Papayas — Yield in Morocco
Morocco: Papayas — Yield was 45,000 kg/ha in 2024. ◆ Volatile
Papayas — Yield in Morocco, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, papayas — yield in Morocco stood at 45,000 kg/ha.
Compared with earlier readings it is down 10.0% on the previous year and up 117.3% over ten years.
Over the whole period, papayas — yield in Morocco peaked at 50,000 kg/ha in 2023 and was at its lowest, 7,143 kg/ha, in 1992.
Morocco ranks 10th of 64 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Papayas — Yield in Morocco, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 7,143 kg/ha | — |
| 1993 | 7,473 kg/ha | +4.6% |
| 1994 | 8,000 kg/ha | +7.1% |
| 1995 | 7,692 kg/ha | -3.8% |
| 1996 | 7,489 kg/ha | -2.6% |
| 1997 | 7,500 kg/ha | +0.1% |
| 1998 | 7,415 kg/ha | -1.1% |
| 1999 | 7,419 kg/ha | +0.0% |
| 2000 | 7,429 kg/ha | +0.1% |
| 2001 | 7,619 kg/ha | +2.6% |
| 2002 | 7,844 kg/ha | +3.0% |
| 2003 | 7,727 kg/ha | -1.5% |
| 2004 | 8,666 kg/ha | +12.2% |
| 2005 | 9,107 kg/ha | +5.1% |
| 2006 | 9,550 kg/ha | +4.9% |
| 2007 | 10,627 kg/ha | +11.3% |
| 2008 | 11,716 kg/ha | +10.2% |
| 2009 | 12,823 kg/ha | +9.5% |
| 2010 | 13,954 kg/ha | +8.8% |
| 2011 | 15,111 kg/ha | +8.3% |
| 2012 | 16,667 kg/ha | +10.3% |
| 2013 | 18,166 kg/ha | +9.0% |
| 2014 | 20,705 kg/ha | +14.0% |
| 2015 | 23,249 kg/ha | +12.3% |
| 2016 | 25,782 kg/ha | +10.9% |
| 2017 | 29,654 kg/ha | +15.0% |
| 2018 | 32,368 kg/ha | +9.2% |
| 2019 | 37,213 kg/ha | +15.0% |
| 2020 | 34,615 kg/ha | -7.0% |
| 2021 | 41,454 kg/ha | +19.8% |
| 2022 | 41,454 kg/ha | +0.0% |
| 2023 | 50,000 kg/ha | +20.6% |
| 2024 | 45,000 kg/ha | -10.0% |
Morocco compared with similar countries
- Morocco's 45,000 kg/ha is above the median for lower middle income countries, which is 14,114 kg/ha, 3.2× the median. (14 countries reporting)
- Morocco's 45,000 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 18,218 kg/ha, 2.5× the median. (6 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 7,516 kg/ha | 7,143 kg/ha | 8,000 kg/ha | 8 |
| 2000s | 9,311 kg/ha | 7,429 kg/ha | 12,823 kg/ha | 10 |
| 2010s | 23,287 kg/ha | 13,954 kg/ha | 37,213 kg/ha | 10 |
| 2020s | 42,505 kg/ha | 34,615 kg/ha | 50,000 kg/ha | 5 |
Countries ranked near Morocco
- 7 Mexico 55,992 kg/ha compare
- 8 Costa Rica 54,003 kg/ha compare
- 9 China, Taiwan Province of 48,700 kg/ha compare
- 9 Melanesia 15,000 kg/ha compare
- 10 Viet Nam 14,093 kg/ha compare
- 11 Brazil 41,520 kg/ha compare
- 11 Polynesia 11,247 kg/ha compare
- 12 Iran (Islamic Republic of) 10,550 kg/ha compare
- 12 Thailand 39,885 kg/ha compare
- 13 India 35,523 kg/ha compare
- 13 Lao People's Democratic Republic 9,206 kg/ha compare
More agriculture & rural data for Morocco
- Agriculture, forestry, and fishing, value added (current US$), annual 13.33 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1055 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 500.5 current US$ per person (2025)
- Rural population, annual growth rate 0.0275 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3687 units per person (2025)
- Share of GDP from agriculture 10.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.5% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is papayas — yield in Morocco?
- Papayas — yield in Morocco was 45,000 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest papayas — yield recorded in Morocco?
- The highest recorded value was 50,000 kg/ha in 2023.
- What is the lowest papayas — yield recorded in Morocco?
- The lowest recorded value was 7,143 kg/ha in 1992.
- How does Morocco rank for papayas — yield?
- Morocco ranks 10th out of 64 countries with data for 2024.
- Is papayas — yield rising or falling in Morocco?
- Over the last ten years it is up 117.3%. The long-run trend across the full record is volatile.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.