Palm Oil — Export quantity in United Republic of Tanzania

United Republic of Tanzania: Palm Oil — Export quantity was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
Rank
9th
of 14 regions
All-time high
154 1000 t
in 2014
All-time low
0 1000 t
in 2013
Years of data
14
2010–2023

Palm Oil — Export quantity in United Republic of Tanzania, 2010–2023

0501001502010201620232010: 7 1000 t2011: 13 1000 t2012: 4 1000 t2013: 0 1000 t2014: 154 1000 t2015: 104 1000 t2016: 12 1000 t2017: 2 1000 t2018: 0 1000 t2019: 0 1000 t2020: 1 1000 t2021: 2 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, palm oil — export quantity in United Republic of Tanzania stood at 0 1000 t. That is the lowest value across all 14 years on record.

Over the whole period, palm oil — export quantity in United Republic of Tanzania peaked at 154 1000 t in 2014 and was at its lowest, 0 1000 t, in 2013.

The series is highly variable year to year, so single readings are best treated with caution.

Palm Oil — Export quantity in United Republic of Tanzania, year by year

Annual values for Palm Oil — Export quantity in United Republic of Tanzania, 2010 to 2023.
Year 1000 t Change
2010 7 1000 t
2011 13 1000 t +85.7%
2012 4 1000 t -69.2%
2013 0 1000 t -100.0%
2014 154 1000 t
2015 104 1000 t -32.5%
2016 12 1000 t -88.5%
2017 2 1000 t -83.3%
2018 0 1000 t -100.0%
2019 0 1000 t
2020 1 1000 t
2021 2 1000 t +100.0%
2022 0 1000 t -100.0%
2023 0 1000 t

Averages by decade

DecadeAverage LowestHighest Years
2010s 29.6 1000 t 0 1000 t 154 1000 t 10
2020s 0.75 1000 t 0 1000 t 2 1000 t 4

Countries ranked near United Republic of Tanzania

  1. 6 Papua New Guinea 740 1000 t compare
  2. 7 Democratic Republic of the Congo 1 1000 t compare
  3. 7 Honduras 492 1000 t compare
  4. 8 Colombia 469 1000 t compare
  5. 9 Viet Nam 0 1000 t compare
  6. 9 Germany 292 1000 t compare
  7. 10 Costa Rica 237 1000 t compare
  8. 11 Oman 169 1000 t compare
  9. 12 Italy 164 1000 t compare

See the full ranking of 177 places →

More agriculture & rural data for United Republic of Tanzania

All data for United Republic of Tanzania →

Frequently asked questions

What is palm oil — export quantity in United Republic of Tanzania?
Palm oil — export quantity in United Republic of Tanzania was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm oil — export quantity recorded in United Republic of Tanzania?
The highest recorded value was 154 1000 t in 2014.
What is the lowest palm oil — export quantity recorded in United Republic of Tanzania?
The lowest recorded value was 0 1000 t in 2013.
How does United Republic of Tanzania rank for palm oil — export quantity?
United Republic of Tanzania ranks 9th out of 14 regions with data for 2023.
Where does this United Republic of Tanzania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm Oil — Export quantity. Statizoid updates them automatically from the source API.

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Palm Oil — Export quantity in United Republic of Tanzania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/palm-oil-export-quantity/united-republic-of-tanzania/

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About this data

Indicator
Palm Oil — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
177 places, 2,190 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.