Other vegetables, fresh n.e.c. — Yield in Afghanistan
Afghanistan: Other vegetables, fresh n.e.c. — Yield was 8,813 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Afghanistan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Afghanistan recorded 8,813 kg/ha for other vegetables, fresh n.e.c. — yield in 2024.
The figure is down 0.5% on the previous year and down 2.7% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Afghanistan peaked at 11,614 kg/ha in 2004 and was at its lowest, 4,240 kg/ha, in 1961.
Afghanistan ranks 114th of 187 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Yield in Afghanistan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,240 kg/ha | — |
| 1962 | 4,458 kg/ha | +5.1% |
| 1963 | 4,725 kg/ha | +6.0% |
| 1964 | 4,653 kg/ha | -1.5% |
| 1965 | 4,486 kg/ha | -3.6% |
| 1966 | 4,601 kg/ha | +2.6% |
| 1967 | 5,554 kg/ha | +20.7% |
| 1968 | 6,449 kg/ha | +16.1% |
| 1969 | 6,551 kg/ha | +1.6% |
| 1970 | 6,128 kg/ha | -6.5% |
| 1971 | 7,137 kg/ha | +16.5% |
| 1972 | 6,292 kg/ha | -11.8% |
| 1973 | 6,560 kg/ha | +4.2% |
| 1974 | 6,383 kg/ha | -2.7% |
| 1975 | 6,735 kg/ha | +5.5% |
| 1976 | 4,265 kg/ha | -36.7% |
| 1977 | 5,781 kg/ha | +35.5% |
| 1978 | 6,420 kg/ha | +11.1% |
| 1979 | 6,628 kg/ha | +3.2% |
| 1980 | 6,727 kg/ha | +1.5% |
| 1981 | 6,892 kg/ha | +2.5% |
| 1982 | 6,919 kg/ha | +0.4% |
| 1983 | 7,066 kg/ha | +2.1% |
| 1984 | 7,155 kg/ha | +1.3% |
| 1985 | 7,146 kg/ha | -0.1% |
| 1986 | 7,250 kg/ha | +1.4% |
| 1987 | 7,525 kg/ha | +3.8% |
| 1988 | 7,477 kg/ha | -0.6% |
| 1989 | 7,559 kg/ha | +1.1% |
| 1990 | 8,524 kg/ha | +12.8% |
| 1991 | 8,829 kg/ha | +3.6% |
| 1992 | 8,837 kg/ha | +0.1% |
| 1993 | 8,889 kg/ha | +0.6% |
| 1994 | 8,936 kg/ha | +0.5% |
| 1995 | 9,388 kg/ha | +5.1% |
| 1996 | 9,412 kg/ha | +0.3% |
| 1997 | 9,434 kg/ha | +0.2% |
| 1998 | 9,454 kg/ha | +0.2% |
| 1999 | 9,474 kg/ha | +0.2% |
| 2000 | 9,564 kg/ha | +0.9% |
| 2001 | 9,822 kg/ha | +2.7% |
| 2002 | 10,008 kg/ha | +1.9% |
| 2003 | 10,273 kg/ha | +2.6% |
| 2004 | 11,614 kg/ha | +13.1% |
| 2005 | 9,110 kg/ha | -21.6% |
| 2006 | 9,064 kg/ha | -0.5% |
| 2007 | 9,559 kg/ha | +5.5% |
| 2008 | 9,500 kg/ha | -0.6% |
| 2009 | 9,501 kg/ha | +0.0% |
| 2010 | 9,545 kg/ha | +0.5% |
| 2011 | 8,936 kg/ha | -6.4% |
| 2012 | 9,006 kg/ha | +0.8% |
| 2013 | 9,032 kg/ha | +0.3% |
| 2014 | 9,058 kg/ha | +0.3% |
| 2015 | 9,083 kg/ha | +0.3% |
| 2016 | 9,076 kg/ha | -0.1% |
| 2017 | 9,100 kg/ha | +0.3% |
| 2018 | 9,120 kg/ha | +0.2% |
| 2019 | 9,091 kg/ha | -0.3% |
| 2020 | 9,052 kg/ha | -0.4% |
| 2021 | 8,978 kg/ha | -0.8% |
| 2022 | 8,894 kg/ha | -0.9% |
| 2023 | 8,854 kg/ha | -0.5% |
| 2024 | 8,813 kg/ha | -0.5% |
Afghanistan compared with similar countries
- Afghanistan's 8,813 kg/ha is above the median for low income countries, which is 7,356 kg/ha, 1.2× the median. (22 countries reporting)
- Afghanistan's 8,813 kg/ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 14,994 kg/ha, 59% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Yield in Afghanistan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | -36.7% | 6,735 kg/ha | 4,265 kg/ha |
| 1977 | +35.5% | 4,265 kg/ha | 5,781 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,080 kg/ha | 4,240 kg/ha | 6,551 kg/ha | 9 |
| 1970s | 6,233 kg/ha | 4,265 kg/ha | 7,137 kg/ha | 10 |
| 1980s | 7,172 kg/ha | 6,727 kg/ha | 7,559 kg/ha | 10 |
| 1990s | 9,118 kg/ha | 8,524 kg/ha | 9,474 kg/ha | 10 |
| 2000s | 9,802 kg/ha | 9,064 kg/ha | 11,614 kg/ha | 10 |
| 2010s | 9,105 kg/ha | 8,936 kg/ha | 9,545 kg/ha | 10 |
| 2020s | 8,918 kg/ha | 8,813 kg/ha | 9,052 kg/ha | 5 |
Countries ranked near Afghanistan
More agriculture & rural data for Afghanistan
- Agriculture, forestry, and fishing, value added (current US$), annual 2.31 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.3429 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 142.96 current US$ per person (2024)
- Rural population, annual growth rate 2.47 % change on previous year (2025)
- Rural population, per unit of GDP 0.0018 units per US$ of GDP (2024)
- Rural population, per capita 0.7406 units per person (2025)
- Share of GDP from agriculture 34.3% (2024)
- Agriculture as a share of GDP vs. GDP per capita 34.3% (2024)
- Agricultural raw materials exports 21.0% (2019)
- Agricultural raw materials imports 1.8% (2019)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Afghanistan?
- Other vegetables, fresh n.e.c. — yield in Afghanistan was 8,813 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Afghanistan?
- The highest recorded value was 11,614 kg/ha in 2004.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Afghanistan?
- The lowest recorded value was 4,240 kg/ha in 1961.
- How does Afghanistan rank for other vegetables, fresh n.e.c. — yield?
- Afghanistan ranks 114th out of 187 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Afghanistan?
- Over the last ten years it is down 2.7%. The long-run trend across the full record is rising.
- Where does this Afghanistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.