Palm Oil — Production in Brazil

Brazil: Palm Oil — Production was 585 1000 t in 2023. ▲ Rising

Latest (2023)
585 1000 t
Change on year
down 0.3%
World rank
11th
of 50 countries
All-time high
587 1000 t
in 2022
All-time low
250 1000 t
in 2010
Years of data
14
2010–2023

Palm Oil — Production in Brazil, 2010–2023

02004006002010201620232010: 250 1000 t2011: 270 1000 t2012: 310 1000 t2013: 340 1000 t2014: 365 1000 t2015: 400 1000 t2016: 415 1000 t2017: 443 1000 t2018: 450 1000 t2019: 401 1000 t2020: 577 1000 t2021: 579 1000 t2022: 587 1000 t2023: 585 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, palm oil — production in Brazil stood at 585 1000 t.

That represents a change of down 0.3% on the previous year and up 72.1% over ten years.

Over the whole period, palm oil — production in Brazil peaked at 587 1000 t in 2022 and was at its lowest, 250 1000 t, in 2010.

Brazil ranks 11th of 50 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 364.4 1000 t 250 1000 t 450 1000 t 10
2020s 582 1000 t 577 1000 t 587 1000 t 4

Countries ranked near Brazil

  1. 8 Papua New Guinea 770 1000 t compare
  2. 9 Honduras 670 1000 t compare
  3. 10 Côte d'Ivoire 590 1000 t compare
  4. 12 Ecuador 495 1000 t compare
  5. 13 Mexico 390 1000 t compare
  6. 14 Cameroon 320 1000 t compare

See the full ranking of 73 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is palm oil — production in Brazil?
Palm oil — production in Brazil was 585 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm oil — production recorded in Brazil?
The highest recorded value was 587 1000 t in 2022.
What is the lowest palm oil — production recorded in Brazil?
The lowest recorded value was 250 1000 t in 2010.
How does Brazil rank for palm oil — production?
Brazil ranks 11th out of 50 countries with data for 2023.
Is palm oil — production rising or falling in Brazil?
Over the last ten years it is up 72.1%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Production. Statizoid updates them automatically from the source API.

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Palm Oil — Production in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/palm-oil-production-3/brazil/

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About this data

Indicator
Palm Oil — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
73 places, 938 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.