Palm Oil — Production in Venezuela (Bolivarian Republic of)

Venezuela (Bolivarian Republic of): Palm Oil — Production was 103 1000 t in 2023. ◆ Volatile

Latest (2023)
103 1000 t
Change on year
up 9.6%
World rank
7th
of 9 countries
All-time high
114 1000 t
in 2020
All-time low
10 1000 t
in 2014
Years of data
14
2010–2023

Palm Oil — Production in Venezuela (Bolivarian Republic of), 2010–2023

02550751001252010201620232010: 21 1000 t2011: 15 1000 t2012: 15 1000 t2013: 11 1000 t2014: 10 1000 t2015: 43 1000 t2016: 95 1000 t2017: 99 1000 t2018: 86 1000 t2019: 97 1000 t2020: 114 1000 t2021: 84 1000 t2022: 94 1000 t2023: 103 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for palm oil — production in Venezuela (Bolivarian Republic of) is 103 1000 t, measured in 2023.

The figure is up 9.6% on the previous year and up 836.4% over ten years.

Over the whole period, palm oil — production in Venezuela (Bolivarian Republic of) peaked at 114 1000 t in 2020 and was at its lowest, 10 1000 t, in 2014.

The series is highly variable year to year, so single readings are best treated with caution.

Palm Oil — Production in Venezuela (Bolivarian Republic of), year by year

Annual values for Palm Oil — Production in Venezuela (Bolivarian Republic of), 2010 to 2023.
Year 1000 t Change
2010 21 1000 t
2011 15 1000 t -28.6%
2012 15 1000 t +0.0%
2013 11 1000 t -26.7%
2014 10 1000 t -9.1%
2015 43 1000 t +330.0%
2016 95 1000 t +120.9%
2017 99 1000 t +4.2%
2018 86 1000 t -13.1%
2019 97 1000 t +12.8%
2020 114 1000 t +17.5%
2021 84 1000 t -26.3%
2022 94 1000 t +11.9%
2023 103 1000 t +9.6%

Averages by decade

DecadeAverage LowestHighest Years
2010s 49.2 1000 t 10 1000 t 99 1000 t 10
2020s 98.75 1000 t 84 1000 t 114 1000 t 4

Countries ranked near Venezuela (Bolivarian Republic of)

  1. 4 Colombia 1,842 1000 t compare
  2. 5 Nigeria 1,460 1000 t compare
  3. 5 Melanesia 801 1000 t compare
  4. 6 Democratic Republic of the Congo 300 1000 t compare
  5. 6 Guatemala 1,065 1000 t compare
  6. 7 Papua New Guinea 770 1000 t compare
  7. 8 Honduras 670 1000 t compare
  8. 8 United Republic of Tanzania 6 1000 t compare
  9. 9 Timor-Leste 0 1000 t
  10. 9 Brazil 585 1000 t compare
  11. 10 Ecuador 495 1000 t compare

See the full ranking of 73 places →

More agriculture & rural data for Venezuela (Bolivarian Republic of)

All data for Venezuela (Bolivarian Republic of) →

Frequently asked questions

What is palm oil — production in Venezuela (Bolivarian Republic of)?
Palm oil — production in Venezuela (Bolivarian Republic of) was 103 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm oil — production recorded in Venezuela (Bolivarian Republic of)?
The highest recorded value was 114 1000 t in 2020.
What is the lowest palm oil — production recorded in Venezuela (Bolivarian Republic of)?
The lowest recorded value was 10 1000 t in 2014.
How does Venezuela (Bolivarian Republic of) rank for palm oil — production?
Venezuela (Bolivarian Republic of) ranks 7th out of 9 countries with data for 2023.
Is palm oil — production rising or falling in Venezuela (Bolivarian Republic of)?
Over the last ten years it is up 836.4%. The long-run trend across the full record is volatile.
Where does this Venezuela (Bolivarian Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Production. Statizoid updates them automatically from the source API.

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Palm Oil — Production in Venezuela (Bolivarian Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/palm-oil-production-3/venezuela-bolivarian-republic-of/

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About this data

Indicator
Palm Oil — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
73 places, 938 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.