Palm kernels — Stock Variation in Asia

Asia: Palm kernels — Stock Variation was 1,622 t in 2013. ◆ Volatile

Latest (2013)
1,622 t
Change on year
up 158.3%
Rank
1st
of 5 groups
All-time high
55,093 t
in 1990
All-time low
-118,521 t
in 1998
Years of data
53
1961–2013

Palm kernels — Stock Variation in Asia, 1961–2013

-100.0k-50.0k050.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Asia recorded 1,622 t for palm kernels — stock variation in 2013.

Compared with earlier readings it is up 158.3% on the previous year and up 104.2% over ten years.

Over the whole period, palm kernels — stock variation in Asia peaked at 55,093 t in 1990 and was at its lowest, -118,521 t, in 1998.

The series is highly variable year to year, so single readings are best treated with caution.

Palm kernels — Stock Variation in Asia, year by year

Annual values for Palm kernels — Stock Variation in Asia, 1961 to 2013.
Year t Change
1961 -1,858 t —
1962 -3,027 t +62.9%
1963 -3,127 t +3.3%
1964 -2,514 t -19.6%
1965 432 t -117.2%
1966 -4,850 t -1222.7%
1967 5,063 t -204.4%
1968 -1,978 t -139.1%
1969 4,320 t -318.4%
1970 -5,444 t -226.0%
1971 -9,250 t +69.9%
1972 -7,452 t -19.4%
1973 -6,983 t -6.3%
1974 -5,447 t -22.0%
1975 -16,327 t +199.7%
1976 1,600 t -109.8%
1977 -10,721 t -770.1%
1978 6,175 t -157.6%
1979 -26,488 t -529.0%
1980 -3,533 t -86.7%
1981 -15,250 t +331.6%
1982 -27,871 t +82.8%
1983 -16,290 t -41.6%
1984 -72,402 t +344.5%
1985 28,735 t -139.7%
1986 25,166 t -12.4%
1987 22,782 t -9.5%
1988 29,550 t +29.7%
1989 -65,231 t -320.7%
1990 55,093 t -184.5%
1991 5,471 t -90.1%
1992 -24,469 t -547.2%
1993 -10,470 t -57.2%
1994 -11,979 t +14.4%
1995 24,713 t -306.3%
1996 9,135 t -63.0%
1997 11,041 t +20.9%
1998 -118,521 t -1173.5%
1999 51,409 t -143.4%
2000 -40,336 t -178.5%
2001 -107,743 t +167.1%
2002 -9,314 t -91.4%
2003 -38,365 t +311.9%
2004 -7,879 t -79.5%
2005 -31,201 t +296.0%
2006 33,002 t -205.8%
2007 -101,930 t -408.9%
2008 -68,329 t -33.0%
2009 5,919 t -108.7%
2010 -70,451 t -1290.3%
2011 9,493 t -113.5%
2012 628 t -93.4%
2013 1,622 t +158.3%

Biggest year-on-year movements

Years where Palm kernels — Stock Variation in Asia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2010 -1290.3% 5,919 t -70,451 t
1966 -1222.7% 432 t -4,850 t
1998 -1173.5% 11,041 t -118,521 t

Averages by decade

DecadeAverage LowestHighest Years
1960s -837.67 t -4,850 t 5,063 t 9
1970s -8,034 t -26,488 t 6,175 t 10
1980s -9,434 t -72,402 t 29,550 t 10
1990s -857.7 t -118,521 t 55,093 t 10
2000s -36,618 t -107,743 t 33,002 t 10
2010s -14,677 t -70,451 t 9,493 t 4

Countries ranked near Asia

  1. 1 Indonesia 1,622 t compare
  2. 2 Germany 120 t compare
  3. 2 United Republic of Tanzania 0 t compare
  4. 2 Melanesia 0 t compare
  5. 3 Spain 50 t compare
  6. 4 Belgium-Luxembourg 0 t compare
  7. 4 Benin 0 t compare
  8. 4 Cameroon 0 t compare
  9. 4 Canada 0 t compare
  10. 4 China, Hong Kong SAR 0 t compare
  11. 4 Congo 0 t compare
  12. 4 Costa Rica 0 t compare
  13. 4 Denmark 0 t compare
  14. 4 France 0 t compare
  15. 4 Gabon 0 t compare
  16. 4 Greece 0 t compare
  17. 4 Guatemala 0 t compare
  18. 4 Guinea-Bissau 0 t compare
  19. 4 Ireland 0 t compare
  20. 4 Italy 0 t compare
  21. 4 Japan 0 t compare
  22. 4 Kenya 0 t compare
  23. 4 Malawi 0 t compare
  24. 4 Malaysia 0 t compare
  25. 4 Mauritius 0 t compare
  26. 4 Morocco 0 t compare
  27. 4 Nepal 0 t compare
  28. 4 Netherlands (Kingdom of the) 0 t compare
  29. 4 Niger 0 t compare
  30. 4 Nigeria 0 t compare
  31. 4 Peru 0 t compare
  32. 4 Poland 0 t compare
  33. 4 Portugal 0 t compare
  34. 4 Senegal 0 t compare
  35. 4 Sierra Leone 0 t compare
  36. 4 Slovenia 0 t compare
  37. 4 Solomon Islands 0 t compare
  38. 4 Togo 0 t compare
  39. 4 United Kingdom of Great Britain and Northern Ireland 0 t compare
  40. 4 USSR 0 t compare

See the full ranking of 66 places →

More agriculture & rural data for Asia

All data for Asia →

Frequently asked questions

What is palm kernels — stock variation in Asia?
Palm kernels — stock variation in Asia was 1,622 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — stock variation recorded in Asia?
The highest recorded value was 55,093 t in 1990.
What is the lowest palm kernels — stock variation recorded in Asia?
The lowest recorded value was -118,521 t in 1998.
How does Asia rank for palm kernels — stock variation?
Asia ranks 1st out of 5 groups with data for 2013.
Is palm kernels — stock variation rising or falling in Asia?
Over the last ten years it is up 104.2%. The long-run trend across the full record is volatile.
Where does this Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Stock Variation. Statizoid updates them automatically from the source API.

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Palm kernels — Stock Variation in Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/palm-kernels-stock-variation/asia/

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About this data

Indicator
Palm kernels — Stock Variation
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 3,431 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.