Papayas — Yield in Brazil
Brazil: Papayas — Yield was 41,520 kg/ha in 2024. ▲ Rising
Papayas — Yield in Brazil, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, papayas — yield in Brazil stood at 41,520 kg/ha.
That represents a change of down 2.0% on the previous year and down 17.1% over ten years.
Over the whole period, papayas — yield in Brazil peaked at 54,391 kg/ha in 2010 and was at its lowest, 12,283 kg/ha, in 1975.
Brazil ranks 11th of 64 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Papayas — Yield in Brazil, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 12,750 kg/ha | — |
| 1962 | 12,750 kg/ha | +0.0% |
| 1963 | 12,646 kg/ha | -0.8% |
| 1964 | 12,649 kg/ha | +0.0% |
| 1965 | 12,952 kg/ha | +2.4% |
| 1966 | 12,849 kg/ha | -0.8% |
| 1967 | 12,847 kg/ha | -0.0% |
| 1968 | 12,844 kg/ha | -0.0% |
| 1969 | 12,935 kg/ha | +0.7% |
| 1970 | 12,750 kg/ha | -1.4% |
| 1971 | 12,663 kg/ha | -0.7% |
| 1972 | 12,927 kg/ha | +2.1% |
| 1973 | 14,442 kg/ha | +11.7% |
| 1974 | 12,460 kg/ha | -13.7% |
| 1975 | 12,283 kg/ha | -1.4% |
| 1976 | 13,960 kg/ha | +13.7% |
| 1977 | 14,558 kg/ha | +4.3% |
| 1978 | 16,998 kg/ha | +16.8% |
| 1979 | 19,352 kg/ha | +13.8% |
| 1980 | 20,244 kg/ha | +4.6% |
| 1981 | 27,645 kg/ha | +36.6% |
| 1982 | 29,949 kg/ha | +8.3% |
| 1983 | 29,389 kg/ha | -1.9% |
| 1984 | 41,172 kg/ha | +40.1% |
| 1985 | 40,063 kg/ha | -2.7% |
| 1986 | 40,005 kg/ha | -0.1% |
| 1987 | 33,401 kg/ha | -16.5% |
| 1988 | 39,002 kg/ha | +16.8% |
| 1989 | 33,228 kg/ha | -14.8% |
| 1990 | 34,112 kg/ha | +2.7% |
| 1991 | 34,805 kg/ha | +2.0% |
| 1992 | 34,664 kg/ha | -0.4% |
| 1993 | 34,909 kg/ha | +0.7% |
| 1994 | 34,528 kg/ha | -1.1% |
| 1995 | 31,609 kg/ha | -8.5% |
| 1996 | 28,065 kg/ha | -11.2% |
| 1997 | 33,094 kg/ha | +17.9% |
| 1998 | 34,685 kg/ha | +4.8% |
| 1999 | 36,054 kg/ha | +3.9% |
| 2000 | 35,812 kg/ha | -0.7% |
| 2001 | 42,192 kg/ha | +17.8% |
| 2002 | 44,849 kg/ha | +6.3% |
| 2003 | 47,307 kg/ha | +5.5% |
| 2004 | 46,809 kg/ha | -1.1% |
| 2005 | 48,337 kg/ha | +3.3% |
| 2006 | 51,777 kg/ha | +7.1% |
| 2007 | 52,087 kg/ha | +0.6% |
| 2008 | 51,668 kg/ha | -0.8% |
| 2009 | 52,395 kg/ha | +1.4% |
| 2010 | 54,391 kg/ha | +3.8% |
| 2011 | 52,189 kg/ha | -4.0% |
| 2012 | 48,473 kg/ha | -7.1% |
| 2013 | 49,474 kg/ha | +2.1% |
| 2014 | 50,056 kg/ha | +1.2% |
| 2015 | 48,492 kg/ha | -3.1% |
| 2016 | 36,890 kg/ha | -23.9% |
| 2017 | 39,681 kg/ha | +7.6% |
| 2018 | 38,881 kg/ha | -2.0% |
| 2019 | 41,736 kg/ha | +7.3% |
| 2020 | 43,395 kg/ha | +4.0% |
| 2021 | 44,056 kg/ha | +1.5% |
| 2022 | 43,679 kg/ha | -0.9% |
| 2023 | 42,375 kg/ha | -3.0% |
| 2024 | 41,520 kg/ha | -2.0% |
Brazil compared with similar countries
- Brazil's 41,520 kg/ha is above the median for upper middle income countries, which is 21,345 kg/ha, 1.9× the median. (24 countries reporting)
- Brazil's 41,520 kg/ha is above the median for Latin America & Caribbean, which is 20,560 kg/ha, 2.0× the median. (24 countries reporting)
Biggest year-on-year movements
Years where Papayas — Yield in Brazil changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +40.1% | 29,389 kg/ha | 41,172 kg/ha |
| 1981 | +36.6% | 20,244 kg/ha | 27,645 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,802 kg/ha | 12,646 kg/ha | 12,952 kg/ha | 9 |
| 1970s | 14,240 kg/ha | 12,283 kg/ha | 19,352 kg/ha | 10 |
| 1980s | 33,410 kg/ha | 20,244 kg/ha | 41,172 kg/ha | 10 |
| 1990s | 33,652 kg/ha | 28,065 kg/ha | 36,054 kg/ha | 10 |
| 2000s | 47,323 kg/ha | 35,812 kg/ha | 52,395 kg/ha | 10 |
| 2010s | 46,026 kg/ha | 36,890 kg/ha | 54,391 kg/ha | 10 |
| 2020s | 43,005 kg/ha | 41,520 kg/ha | 44,056 kg/ha | 5 |
Countries ranked near Brazil
- 8 Costa Rica 54,003 kg/ha compare
- 9 China, Taiwan Province of 48,700 kg/ha compare
- 9 Melanesia 15,000 kg/ha compare
- 10 Morocco 45,000 kg/ha compare
- 10 Viet Nam 14,093 kg/ha compare
- 11 Polynesia 11,247 kg/ha compare
- 12 Iran (Islamic Republic of) 10,550 kg/ha compare
- 12 Thailand 39,885 kg/ha compare
- 13 India 35,523 kg/ha compare
- 13 Lao People's Democratic Republic 9,206 kg/ha compare
- 14 Bolivia (Plurinational State of) 7,680 kg/ha compare
- 14 Saudi Arabia 34,043 kg/ha compare
More agriculture & rural data for Brazil
- Agriculture, forestry, and fishing, value added (current US$), annual 10.36 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0609 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 652.04 current US$ per person (2025)
- Rural population, annual growth rate -1.95 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1182 units per person (2025)
- Share of GDP from agriculture 6.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.1% (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
Frequently asked questions
- What is papayas — yield in Brazil?
- Papayas — yield in Brazil was 41,520 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — yield recorded in Brazil?
- The highest recorded value was 54,391 kg/ha in 2010.
- What is the lowest papayas — yield recorded in Brazil?
- The lowest recorded value was 12,283 kg/ha in 1975.
- How does Brazil rank for papayas — yield?
- Brazil ranks 11th out of 64 countries with data for 2024.
- Is papayas — yield rising or falling in Brazil?
- Over the last ten years it is down 17.1%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.