Other vegetables, fresh n.e.c. — Yield in Iran (Islamic Republic of)

Iran (Islamic Republic of): Other vegetables, fresh n.e.c. — Yield was 18,987 kg/ha in 2024. ▲ Rising

Latest (2024)
18,987 kg/ha
Change on year
down 0.1%
World rank
54th
of 247 countries
All-time high
24,104 kg/ha
in 2007
All-time low
5,500 kg/ha
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Yield in Iran (Islamic Republic of), 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — yield in Iran (Islamic Republic of) is 18,987 kg/ha, measured in 2024.

The figure is down 0.1% on the previous year and up 0.4% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — yield in Iran (Islamic Republic of) peaked at 24,104 kg/ha in 2007 and was at its lowest, 5,500 kg/ha, in 1961.

Iran (Islamic Republic of) ranks 54th of 247 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Other vegetables, fresh n.e.c. — Yield in Iran (Islamic Republic of), year by year

Annual values for Other vegetables, fresh n.e.c. — Yield in Iran (Islamic Republic of), 1961 to 2024.
Year kg/ha Change
1961 5,500 kg/ha —
1962 5,738 kg/ha +4.3%
1963 5,887 kg/ha +2.6%
1964 6,111 kg/ha +3.8%
1965 6,250 kg/ha +2.3%
1966 6,462 kg/ha +3.4%
1967 6,667 kg/ha +3.2%
1968 6,866 kg/ha +3.0%
1969 7,059 kg/ha +2.8%
1970 7,246 kg/ha +2.7%
1971 7,500 kg/ha +3.5%
1972 7,676 kg/ha +2.3%
1973 7,917 kg/ha +3.1%
1974 8,082 kg/ha +2.1%
1975 8,311 kg/ha +2.8%
1976 8,533 kg/ha +2.7%
1977 8,701 kg/ha +2.0%
1978 8,861 kg/ha +1.8%
1979 8,533 kg/ha -3.7%
1980 8,961 kg/ha +5.0%
1981 9,125 kg/ha +1.8%
1982 9,173 kg/ha +0.5%
1983 9,186 kg/ha +0.1%
1984 9,195 kg/ha +0.1%
1985 9,200 kg/ha +0.1%
1986 9,200 kg/ha +0.0%
1987 9,290 kg/ha +1.0%
1988 10,867 kg/ha +17.0%
1989 11,902 kg/ha +9.5%
1990 16,371 kg/ha +37.5%
1991 17,562 kg/ha +7.3%
1992 12,748 kg/ha -27.4%
1993 10,682 kg/ha -16.2%
1994 11,476 kg/ha +7.4%
1995 13,109 kg/ha +14.2%
1996 20,430 kg/ha +55.9%
1997 18,847 kg/ha -7.7%
1998 19,812 kg/ha +5.1%
1999 19,421 kg/ha -2.0%
2000 20,775 kg/ha +7.0%
2001 18,605 kg/ha -10.4%
2002 16,997 kg/ha -8.6%
2003 22,524 kg/ha +32.5%
2004 20,059 kg/ha -10.9%
2005 20,571 kg/ha +2.6%
2006 18,941 kg/ha -7.9%
2007 24,104 kg/ha +27.3%
2008 14,817 kg/ha -38.5%
2009 17,682 kg/ha +19.3%
2010 21,162 kg/ha +19.7%
2011 18,165 kg/ha -14.2%
2012 17,220 kg/ha -5.2%
2013 19,187 kg/ha +11.4%
2014 18,906 kg/ha -1.5%
2015 19,280 kg/ha +2.0%
2016 19,125 kg/ha -0.8%
2017 18,736 kg/ha -2.0%
2018 18,692 kg/ha -0.2%
2019 19,160 kg/ha +2.5%
2020 19,432 kg/ha +1.4%
2021 19,300 kg/ha -0.7%
2022 19,007 kg/ha -1.5%
2023 18,997 kg/ha -0.1%
2024 18,987 kg/ha -0.1%

Biggest year-on-year movements

Years where Other vegetables, fresh n.e.c. — Yield in Iran (Islamic Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +55.9% 13,109 kg/ha 20,430 kg/ha
2008 -38.5% 24,104 kg/ha 14,817 kg/ha
1990 +37.5% 11,902 kg/ha 16,371 kg/ha
2003 +32.5% 16,997 kg/ha 22,524 kg/ha
1992 -27.4% 17,562 kg/ha 12,748 kg/ha
2007 +27.3% 18,941 kg/ha 24,104 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,282 kg/ha 5,500 kg/ha 7,059 kg/ha 9
1970s 8,136 kg/ha 7,246 kg/ha 8,861 kg/ha 10
1980s 9,610 kg/ha 8,961 kg/ha 11,902 kg/ha 10
1990s 16,046 kg/ha 10,682 kg/ha 20,430 kg/ha 10
2000s 19,508 kg/ha 14,817 kg/ha 24,104 kg/ha 10
2010s 18,963 kg/ha 17,220 kg/ha 21,162 kg/ha 10
2020s 19,144 kg/ha 18,987 kg/ha 19,432 kg/ha 5

Countries ranked near Iran (Islamic Republic of)

  1. 51 Denmark 19,598 kg/ha compare
  2. 52 Austria 19,122 kg/ha compare
  3. 53 France 19,070 kg/ha compare
  4. 55 Malaysia 18,912 kg/ha compare
  5. 56 Singapore 18,452 kg/ha compare
  6. 57 Viet Nam 18,420 kg/ha compare

See the full ranking of 277 places →

More agriculture & rural data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is other vegetables, fresh n.e.c. — yield in Iran (Islamic Republic of)?
Other vegetables, fresh n.e.c. — yield in Iran (Islamic Republic of) was 18,987 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — yield recorded in Iran (Islamic Republic of)?
The highest recorded value was 24,104 kg/ha in 2007.
What is the lowest other vegetables, fresh n.e.c. — yield recorded in Iran (Islamic Republic of)?
The lowest recorded value was 5,500 kg/ha in 1961.
How does Iran (Islamic Republic of) rank for other vegetables, fresh n.e.c. — yield?
Iran (Islamic Republic of) ranks 54th out of 247 countries with data for 2024.
Is other vegetables, fresh n.e.c. — yield rising or falling in Iran (Islamic Republic of)?
Over the last ten years it is up 0.4%. The long-run trend across the full record is rising.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Yield in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-yield/iran-islamic-republic-of/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
277 places, 15,673 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.