Other vegetables, fresh n.e.c. — Yield in Kiribati
Kiribati: Other vegetables, fresh n.e.c. — Yield was 12,057 kg/ha in 2024. ▼ Falling
Other vegetables, fresh n.e.c. — Yield in Kiribati, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Kiribati recorded 12,057 kg/ha for other vegetables, fresh n.e.c. — yield in 2024. That is the lowest value across all 64 years on record.
The figure is down 0.6% on the previous year and down 6.0% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Kiribati peaked at 15,273 kg/ha in 1981 and was at its lowest, 12,057 kg/ha, in 2024.
Kiribati ranks 93rd of 203 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14,699 kg/ha | 14,286 kg/ha | 15,135 kg/ha | 9 |
| 1970s | 14,756 kg/ha | 14,546 kg/ha | 15,000 kg/ha | 10 |
| 1980s | 14,796 kg/ha | 13,016 kg/ha | 15,273 kg/ha | 10 |
| 1990s | 14,366 kg/ha | 14,062 kg/ha | 14,615 kg/ha | 10 |
| 2000s | 13,830 kg/ha | 13,482 kg/ha | 14,197 kg/ha | 10 |
| 2010s | 12,807 kg/ha | 12,409 kg/ha | 13,327 kg/ha | 10 |
| 2020s | 12,200 kg/ha | 12,057 kg/ha | 12,311 kg/ha | 5 |
Countries ranked near Kiribati
More agriculture & rural data for Kiribati
- Agriculture, forestry, and fishing, value added 23.2% (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 23.17 (2024)
- Agriculture share gdp 23.17 (2024)
- Agricultural raw materials exports 0.0% (2021)
- Agricultural raw materials imports 2.3% (2021)
- Rural population 36.6% (2025)
- Rural population growth -1.0% (2025)
- Rural population 49,975 (2025)
- Agriculture, forestry, and fishing, value added 79.49 million current US$ (2024)
- Aquaculture farmed fish production 8 (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Kiribati?
- Other vegetables, fresh n.e.c. — yield in Kiribati was 12,057 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Kiribati?
- The highest recorded value was 15,273 kg/ha in 1981.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Kiribati?
- The lowest recorded value was 12,057 kg/ha in 2024.
- How does Kiribati rank for other vegetables, fresh n.e.c. — yield?
- Kiribati ranks 93rd out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Kiribati?
- Over the last ten years it is down 6.0%. The long-run trend across the full record is falling.
- Where does this Kiribati data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.