Other vegetables, fresh n.e.c. — Production in United Arab Emirates

United Arab Emirates: Other vegetables, fresh n.e.c. — Production was 31,954 t in 2024. ◆ Volatile

Latest (2024)
31,954 t
Change on year
up 21.5%
World rank
106th
of 188 countries
All-time high
838,784 t
in 2000
All-time low
0 t
in 1961
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Production in United Arab Emirates, 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

United Arab Emirates recorded 31,954 t for other vegetables, fresh n.e.c. — production in 2024.

That represents a change of up 21.5% on the previous year and up 35.9% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — production in United Arab Emirates peaked at 838,784 t in 2000 and was at its lowest, 0 t, in 1961.

United Arab Emirates ranks 106th of 188 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Production in United Arab Emirates, year by year

Annual values for Other vegetables, fresh n.e.c. — Production in United Arab Emirates, 1961 to 2024.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 5 t —
1967 5 t +0.0%
1968 25 t +400.0%
1969 100 t +300.0%
1970 175 t +75.0%
1971 346 t +97.7%
1972 360 t +4.0%
1973 726 t +101.7%
1974 549 t -24.4%
1975 6,000 t +992.9%
1976 6,500 t +8.3%
1977 7,158 t +10.1%
1978 6,459 t -9.8%
1979 12,363 t +91.4%
1980 14,098 t +14.0%
1981 18,904 t +34.1%
1982 27,204 t +43.9%
1983 32,655 t +20.0%
1984 28,107 t -13.9%
1985 35,659 t +26.9%
1986 33,500 t -6.1%
1987 32,604 t -2.7%
1988 30,988 t -5.0%
1989 38,041 t +22.8%
1990 41,115 t +8.1%
1991 48,663 t +18.4%
1992 49,757 t +2.2%
1993 48,583 t -2.4%
1994 46,051 t -5.2%
1995 50,318 t +9.3%
1996 68,561 t +36.3%
1997 79,861 t +16.5%
1998 83,983 t +5.2%
1999 253,105 t +201.4%
2000 838,784 t +231.4%
2001 58,455 t -93.0%
2002 73,496 t +25.7%
2003 51,167 t -30.4%
2004 100,000 t +95.4%
2005 81,339 t -18.7%
2006 58,811 t -27.7%
2007 30,189 t -48.7%
2008 19,977 t -33.8%
2009 32,440 t +62.4%
2010 28,400 t -12.5%
2011 26,043 t -8.3%
2012 36,925 t +41.8%
2013 20,509 t -44.5%
2014 23,512 t +14.6%
2015 7,779 t -66.9%
2016 8,014 t +3.0%
2017 11,404 t +42.3%
2018 10,652 t -6.6%
2019 28,032 t +163.2%
2020 28,963 t +3.3%
2021 21,540 t -25.6%
2022 21,825 t +1.3%
2023 26,295 t +20.5%
2024 31,954 t +21.5%

United Arab Emirates compared with similar countries

  • United Arab Emirates's 31,954 t is above the median for high income countries, which is 7,797 t, 4.1× the median. (54 countries reporting)
  • United Arab Emirates's 31,954 t is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 69,098 t, 46% of the median. (21 countries reporting)

Biggest year-on-year movements

Years where Other vegetables, fresh n.e.c. — Production in United Arab Emirates changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1975 +992.9% 549 t 6,000 t
1968 +400.0% 5 t 25 t
1969 +300.0% 25 t 100 t
2000 +231.4% 253,105 t 838,784 t
1999 +201.4% 83,983 t 253,105 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 15 t 0 t 100 t 9
1970s 4,064 t 175 t 12,363 t 10
1980s 29,176 t 14,098 t 38,041 t 10
1990s 77,000 t 41,115 t 253,105 t 10
2000s 134,466 t 19,977 t 838,784 t 10
2010s 20,127 t 7,779 t 36,925 t 10
2020s 26,115 t 21,540 t 31,954 t 5

Countries ranked near United Arab Emirates

  1. 103 Djibouti 34,694 t compare
  2. 104 Lesotho 32,625 t compare
  3. 105 El Salvador 32,411 t compare
  4. 107 Kuwait 31,893 t compare
  5. 108 Slovakia 29,510 t compare
  6. 109 Ecuador 26,656 t compare

See the full ranking of 237 places →

More agriculture & rural data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is other vegetables, fresh n.e.c. — production in United Arab Emirates?
Other vegetables, fresh n.e.c. — production in United Arab Emirates was 31,954 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — production recorded in United Arab Emirates?
The highest recorded value was 838,784 t in 2000.
What is the lowest other vegetables, fresh n.e.c. — production recorded in United Arab Emirates?
The lowest recorded value was 0 t in 1961.
How does United Arab Emirates rank for other vegetables, fresh n.e.c. — production?
United Arab Emirates ranks 106th out of 188 countries with data for 2024.
Is other vegetables, fresh n.e.c. — production rising or falling in United Arab Emirates?
Over the last ten years it is up 35.9%. The long-run trend across the full record is volatile.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other vegetables, fresh n.e.c. — Production in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-production/united-arab-emirates/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-production/united-arab-emirates/">Other vegetables, fresh n.e.c. — Production in United Arab Emirates</a> — Statizoid

About this data

Indicator
Other vegetables, fresh n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
237 places, 13,708 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.