Palm kernels — Residuals in Panama

Panama: Palm kernels — Residuals was 0 1000 t in 2023. ◆ Volatile

Latest (2023)
0 1000 t
World rank
1st
of 61 countries
All-time high
75 1000 t
in 2020
All-time low
-24 1000 t
in 2017
Years of data
14
2010–2023

Palm kernels — Residuals in Panama, 2010–2023

-200204060802010201620232010: 0 1000 t2011: 0 1000 t2012: 0 1000 t2013: 2 1000 t2014: -17 1000 t2015: -16 1000 t2016: -15 1000 t2017: -24 1000 t2018: 0 1000 t2019: 0 1000 t2020: 75 1000 t2021: 58 1000 t2022: 0 1000 t2023: 0 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Panama recorded 0 1000 t for palm kernels — residuals in 2023.

That represents a change of down 100.0% over ten years.

Over the whole period, palm kernels — residuals in Panama peaked at 75 1000 t in 2020 and was at its lowest, -24 1000 t, in 2017.

That places Panama 1st out of 61 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s -7 1000 t -24 1000 t 2 1000 t 10
2020s 33.25 1000 t 0 1000 t 75 1000 t 4

Countries ranked near Panama

  1. 1 Sao Tome and Principe 0 1000 t compare
  2. 1 Guinea-Bissau 0 1000 t compare
  3. 1 Liberia 0 1000 t compare
  4. 1 Solomon Islands 0 1000 t compare
  5. 1 Suriname 0 1000 t compare
  6. 1 Sierra Leone 0 1000 t compare
  7. 1 Gambia 0 1000 t compare
  8. 1 Congo 0 1000 t compare
  9. 1 Gabon 0 1000 t compare
  10. 1 Angola 0 1000 t compare
  11. 1 Paraguay 0 1000 t compare
  12. 1 Guinea 0 1000 t compare
  13. 1 Viet Nam 0 1000 t compare
  14. 1 Papua New Guinea 0 1000 t compare
  15. 1 Niger 0 1000 t compare
  16. 1 Dominican Republic 0 1000 t compare
  17. 1 Malaysia 0 1000 t compare
  18. 1 Yemen 0 1000 t compare
  19. 1 Malawi 0 1000 t compare
  20. 1 Syrian Arab Republic 0 1000 t compare
  21. 1 Burkina Faso 0 1000 t compare
  22. 1 Nicaragua 0 1000 t compare
  23. 1 Madagascar 0 1000 t compare
  24. 1 Zambia 0 1000 t compare
  25. 1 Bolivia (Plurinational State of) 0 1000 t compare
  26. 1 Mozambique 0 1000 t compare
  27. 1 Democratic Republic of the Congo 0 1000 t compare
  28. 1 Ghana 0 1000 t compare
  29. 1 Zimbabwe 0 1000 t compare
  30. 1 Cambodia 0 1000 t compare
  31. 1 Venezuela (Bolivarian Republic of) 0 1000 t compare
  32. 1 Bangladesh 0 1000 t compare
  33. 1 Costa Rica 0 1000 t compare
  34. 1 Senegal 0 1000 t compare
  35. 1 Cameroon 0 1000 t compare
  36. 1 Côte d'Ivoire 0 1000 t compare
  37. 1 Ethiopia 0 1000 t compare
  38. 1 Philippines 0 1000 t compare
  39. 1 Peru 0 1000 t compare
  40. 1 Pakistan 0 1000 t compare
  41. 1 Thailand 0 1000 t compare
  42. 1 India 0 1000 t compare
  43. 1 Nigeria 0 1000 t compare
  44. 1 Uganda 0 1000 t compare
  45. 1 Sri Lanka 0 1000 t compare
  46. 1 China, mainland 0 1000 t compare
  47. 1 Brazil 0 1000 t compare
  48. 1 Indonesia 0 1000 t compare
  49. 1 Mexico 0 1000 t compare
  50. 1 Guatemala 0 1000 t compare
  51. 1 United Republic of Tanzania 0 1000 t compare
  52. 1 Colombia 0 1000 t compare
  53. 1 Nepal 0 1000 t compare
  54. 1 Melanesia 0 1000 t compare
  55. 1 Kenya 0 1000 t compare
  56. 1 China 0 1000 t compare
  57. 1 Caribbean 0 1000 t compare

See the full ranking of 81 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is palm kernels — residuals in Panama?
Palm kernels — residuals in Panama was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — residuals recorded in Panama?
The highest recorded value was 75 1000 t in 2020.
What is the lowest palm kernels — residuals recorded in Panama?
The lowest recorded value was -24 1000 t in 2017.
How does Panama rank for palm kernels — residuals?
Panama ranks 1st out of 61 countries with data for 2023.
Is palm kernels — residuals rising or falling in Panama?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Residuals. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Palm kernels — Residuals
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,114 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.