Kiribati vs Thailand: Other vegetables, fresh n.e.c. — Yield
Other vegetables, fresh n.e.c. — Yield over time
- Kiribati
- Thailand
How they compare
Thailand currently reports 12,245 kg/ha against 12,057 kg/ha in Kiribati, a difference of 188 kg/ha.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Kiribati ahead.
Kiribati ranks 108th and Thailand ranks 105th of 247 countries.
Kiribati has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Kiribati | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 14,699 kg/ha | 6,010 kg/ha | 8,689 kg/ha | Kiribati |
| 1970s | 14,756 kg/ha | 6,298 kg/ha | 8,458 kg/ha | Kiribati |
| 1980s | 14,796 kg/ha | 6,833 kg/ha | 7,964 kg/ha | Kiribati |
| 1990s | 14,366 kg/ha | 7,176 kg/ha | 7,191 kg/ha | Kiribati |
| 2000s | 13,830 kg/ha | 8,670 kg/ha | 5,160 kg/ha | Kiribati |
| 2010s | 12,807 kg/ha | 11,070 kg/ha | 1,736 kg/ha | Kiribati |
| 2020s | 12,200 kg/ha | 12,055 kg/ha | 144.58 kg/ha | Kiribati |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — yield, Kiribati or Thailand?
- Thailand, at 12,245 kg/ha against 12,057 kg/ha in Kiribati as of 2024.
- What is the difference in other vegetables, fresh n.e.c. — yield between Kiribati and Thailand?
- 188 kg/ha, with Thailand ahead.
- How many years of comparable data are there for Kiribati and Thailand?
- 64 years are reported by both, from 1961 to 2024.
- How do Kiribati and Thailand rank globally for other vegetables, fresh n.e.c. — yield?
- Kiribati ranks 108th and Thailand ranks 105th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.