Palm kernels — Production in Côte d'Ivoire
Côte d'Ivoire: Palm kernels — Production was 136,000 t in 2023. ◆ Volatile
Palm kernels — Production in Côte d'Ivoire, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, palm kernels — production in Côte d'Ivoire stood at 136,000 t. That is the highest value across all 63 years on record.
That represents a change of up 1.5% on the previous year and up 44.7% over ten years.
Over the whole period, palm kernels — production in Côte d'Ivoire peaked at 136,000 t in 2023 and was at its lowest, 10,600 t, in 1963.
The series is highly variable year to year, so single readings are best treated with caution.
Palm kernels — Production in Côte d'Ivoire, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 13,100 t | — |
| 1962 | 11,000 t | -16.0% |
| 1963 | 10,600 t | -3.6% |
| 1964 | 13,200 t | +24.5% |
| 1965 | 16,500 t | +25.0% |
| 1966 | 11,800 t | -28.5% |
| 1967 | 17,000 t | +44.1% |
| 1968 | 13,900 t | -18.2% |
| 1969 | 17,000 t | +22.3% |
| 1970 | 21,000 t | +23.5% |
| 1971 | 20,000 t | -4.8% |
| 1972 | 24,000 t | +20.0% |
| 1973 | 24,400 t | +1.7% |
| 1974 | 39,000 t | +59.8% |
| 1975 | 36,300 t | -6.9% |
| 1976 | 35,500 t | -2.2% |
| 1977 | 26,400 t | -25.6% |
| 1978 | 30,600 t | +15.9% |
| 1979 | 27,700 t | -9.5% |
| 1980 | 41,200 t | +48.7% |
| 1981 | 34,100 t | -17.2% |
| 1982 | 35,600 t | +4.4% |
| 1983 | 36,200 t | +1.7% |
| 1984 | 34,604 t | -4.4% |
| 1985 | 30,525 t | -11.8% |
| 1986 | 38,069 t | +24.7% |
| 1987 | 42,814 t | +12.5% |
| 1988 | 35,827 t | -16.3% |
| 1989 | 35,142 t | -1.9% |
| 1990 | 44,305 t | +26.1% |
| 1991 | 43,666 t | -1.4% |
| 1992 | 45,528 t | +4.3% |
| 1993 | 37,868 t | -16.8% |
| 1994 | 35,050 t | -7.4% |
| 1995 | 34,886 t | -0.5% |
| 1996 | 36,948 t | +5.9% |
| 1997 | 34,330 t | -7.1% |
| 1998 | 38,702 t | +12.7% |
| 1999 | 43,882 t | +13.4% |
| 2000 | 40,634 t | -7.4% |
| 2001 | 50,000 t | +23.0% |
| 2002 | 56,000 t | +12.0% |
| 2003 | 57,000 t | +1.8% |
| 2004 | 63,000 t | +10.5% |
| 2005 | 71,000 t | +12.7% |
| 2006 | 74,000 t | +4.2% |
| 2007 | 68,000 t | -8.1% |
| 2008 | 78,000 t | +14.7% |
| 2009 | 81,000 t | +3.8% |
| 2010 | 85,000 t | +4.9% |
| 2011 | 95,000 t | +11.8% |
| 2012 | 93,000 t | -2.1% |
| 2013 | 94,000 t | +1.1% |
| 2014 | 96,000 t | +2.1% |
| 2015 | 100,000 t | +4.2% |
| 2016 | 105,000 t | +5.0% |
| 2017 | 106,000 t | +1.0% |
| 2018 | 120,000 t | +13.2% |
| 2019 | 123,000 t | +2.5% |
| 2020 | 116,000 t | -5.7% |
| 2021 | 134,000 t | +15.5% |
| 2022 | 134,000 t | +0.0% |
| 2023 | 136,000 t | +1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,789 t | 10,600 t | 17,000 t | 9 |
| 1970s | 28,490 t | 20,000 t | 39,000 t | 10 |
| 1980s | 36,408 t | 30,525 t | 42,814 t | 10 |
| 1990s | 39,516 t | 34,330 t | 45,528 t | 10 |
| 2000s | 63,863 t | 40,634 t | 81,000 t | 10 |
| 2010s | 101,700 t | 85,000 t | 123,000 t | 10 |
| 2020s | 130,000 t | 116,000 t | 136,000 t | 4 |
Countries ranked near Côte d'Ivoire
- 8 Papua New Guinea 179,000 t compare
- 8 United Republic of Tanzania 7,141 t compare
- 9 Honduras 165,000 t compare
- 9 Timor-Leste 0 t compare
- 10 Ghana 152,000 t compare
- 11 Mexico 114,000 t compare
- 12 Cameroon 92,000 t compare
- 12 Costa Rica 92,000 t compare
- 14 Ecuador 82,000 t compare
- 14 Caribbean 18,000 t compare
More agriculture & rural data for Côte d'Ivoire
- Raw hides and skins of goats or kids — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 0.1414 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Raw hides and skins of cattle — Production, annual growth rate 1.64 % change on previous year (2024)
- Raw hides and skins of cattle — Producing Animals/Slaughtered, annual 1.64 % change on previous year (2024)
- Raw hides and skins of goats or kids — Producing Animals/Slaughtered 12.55 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Production, annual growth rate 4 % change on previous year (2024)
- Raw hides and skins of sheep or lambs — Yield/Carcass Weight, annual 0 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 0.006 % change on previous year (2024)
- Raw hides and skins of goats or kids — Production, annual growth rate 12.55 % change on previous year (2024)
Frequently asked questions
- What is palm kernels — production in Côte d'Ivoire?
- Palm kernels — production in Côte d'Ivoire was 136,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest palm kernels — production recorded in Côte d'Ivoire?
- The highest recorded value was 136,000 t in 2023.
- What is the lowest palm kernels — production recorded in Côte d'Ivoire?
- The lowest recorded value was 10,600 t in 1963.
- How does Côte d'Ivoire rank for palm kernels — production?
- Côte d'Ivoire ranks 11th out of 15 countries with data for 2023.
- Is palm kernels — production rising or falling in Côte d'Ivoire?
- Over the last ten years it is up 44.7%. The long-run trend across the full record is volatile.
- Where does this Côte d'Ivoire data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.