Papayas — Production in Mexico

Mexico: Papayas — Production was 1.14 million t in 2024. ◆ Volatile

Latest (2024)
1.14 million t
Change on year
down 0.5%
World rank
5th
of 68 countries
All-time high
1.20 million t
in 2022
All-time low
35,757 t
in 1961
Years of data
64
1961–2024

Papayas — Production in Mexico, 1961–2024

0250.0k500.0k750.0k1.0M1.2M196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for papayas — production in Mexico is 1.14 million t, measured in 2024.

The figure is down 0.5% on the previous year and up 36.6% over ten years.

Over the whole period, papayas — production in Mexico peaked at 1.20 million t in 2022 and was at its lowest, 35,757 t, in 1961.

Mexico ranks 5th of 68 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Papayas — Production in Mexico, year by year

Annual values for Papayas — Production in Mexico, 1961 to 2024.
Year t Change
1961 35,757 t —
1962 48,161 t +34.7%
1963 67,649 t +40.5%
1964 70,342 t +4.0%
1965 118,975 t +69.1%
1966 122,212 t +2.7%
1967 117,656 t -3.7%
1968 128,424 t +9.2%
1969 119,788 t -6.7%
1970 125,097 t +4.4%
1971 144,539 t +15.5%
1972 168,907 t +16.9%
1973 184,024 t +8.9%
1974 176,012 t -4.4%
1975 261,547 t +48.6%
1976 223,725 t -14.5%
1977 282,161 t +26.1%
1978 284,940 t +1.0%
1979 209,307 t -26.5%
1980 194,677 t -7.0%
1981 247,646 t +27.2%
1982 332,921 t +34.4%
1983 425,145 t +27.7%
1984 764,511 t +79.8%
1985 659,524 t -13.7%
1986 713,619 t +8.2%
1987 548,382 t -23.2%
1988 436,377 t -20.4%
1989 284,089 t -34.9%
1990 249,545 t -12.2%
1991 342,035 t +37.1%
1992 474,193 t +38.6%
1993 273,219 t -42.4%
1994 489,014 t +79.0%
1995 482,968 t -1.2%
1996 496,849 t +2.9%
1997 594,134 t +19.6%
1998 575,558 t -3.1%
1999 569,230 t -1.1%
2000 672,376 t +18.1%
2001 873,457 t +29.9%
2002 876,150 t +0.3%
2003 955,694 t +9.1%
2004 787,663 t -17.6%
2005 709,477 t -9.9%
2006 798,589 t +12.6%
2007 919,425 t +15.1%
2008 652,934 t -29.0%
2009 707,347 t +8.3%
2010 616,215 t -12.9%
2011 634,369 t +2.9%
2012 712,917 t +12.4%
2013 764,514 t +7.2%
2014 836,370 t +9.4%
2015 883,593 t +5.6%
2016 951,922 t +7.7%
2017 961,768 t +1.0%
2018 1.04 million t +8.1%
2019 1.08 million t +4.2%
2020 1.12 million t +3.2%
2021 1.13 million t +1.5%
2022 1.20 million t +5.4%
2023 1.15 million t -4.0%
2024 1.14 million t -0.5%

Mexico compared with similar countries

  • Mexico's 1.14 million t is above the median for upper middle income countries, which is 46,976 t, 24.3× the median. (25 countries reporting)
  • Mexico's 1.14 million t is above the median for Latin America & Caribbean, which is 9,788 t, 116.8× the median. (25 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 92,107 t 35,757 t 128,424 t 9
1970s 206,026 t 125,097 t 284,940 t 10
1980s 460,689 t 194,677 t 764,511 t 10
1990s 454,674 t 249,545 t 594,134 t 10
2000s 795,311 t 652,934 t 955,694 t 10
2010s 848,462 t 616,215 t 1.08 million t 10
2020s 1.15 million t 1.12 million t 1.20 million t 5

Countries ranked near Mexico

  1. 2 Dominican Republic 1.94 million t compare
  2. 3 Indonesia 1.21 million t compare
  3. 4 Brazil 1.15 million t compare
  4. 5 Democratic Republic of the Congo 207,573 t compare
  5. 5 Caribbean 2.03 million t compare
  6. 6 Nigeria 886,529 t compare
  7. 6 Venezuela (Bolivarian Republic of) 167,340 t compare
  8. 7 China 709,308 t compare
  9. 7 Viet Nam 134,967 t compare
  10. 8 China, mainland 587,829 t compare
  11. 8 Lao People's Democratic Republic 29,845 t compare

See the full ranking of 103 places →

More agriculture & rural data for Mexico

All data for Mexico →

Frequently asked questions

What is papayas — production in Mexico?
Papayas — production in Mexico was 1.14 million t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest papayas — production recorded in Mexico?
The highest recorded value was 1.20 million t in 2022.
What is the lowest papayas — production recorded in Mexico?
The lowest recorded value was 35,757 t in 1961.
How does Mexico rank for papayas — production?
Mexico ranks 5th out of 68 countries with data for 2024.
Is papayas — production rising or falling in Mexico?
Over the last ten years it is up 36.6%. The long-run trend across the full record is volatile.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Papayas — Production. Statizoid updates them automatically from the source API.

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Papayas — Production in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/papayas-production/mexico/

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About this data

Indicator
Papayas — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 5,315 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.