Palm kernels — Production in Ecuador

Ecuador: Palm kernels — Production was 82,000 t in 2023. ◆ Volatile

Latest (2023)
82,000 t
Change on year
down 1.2%
World rank
16th
of 47 countries
All-time high
137,000 t
in 2016
All-time low
2,700 t
in 1974
Years of data
63
1961–2023

Palm kernels — Production in Ecuador, 1961–2023

050.0k100.0k150.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Ecuador recorded 82,000 t for palm kernels — production in 2023.

That represents a change of down 1.2% on the previous year and down 24.1% over ten years.

Over the whole period, palm kernels — production in Ecuador peaked at 137,000 t in 2016 and was at its lowest, 2,700 t, in 1974.

Ecuador ranks 16th of 47 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,367 t 5,000 t 9,000 t 9
1970s 4,777 t 2,700 t 6,500 t 10
1980s 14,794 t 6,311 t 27,095 t 10
1990s 31,464 t 25,070 t 45,090 t 10
2000s 66,543 t 37,160 t 103,000 t 10
2010s 117,100 t 88,000 t 137,000 t 10
2020s 88,500 t 82,000 t 104,000 t 4

Countries ranked near Ecuador

  1. 13 Mexico 114,000 t compare
  2. 14 Cameroon 92,000 t compare
  3. 14 Costa Rica 92,000 t compare
  4. 17 Democratic Republic of the Congo 75,000 t compare
  5. 18 Peru 63,000 t compare
  6. 19 Guinea 53,000 t compare

See the full ranking of 65 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is palm kernels — production in Ecuador?
Palm kernels — production in Ecuador was 82,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest palm kernels — production recorded in Ecuador?
The highest recorded value was 137,000 t in 2016.
What is the lowest palm kernels — production recorded in Ecuador?
The lowest recorded value was 2,700 t in 1974.
How does Ecuador rank for palm kernels — production?
Ecuador ranks 16th out of 47 countries with data for 2023.
Is palm kernels — production rising or falling in Ecuador?
Over the last ten years it is down 24.1%. The long-run trend across the full record is volatile.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palm kernels — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Palm kernels — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 3,918 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.