Palm kernels — Production in Paraguay

Paraguay: Palm kernels — Production was 14,778 t in 2023. ▲ Rising

Latest (2023)
14,778 t
Change on year
up 0.4%
World rank
28th
of 41 countries
All-time high
22,000 t
in 1982
All-time low
6,667 t
in 1961
Years of data
63
1961–2023

Palm kernels — Production in Paraguay, 1961–2023

5.0k10.0k15.0k20.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, palm kernels — production in Paraguay stood at 14,778 t.

That represents a change of up 0.4% on the previous year and down 4.7% over ten years.

Over the whole period, palm kernels — production in Paraguay peaked at 22,000 t in 1982 and was at its lowest, 6,667 t, in 1961.

That places Paraguay 28th out of 41 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Palm kernels — Production in Paraguay, year by year

Annual values for Palm kernels — Production in Paraguay, 1961 to 2023.
Year t Change
1961 6,667 t —
1962 6,889 t +3.3%
1963 6,889 t +0.0%
1964 9,085 t +31.9%
1965 11,332 t +24.7%
1966 13,896 t +22.6%
1967 11,452 t -17.6%
1968 13,485 t +17.8%
1969 12,667 t -6.1%
1970 15,556 t +22.8%
1971 20,445 t +31.4%
1972 16,800 t -17.8%
1973 11,500 t -31.5%
1974 16,600 t +44.3%
1975 11,700 t -29.5%
1976 12,400 t +6.0%
1977 17,400 t +40.3%
1978 10,000 t -42.5%
1979 15,600 t +56.0%
1980 15,700 t +0.6%
1981 11,000 t -29.9%
1982 22,000 t +100.0%
1983 10,000 t -54.5%
1984 18,000 t +80.0%
1985 17,000 t -5.6%
1986 19,000 t +11.8%
1987 17,000 t -10.5%
1988 17,000 t +0.0%
1989 17,000 t +0.0%
1990 18,285 t +7.6%
1991 15,616 t -14.6%
1992 14,642 t -6.2%
1993 18,000 t +22.9%
1994 17,818 t -1.0%
1995 11,000 t -38.3%
1996 10,993 t -0.1%
1997 10,799 t -1.8%
1998 12,071 t +11.8%
1999 12,500 t +3.6%
2000 12,508 t +0.1%
2001 12,500 t -0.1%
2002 12,550 t +0.4%
2003 12,650 t +0.8%
2004 12,560 t -0.7%
2005 12,588 t +0.2%
2006 12,017 t -4.5%
2007 14,250 t +18.6%
2008 14,774 t +3.7%
2009 15,200 t +2.9%
2010 15,200 t +0.0%
2011 15,200 t +0.0%
2012 15,500 t +2.0%
2013 15,500 t +0.0%
2014 15,445 t -0.4%
2015 12,020 t -22.2%
2016 12,070 t +0.4%
2017 12,100 t +0.2%
2018 15,504 t +28.1%
2019 15,338 t -1.1%
2020 15,200 t -0.9%
2021 15,010 t -1.3%
2022 14,719 t -1.9%
2023 14,778 t +0.4%

Paraguay compared with similar countries

  • Paraguay's 14,778 t is below the median for upper middle income countries, which is 72,500 t, 20% of the median. (16 countries reporting)
  • Paraguay's 14,778 t is below the median for Latin America & Caribbean, which is 82,000 t, 18% of the median. (13 countries reporting)

Biggest year-on-year movements

Years where Palm kernels — Production in Paraguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1982 +100.0% 11,000 t 22,000 t
1984 +80.0% 10,000 t 18,000 t
1979 +56.0% 10,000 t 15,600 t
1983 -54.5% 22,000 t 10,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 10,262 t 6,667 t 13,896 t 9
1970s 14,800 t 10,000 t 20,445 t 10
1980s 16,370 t 10,000 t 22,000 t 10
1990s 14,172 t 10,799 t 18,285 t 10
2000s 13,160 t 12,017 t 15,200 t 10
2010s 14,388 t 12,020 t 15,504 t 10
2020s 14,927 t 14,719 t 15,200 t 4

Countries ranked near Paraguay

  1. 25 Gabon 23,500 t compare
  2. 26 Solomon Islands 23,000 t compare
  3. 27 Dominican Republic 18,000 t compare
  4. 29 Burundi 8,502 t compare
  5. 30 Togo 8,211 t compare
  6. 31 Guinea-Bissau 7,985 t compare

See the full ranking of 65 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is palm kernels — production in Paraguay?
Palm kernels — production in Paraguay was 14,778 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — production recorded in Paraguay?
The highest recorded value was 22,000 t in 1982.
What is the lowest palm kernels — production recorded in Paraguay?
The lowest recorded value was 6,667 t in 1961.
How does Paraguay rank for palm kernels — production?
Paraguay ranks 28th out of 41 countries with data for 2023.
Is palm kernels — production rising or falling in Paraguay?
Over the last ten years it is down 4.7%. The long-run trend across the full record is rising.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Production. Statizoid updates them automatically from the source API.

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Palm kernels — Production in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 October 2026, from https://agriculture.statizoid.com/stat/palm-kernels-production-2/paraguay/

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About this data

Indicator
Palm kernels — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,918 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.