Papayas — Production in Tunisia

Tunisia: Papayas — Production was 78.3 t in 2024. ◆ Volatile

Latest (2024)
78.3 t
Change on year
up 1.1%
World rank
72nd
of 78 countries
All-time high
78.3 t
in 2024
All-time low
0 t
in 1961
Years of data
64
1961–2024

Papayas — Production in Tunisia, 1961–2024

020406080196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Tunisia recorded 78.3 t for papayas — production in 2024. That is the highest value across all 64 years on record.

The figure is up 1.1% on the previous year and up 11.8% over ten years.

Over the whole period, papayas — production in Tunisia peaked at 78.3 t in 2024 and was at its lowest, 0 t, in 1961.

Tunisia ranks 72nd of 78 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 4 t 0 t 30 t 10
1990s 53.92 t 50 t 57.63 t 10
2000s 62.18 t 58.46 t 65.9 t 10
2010s 70.45 t 66.73 t 74.17 t 10
2020s 76.65 t 74.99 t 78.3 t 5

Countries ranked near Tunisia

  1. 69 Rwanda 133.73 t compare
  2. 70 Suriname 102.93 t compare
  3. 71 Dominica 91.28 t compare
  4. 73 Cameroon 47.24 t compare
  5. 74 Zimbabwe 44.26 t compare
  6. 75 Guadeloupe 40.7 t compare

See the full ranking of 103 places →

More agriculture & rural data for Tunisia

All data for Tunisia →

Frequently asked questions

What is papayas — production in Tunisia?
Papayas — production in Tunisia was 78.3 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — production recorded in Tunisia?
The highest recorded value was 78.3 t in 2024.
What is the lowest papayas — production recorded in Tunisia?
The lowest recorded value was 0 t in 1961.
How does Tunisia rank for papayas — production?
Tunisia ranks 72nd out of 78 countries with data for 2024.
Is papayas — production rising or falling in Tunisia?
Over the last ten years it is up 11.8%. The long-run trend across the full record is volatile.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Papayas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,315 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.