.3% |
| 2001 | 17,436 kg/ha | +0.4% |
| 2002 | 17,429 kg/ha | -0.0% |
| 2003 | 17,333 kg/ha | -0.5% |
| 2004 | 17,200 kg/ha | -0.8% |
| 2005 | 17,273 kg/ha | +0.4% |
| 2006 | 17,500 kg/ha | +1.3% |
| 2007 | 17,680 kg/ha | +1.0% |
| 2008 | 17,310 kg/ha | -2.1% |
| 2009 | 17,064 kg/ha | -1.4% |
| 2010 | 16,864 kg/ha | -1.2% |
| 2011 | 16,642 kg/ha | -1.3% |
| 2012 | 15,000 kg/ha | -9.9% |
| 2013 | 16,368 kg/ha | +9.1% |
| 2014 | 16,418 kg/ha | +0.3% |
| 2015 | 16,224 kg/ha | -1.2% |
| 2016 | 16,179 kg/ha | -0.3% |
| 2017 | 16,202 kg/ha | +0.1% |
| 2018 | 16,135 kg/ha | -0.4% |
| 2019 | 16,054 kg/ha | -0.5% |
| 2020 | 16,011 kg/ha | -0.3% |
| 2021 | 15,963 kg/ha | -0.3% |
| 2022 | 15,878 kg/ha | -0.5% |
| 2023 | 15,817 kg/ha | -0.4% |
| 2024 | 15,756 kg/ha | -0.4% |
Chile compared with similar countries
- Chile's 15,756 kg/ha is below the median for high income countries, which is 19,342 kg/ha, 81% of the median. (13 countries reporting)
- Chile's 15,756 kg/ha is below the median for Latin America & Caribbean, which is 20,560 kg/ha, 77% of the median. (24 countries reporting)
Biggest year-on-year movements
Years where Papayas — Yield in Chile changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +134.7% | 7,186 kg/ha | 16,865 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,013 kg/ha | 5,862 kg/ha | 6,121 kg/ha | 9 |
| 1970s | 5,373 kg/ha | 4,500 kg/ha | 5,714 kg/ha | 10 |
| 1980s | 5,597 kg/ha | 4,286 kg/ha | 7,500 kg/ha | 10 |
| 1990s | 16,151 kg/ha | 7,186 kg/ha | 18,293 kg/ha | 10 |
| 2000s | 17,359 kg/ha | 17,064 kg/ha | 17,680 kg/ha | 10 |
| 2010s | 16,209 kg/ha | 15,000 kg/ha | 16,864 kg/ha | 10 |
| 2020s | 15,885 kg/ha | 15,756 kg/ha | 16,011 kg/ha | 5 |
Countries ranked near Chile
More agriculture & rural data for Chile
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1082 units per person (2025)
- Share of GDP from agriculture 3.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.5% (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is papayas — yield in Chile?
- Papayas — yield in Chile was 15,756 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — yield recorded in Chile?
- The highest recorded value was 18,293 kg/ha in 1992.
- What is the lowest papayas — yield recorded in Chile?
- The lowest recorded value was 4,286 kg/ha in 1980.
- How does Chile rank for papayas — yield?
- Chile ranks 37th out of 64 countries with data for 2024.
- Is papayas — yield rising or falling in Chile?
- Over the last ten years it is down 4.0%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.