Palm kernels — Production in Costa Rica

Costa Rica: Palm kernels — Production was 92,000 t in 2023. ◆ Volatile

Latest (2023)
92,000 t
Change on year
up 3.4%
World rank
14th
of 47 countries
All-time high
92,000 t
in 2023
All-time low
1,200 t
in 1961
Years of data
63
1961–2023

Palm kernels — Production in Costa Rica, 1961–2023

020.0k40.0k60.0k80.0k100.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Costa Rica recorded 92,000 t for palm kernels — production in 2023. That is the highest value across all 63 years on record.

The figure is up 3.4% on the previous year and up 76.4% over ten years.

Over the whole period, palm kernels — production in Costa Rica peaked at 92,000 t in 2023 and was at its lowest, 1,200 t, in 1961.

Costa Rica ranks 14th of 47 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 2,300 t 1,200 t 3,100 t 9
1970s 4,393 t 3,000 t 6,150 t 10
1980s 9,166 t 6,200 t 12,983 t 10
1990s 20,256 t 14,000 t 26,000 t 10
2000s 29,765 t 22,848 t 42,315 t 10
2010s 42,225 t 32,640 t 52,158 t 10
2020s 87,750 t 84,000 t 92,000 t 4

Countries ranked near Costa Rica

  1. 11 Ghana 152,000 t compare
  2. 12 Côte d'Ivoire 136,000 t compare
  3. 13 Mexico 114,000 t compare
  4. 14 Cameroon 92,000 t compare
  5. 16 Ecuador 82,000 t compare
  6. 17 Democratic Republic of the Congo 75,000 t compare

See the full ranking of 65 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is palm kernels — production in Costa Rica?
Palm kernels — production in Costa Rica was 92,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — production recorded in Costa Rica?
The highest recorded value was 92,000 t in 2023.
What is the lowest palm kernels — production recorded in Costa Rica?
The lowest recorded value was 1,200 t in 1961.
How does Costa Rica rank for palm kernels — production?
Costa Rica ranks 14th out of 47 countries with data for 2023.
Is palm kernels — production rising or falling in Costa Rica?
Over the last ten years it is up 76.4%. The long-run trend across the full record is volatile.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Production. Statizoid updates them automatically from the source API.

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Palm kernels — Production in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/palm-kernels-production-2/costa-rica/

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About this data

Indicator
Palm kernels — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,918 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.