Other vegetables, fresh n.e.c. — Production in Yugoslav SFR
Yugoslav SFR: Other vegetables, fresh n.e.c. — Production was 0 t in 1991. ◆ Volatile
Other vegetables, fresh n.e.c. — Production in Yugoslav SFR, 1961–1991
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 1991, other vegetables, fresh n.e.c. — production in Yugoslav SFR stood at 0 t. That is the lowest value across all 31 years on record.
The figure is down 100.0% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — production in Yugoslav SFR peaked at 4,000 t in 1985 and was at its lowest, 0 t, in 1989.
Yugoslav SFR ranks 242nd of 248 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Other vegetables, fresh n.e.c. — Production in Yugoslav SFR, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1,300 t | — |
| 1962 | 2,600 t | +100.0% |
| 1963 | 1,600 t | -38.5% |
| 1964 | 2,900 t | +81.2% |
| 1965 | 500 t | -82.8% |
| 1966 | 400 t | -20.0% |
| 1967 | 300 t | -25.0% |
| 1968 | 300 t | +0.0% |
| 1969 | 300 t | +0.0% |
| 1970 | 300 t | +0.0% |
| 1971 | 300 t | +0.0% |
| 1972 | 300 t | +0.0% |
| 1973 | 300 t | +0.0% |
| 1974 | 300 t | +0.0% |
| 1975 | 900 t | +200.0% |
| 1976 | 300 t | -66.7% |
| 1977 | 3,200 t | +966.7% |
| 1978 | 300 t | -90.6% |
| 1979 | 1,500 t | +400.0% |
| 1980 | 1,100 t | -26.7% |
| 1981 | 2,400 t | +118.2% |
| 1982 | 2,400 t | +0.0% |
| 1983 | 2,500 t | +4.2% |
| 1984 | 3,300 t | +32.0% |
| 1985 | 4,000 t | +21.2% |
| 1986 | 3,800 t | -5.0% |
| 1987 | 2,500 t | -34.2% |
| 1988 | 2,000 t | -20.0% |
| 1989 | 0 t | -100.0% |
| 1990 | 0 t | — |
| 1991 | 0 t | — |
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Production in Yugoslav SFR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1977 | +966.7% | 300 t | 3,200 t |
| 1979 | +400.0% | 300 t | 1,500 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,133 t | 300 t | 2,900 t | 9 |
| 1970s | 770 t | 300 t | 3,200 t | 10 |
| 1980s | 2,400 t | 0 t | 4,000 t | 10 |
| 1990s | 0 t | 0 t | 0 t | 2 |
Countries ranked near Yugoslav SFR
More agriculture & rural data for Yugoslav SFR
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -10.94 % change on previous year (1991)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 7.13 % change on previous year (1991)
- Cereals, primary — Gross Production Value (constant 2014-2016) 33.69 % change on previous year (1991)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 22.15 % change on previous year (1991)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 7.03 % change on previous year (1991)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 12.39 % change on previous year (1991)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -5.4 % change on previous year (1991)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 15.4 % change on previous year (1991)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 16.78 % change on previous year (1991)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -5.47 % change on previous year (1991)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — production in Yugoslav SFR?
- Other vegetables, fresh n.e.c. — production in Yugoslav SFR was 0 t in 1991, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — production recorded in Yugoslav SFR?
- The highest recorded value was 4,000 t in 1985.
- What is the lowest other vegetables, fresh n.e.c. — production recorded in Yugoslav SFR?
- The lowest recorded value was 0 t in 1989.
- How does Yugoslav SFR rank for other vegetables, fresh n.e.c. — production?
- Yugoslav SFR ranks 242nd out of 248 countries with data for 1991.
- Is other vegetables, fresh n.e.c. — production rising or falling in Yugoslav SFR?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Yugoslav SFR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.